From Science to Seed
-
April 5, 2019
Extensively researched and
tested, when it comes to bird repellents you won’t find a better success story
than this.
What starts as a frustrated
exclamation of: “there has to be a better way!” often become the kernel of
ideal that when nurtured develops into some of the best new innovations. Such
is the story for Avipel, a seed treatment product that can help farmers save
millions of dollars annually by preventing bird predation.
Scientists at the United States
Department of Agriculture (USDA) Wildlife Services’ National Wildlife Research
Center (NWRC) have long-standing partnerships with private companies and
industry groups to investigate non-lethal bird repellent compounds to reduce
damage to crops. One such partnership with Arkion Life Sciences resulted in a
new repellent strategy and a suite of non-lethal repellent products that use a
naturally-occurring compound called anthraquinone coming to market.
“We have tested hundreds of
chemical products over the years,” says NWRC research wildlife biologist Scott
Werner. “There is a lot of science behind this product and Arkion has worked in
partnership with us to determine the best/lowest dosing and the how to
effectively deliver it.”
Anthraquinone was first patented
as a bird repellent in 1944 to reduce bird damage to agricultural crops. At
that time, the primary mode of action was post-ingestive stress but new
NWRC-Arkion research has found that Avipel can also cause avoidance behaviors
in birds through visual cues related to the compound’s absorption of the
ultraviolet (UV) spectrum.
Human-visible (above) and
ultraviolet images (below) of the UV-absorbent feeding cue (left) and the
UV-reflective feeding cue used to test conditioned food avoidance among
red-winged blackbirds at USDA-Wildlife Services’ National Wildlife Research
Center. USDA solely owns one patent, co-owns one patent, and co-owns three
patent applications for anthraquinone technologies with Arkion Life Sciences.
Photo by USDA Wildlife Services
“Birds don’t always like what
they see,” states Werner. “Our studies with captive blackbirds have shown that
the birds rely on visual cues to avoid foods previously paired with a negative
consequence. We’ve been able to take advantage of those visual cues to design
repellent products and application strategies that cause pest birds to avoid
treated food items.”
“We’ve worked long and hard with
our USDA NWRC partners and anthraquinone really is the gold standard for
protecting crops,” says Ken Ballinger, VP, business and market development with
Arkion Life Sciences. “For the seed industry there is a huge opportunity to
protect the potential of the seed by using Avipel seed treatment.”
There are an estimated 52 million
blackbirds alone that migrate north into the northern Great Plains of the
United States each year. One blackbird can eat 20 seeds per day and migratory
flocks often number 1,000 to 2,000 birds who can stay in one place for up to
two weeks at a time. For sandhill cranes, a nesting pair can take 800 seeds per
day, which is the equivalent of 15 acres of corn seed per season. “Each spring
farmers often attribute poor stands to seed quality or environmental
conditions, but on closer inspection what they could be dealing with is bird
predation,” says Ballinger. “At current prices, you only need about 1.5% to 2 %
yield loss to pay for the addition of Avipel to your seed treatment package.
It’s a win-win for producers and birds.”
Seeding Success
Rice is a major food staple for
Ghana. With close to 85 percent of its rice being grown in small, 5- to 7-acre
plots bird predation is a costly and labor intensive problem. Initial repellent
field trials have allowed grower to double their yields, resulting in a shift
subsistence to cash crop farming, and allowing children to go to school rather
than scaring birds away from rice fields.
Editor’s note: Arkion Life Sciences LLC recently
received the Federal Laboratory Consortium’s (FLC) 2019 Excellence in
Technology Transfer Award in conjunction with its Federal government partner
for their work on bird and mammal repellents. This award recognizes 24 years of
collaborative research and development between the U.S. Department of
Agriculture’s National Wildlife Research Center (NWRC)
Rusted root: Weedy rice repeatedly evolves
'cheater' root traits
Date:
April 5, 2019
Source:
Washington University in St. Louis
Summary:
Researchers
have used a new imaging technique to reveal a takeover strategy that has worked
for weedy rice over and over again: roots that minimize below-ground contact
with other plants.
Weedy rice is neither wild rice
nor crop rice, but rice gone rogue that has shed some traits important to
people. It also is an incredibly aggressive, potentially detrimental weed that
pops up almost everywhere rice is grown, and it can reduce crop yields by more
than 80 percent if it invades a field.
Researchers from Washington
University in St. Louis and the Donald Danforth Plant Science Center used a new
imaging technique to reveal a takeover strategy that has worked for weedy rice
over and over again: roots that minimize below-ground contact with other
plants.
"Weedy rice may have evolved
a go-it-alone 'cheater' root growth strategy that could allow it to exploit the
nutrient-sharing soil environment of rice fields," said Kenneth M. Olsen,
professor of biology in Arts & Sciences at Washington University and senior
author on a new paper in New Phytologist relating their
findings.
"We tend to think of
competition occurring above ground because that's the part of the plant we see.
But that's only half the plant," Olsen said. "It's the 'hidden half'
-- i.e., the root system -- that plays a critical role in some of the most
important aspects of plant growth and survival, including water uptake and
competition for essential nutrients like nitrogen and phosphorus."
By some estimates, root growth is
actually a more important determinant of competitive success than above-ground
growth, Olsen said.
"This appears to be
particularly true for agricultural weeds such as weedy rice, which compete
against crop varieties in agricultural fields," he said.
A look underground
Scientists are only just
beginning to get their first realistic glimpses of how root growth and
below-ground root interactions affect a plant's ability to compete for
resources. In the past, they couldn't get a decent look at a root system
without digging it up, which inevitably damages it, or by growing plants in
very artificial conditions, such as sandwiched between two glass plates.
For this study, researchers
compared the roots of two independently evolved types of weedy rice that occur
in the same rice fields in the southern United States. Using new imaging
techniques, including a semi-automated optical tomography approach developed by
Christopher Topp at the Donald Danforth Plant Science Center, the researchers
took more than 70 photographs of the root systems of each of 671 different
weedy rice plants. Then they modeled the pictures in 3D to create 360-degree
digital maps of their roots.
The researchers used a variety of
algorithms they developed to analyze 98 physical traits -- including root
depth, root system width, certain exploratory traits and root-soil angles.
They also conducted genetic
analyses to track the weeds' separate paths from their domesticated pasts to
their persona-non-grata status in the rice fields of today.
"Natural selection says that
they (the two types of weedy rice) should respond to this environment by
evolving similar traits," said Marshall J. Wedger, a PhD candidate in
Olsen's laboratory and first author on the paper. "They did evolve similar
traits in response to similar environmental pressures, but they did so using
very different genetic mechanisms."
The new study shows how two
independently evolved weedy rice strains have convergently arrived at a similar
pattern of root growth that may play a role in their ability to outcompete
cultivated rice for soil nutrients.
"By looking at the genetic
basis of weedy rice evolution, we can see whether -- at the genetic level --
there's more than one way to evolve a weed," Olsen said. "What we
find, both for aboveground traits and now with this study for belowground
traits, is that the answer is a definitive yes."
"In other words, it's
disconcertingly easy to evolve a weed from a domesticated crop," Olsen
said. "This can occur multiple times independently from different crop
varieties."
Story Source:
Materials provided
by Washington University
in St. Louis. Note: Content may be edited for style and
length.
Journal Reference:
1. Marshall J. Wedger, Christopher N. Topp, Kenneth M.
Olsen. Convergent evolution of root system
architecture in two independently evolved lineages of weedy rice. New Phytologist,
2019; DOI: 10.1111/nph.15791
Cite This Page:
Washington University in St. Louis. "Rusted root: Weedy
rice repeatedly evolves 'cheater' root traits." ScienceDaily.
ScienceDaily, 5 April 2019.
<www.sciencedaily.com/releases/2019/04/190405124310.htm>.
Rice science’s coming of age
Published at 12:27 am April 6th, 2019
Top, regular rice and Golden Rice. Right, senior IRRI
scientist Norman Oliva explaining Golden Rice features at IRRI headquarters in
Los Baños, the Philippines Photos: IRRI
Bangladesh, the Philippines ready Golden Rice
to fight Vitamin A deficiency
Both Bangladesh and the Philippines have
readied for release the world’s first Vitamin A enriched rice varieties
heralding a new era in fight against Vitamin A deficiency (VAD).
Both these Asian countries with rice being the
mainstay of their agrarian economies are waiting for regulatory procedures to
be exhausted for a final round of open field trial of Golden Rice, rich with
beta carotene.
Beta carotene, also known as pro-vitamin A, is
a substance that the human body can convert to Vitamin A.
Once released, this will be culmination of a
long touted partial remedy of VAD.
According to the World Health Organization's
global VAD database, one in every five pre-school children in Bangladesh is
Vitamin A-deficient. Among pregnant women, 23.7% suffer from VAD.
The International Rice Research Institute
(IRRI) says VAD is the main cause of preventable blindness in children and
globally, some 6.7 million children die every year and another 350,000 go blind
because they are vitamin A deficient.
Officials at IRRI, which is headquartered here
in the Philippines, told the Dhaka Tribune that Golden Rice regulatory applications
are currently under review in Bangladesh and in the Philippines.
IRRI and its national research partners have
developed Golden Rice to complement existing interventions to address VAD.
In the South and Southeast Asian countries,
where two-thirds or more of daily caloric intake is obtained from rice, Golden
Rice can help in the fight against VAD, particularly among the people who
depend mostly on rice for nourishment.
Current status
Golden Rice is a transgenic variety as gene
from maize has been infused into rice plant for beta carotene expression.
That’s why a biosafety approval is a prerequisite for varietal release in
Bangladesh. To complete the biosafety review process, Bangladesh Rice Research
Institute (BRRI) lodged an application to the National Technical Committee on
Crop Biotechnology (NTCCB) at the Ministry of Agriculture on November 26, 2017.
It then forwarded the application to the National Committee on Biosafety (NCB)
at the Ministry of Environment on December 4, 2017.
Similarly, in the Philippines, the Philippines
Rice Research Institute (PhilRice) and IRRI jointly filed an application for
review of Golden Rice for direct use in food and feed, or for processing (FFP)
to the Bureau of Plant Industry on March 1, 2017. PhilRice also submitted
a separate application for a biosafety permit for the conduct of a field trial,
which aims to collect data for further environmental risk assessment.
Picture of IRRI
regular rice, paddy and Golden Rice (from left to right). Picture taken by Reaz
Ahmad at IRRI headquarters in Los Baños, the Philippines
Other than the IRRI, BRRI and PhilRice,
breeders at the Indonesian Center for Rice Research (ICRR) are also developing
Golden Rice versions of existing rice varieties that are popular with their
local farmers, retaining the same yield, pest resistance, and grain
qualities.
Golden Rice seeds are expected to cost farmers
the same as other rice varieties. Once PhilRice, BRRI, and ICRR are able to
secure an approval from their respective regulatory agencies, cooking and taste
tests will be done to make sure that Golden Rice meets consumers' needs.
Last year, three of the world’s leading
regulatory agencies: Food Standards Australia New Zealand (FSANZ), Health
Canada, and the United States Food and Drug Administration (FDA) assessed
Golden Rice as safe to plant and safe to eat.
A brief history
of Golden Rice
Although Bangladeshi rice scientists have been
at the forefront of Golden Rice research since the development of this
transgenic rice by Swiss and German scientists in 1999, the process gathered
momentum only when then IRRI plant biotechnologist, Dr Swapan K Datta, infused
the genes responsible for beta carotene into BRRI dhan29 in 2002-03.
The genetic engineering technology to derive
vitamin A in rice was first applied by Prof Ingo Potrykus of Swiss Federal
Institute of Technology in Zurich, and Prof Peter Beyer of the University of
Freiburg, Germany back in 1999. All renowned journals and news magazines,
including the Nature, the Science and the Time, covered the breakthrough in
2000.
The first generation Golden Rice (known as
GR1) was developed through infusing genes from daffodil, but later the second
generation variety (known as GR2) was developed by taking a gene from corn as
it gave much better expression of pro-vitamin A.
Some six lines of GR2 (scientifically called
“events”) were developed and the IRRI chose to work on one called GR2R, which
it developed and subsequently infused in Filipino and Bangladeshi rice
varieties.
After years of lab and greenhouse tests on
GR2R, the Philippines and Bangladesh eventually halted the process upon an IRRI
advice that another line, called the GR2E, would work better.
Golden Rice co-inventor Prof Peter Beyer told
this correspondent that there were some problems with the Event GR2R. He said
the new event should work well. And it did.
The BRRI dhan29, developed by BRRI in 1994, is
the most productive dry season rice variety of Bangladesh that has gone beyond
national boundaries to be grown in many other countries including India, China,
Vietnam, Nepal, Bhutan and Myanmar.
Rice does not contain beta carotene.
Therefore, dependence on rice as the predominant food source necessarily leads
to Vitamin A deficiency, most severely affecting small children and pregnant
women.
Consumption of only 150 grams of Golden Rice a
day is expected to supply half of the recommended daily intake (RDA) of Vitamin
A for an adult. People in Bangladesh depend on rice for 70% of their daily
calorie intakes.
In April 2011, the US-based Bill and Melinda
Gates Foundation sanctioned a grant of over $10 million to IRRI to fund,
develop and evaluate Golden Rice varieties for Bangladesh and the Philippines.
Later further funding was also made available.
Officials concerned at IRRI and Gates
Foundation said as the Golden Rice inventors and subsequent technology
developer Syngenta allowed a royalty-free access to the patents, the new rice
would be of the same price as other rice varieties once released for commercial
farming in Bangladesh, and farmers would be able to share and replant the seeds
as they wish.
BRRI Senior Plant Breeder Dr MA Kader told
this reporter that in confined field tests they had measured 10 to 12 μg/g
(micrograms/gram) beta carotene in a BRRI dhan29 line genetically converted
into Golden Rice.
BRRI’s Golden Rice Project Director Dr Partha
S Biswas said that 10 μg/g beta carotene in GR2E BRRI dhan29 is good enough to
meet 50% of Vitamin A needs of people consuming rice in their daily diet.
IRRI Director General Dr Mathew Morell told
the Dhaka Tribune that Bangladeshi and Filipino rice scientists have advanced
the beta carotene-rich rice to a stage very close to release.
What are the
next steps?
IRRI is now collecting information to develop
strategies to ensure that Golden Rice could reach the farmers and consumers who
need it the most.
Once approved by national regulators and found
to be safe and efficacious, IRRI and its partners will work together to
introduce Golden Rice as another food-based approach to improve Vitamin A status.
A sustainable delivery program will be put in place to ensure that Golden Rice
is acceptable and accessible in Vitamin A-deficient communities.
Controversy
over Golden Rice
Critics of genetically engineered crops have
raised various concerns – ranging from loss of biodiversity to doubt over
presence of pro-vitamin, to companies making hefty profits out of seed sales.
However, numerous studies have shown that beta carotene is properly expressed
in Golden Rice and it gets converted to Vitamin A when consumed as cooked rice.
Unlike hybrid rice varieties, the Golden Rice seeds can be retained by farmers
for next year’s cultivation and no royalties are applicable as the inventing
company Syngenta has already transferred the technology to IRRI as a public good.
Greenpeace opposes the use of any patented
genetically modified organisms in agriculture and opposes the cultivation of
Golden Rice, claiming it will open the door to more widespread use of GMOs. In
June 2016, as many as 107 Nobel laureates signed a letter urging anti-GMO
lobbies to abandon their campaign against Golden Rice.
Rusted root: Weedy rice repeatedly evolves 'cheater' root traits
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Weedy rice is neither wild rice nor crop rice, but rice gone
rogue that has shed some traits important to people. It also is an incredibly
aggressive, potentially detrimental weed that pops up almost everywhere rice is
grown, and it can reduce crop yields by more than 80 percent if it invades a
field.
Researchers from Washington University in St. Louis and the Donald
Danforth Plant Science Center used a new imaging technique to reveal a takeover
strategy that has worked for weedy rice over and over again: roots that
minimize below-ground contact with other plants.
"Weedy rice may have evolved a go-it-alone 'cheater' root
growth strategy that could allow it to exploit the nutrient-sharing soil
environment of rice fields," said Kenneth M. Olsen, professor of biology
in Arts & Sciences at Washington University and senior author on a new
paper in New Phytologist relating their
findings.
"We tend to think of competition occurring above ground
because that's the part of the plant we see. But that's only half the
plant," Olsen said. "It's the 'hidden half' -- i.e., the root system
-- that plays a critical role in some of the most important aspects of plant
growth and survival, including water uptake and competition for essential
nutrients like nitrogen and phosphorous."
By some estimates, root growth is actually a more important
determinant of competitive success than above-ground growth, Olsen said.
"This appears to be particularly true for agricultural
weeds such as weedy rice, which compete against crop varieties in agricultural
fields," he said.
A look underground
Scientists are only just beginning to get their first realistic
glimpses of how root growth and below-ground root interactions affect a plant's
ability to compete for resources. In the past, they couldn't get a decent look
at a root system without digging it up, which inevitably damages it, or by
growing plants in very artificial conditions, such as sandwiched between two
glass plates.
For this study, researchers compared the roots of two
independently evolved types of weedy rice that occur in the same rice fields in
the southern United States. Using new imaging techniques, including a
semi-automated optical tomography approach developed by Christopher Topp at the
Donald Danforth Plant Science Center, the researchers took more than 70
photographs of the root systems of each of 671 different weedy rice plants. Then
they modeled the pictures in 3D to create 360-degree digital maps of their
roots.
The researchers used a variety of algorithms they developed to
analyze 98 physical traits -- including root depth, root system width, certain
exploratory traits and root-soil angles.
They also conducted genetic analyses to track the weeds'
separate paths from their domesticated pasts to their persona-non-grata status
in the rice fields of today.
"Natural selection says that they (the two types of weedy
rice) should respond to this environment by evolving similar traits," said
Marshall J. Wedger, a PhD candidate in Olsen's laboratory and first author on
the paper. "They did evolve similar traits in response to similar
environmental pressures, but they did so using very different genetic
mechanisms."
The new study shows how two independently evolved weedy rice
strains have convergently arrived at a similar pattern of root growth that may
play a role in their ability to outcompete cultivated rice for soil nutrients.
"By looking at the genetic basis of weedy rice evolution,
we can see whether -- at the genetic level -- there's more than one way to
evolve a weed," Olsen said. "What we find, both for aboveground
traits and now with this study for belowground traits, is that the answer is a
definitive yes."
"In other words, it's disconcertingly easy to evolve a weed
from a domesticated crop," Olsen said. "This can occur multiple times
independently from different crop varieties."
###
Funding: Marshall J. Wedger is supported by a National Science
Foundation Graduate Research Fellowship Program (Fellow ID: 2017221153). Weedy
rice research in the Olsen laboratory has been supported through the NSF Plant
Genome Research Program (IOS-1032023)
PhilRice asks farmers not to burn rice straw
By
Marilyn Galang April
5, 2019, 8:48 pm
SCIENCE CITY OF MUÑOZ, Nueva
Ecija --
The Philippine Rice Research Institute (PhilRice) is urging farmers to refrain
from burning rice straws, saying this could reduce soil nutrients and make
farmlands unproductive.
Evelyn Javier, supervising science
research specialist of PhilRice’s Agronomy, Soil and Physiology division, said
rice straw-burning, which is being practiced during the harvest season, causes
air pollution by producing carbon dioxide, carbon monoxide, nitrogen dioxide
and sulphur dioxide.
When done frequently, she said rice
straw-burning could reduce the soil’s nitrogen and phosphorus content by 25
percent.
“It also cuts potassium content in
soil by 20 percent and sulphur by 5-60 percent,” she said.
Javier added that some beneficial
insects are killed when rice straws are burned.
“Useful insects kill some other harmful
insects which destroy palay and make production less,” she said.
PhilRice said Republic Act 9003,
the Solid Waste Management Act of 2000; and Republic Act 8749, the Clean Air
Act of 1999; both prohibit open-field burning, including burning of rice straws.
Based on PhilRice statistics, the
country produces 15.2 million tons of rice annually, of which 11.3 million are
turned into rice straw.
To minimize post-harvest waste,
rice straws can be used by farmers as organic fertilizer and primary material for
mushroom production.
Rice straw and other biomass from
farm by-products can help farmers save expenses from chemical fertilizer
inputs.
Javier said when rice straws are
scattered in the field during land preparation, these maintain soil nutrients
such as nitrogen, phosphorus, potassium, sulphur, silicon and carbon as well as
moisture.
“They also preserve the
biodiversity of microorganisms that helps in nutrient cycling and efficient
fertilizer utilization,” she said.
Rice straws can also be used as
mulch to protect the roots of the plants from heat and cold and reduce the
evaporation rate and prevent weeds from growing in the paddy.
Rizal G. Corales of PhilRice’s
Palayamanan Plus also recommended the use of rice straws as substrate for
oyster mushroom production.
Instead of burning rice straws,
Corales said the same could be utilized for other agricultural purposes.
“Using rice straw as mushroom
substrate is economically profitable for farmers and people engaged in
agribusiness,” he said, adding that waste from mushroom production is also the
main substrate for vermicomposting, one of the best organic fertilizers
produced.
Likewise, the Philippine Carabao
Center (PCC) said that using rice straw as fodder is good for buffalo and
cattle production.
“Although rice straws have low
protein content (4-4.5 percent), it can be sprayed or treated with molasses and
urea to increase its nutritive value and feeding quality. The urea-treated rice
straws’ protein content ranges from seven to nine percent. When fed to dairy
buffaloes, the feed intake is increased by 12 percent, milk production is
improved by 18% and it increases the farmer’s profitability by 33 percent,” a
PCC study showed. (PNA)
AfricaRice Trains Farming Groups to Increase Rice
Production in Maryland
HARPER,
Maryland – A leading pan-African rice research organization, AfricaRice, has
trained two farming organizations in Maryland to improve rice production and
processing.
They
are the Women Farming Group in Harper, and Toukpeh Farmers Cooperative in the
Philadelphia community.
Africa
Rice scientist and post-harvest expert Ahousanou Rogers said the move supports
the government’s Smallholder Agricultural Productivity Enhancement and
Commercialization Project or SAPEC being implemented in the southeast.
Rogers
disclosed in an interview that the organization’s mission to the county was to
provide training for the Women Farming Group on the steps to processing rice
and increasing production. Meanwhile, members of the Toukpeh Farmers
Cooperative will be trained in using a thresher machine provided to them by the
government under the SAPEC initiative.
“This
thresher will help them enhance the quality of the seed rice to avoid the stone
from the rice when using it to better their rice quality,” Rogers
He
said training smallholder farmers on using and maintaining the thresher would
enhance its sustainability. But he also encouraged the farmers to better
organize themselves.
“This
thresher’s capacity is two tons per day, so they can work hard for their own
benefits” he said.
“If
they are well organized, they will use the produce from the thresher to buy
their own equipment for self-reliance.”
He
stressed the need to increase rice production in order to reduce the
importation of rice into the country by focusing on agricultural activities to
help the country become self-sufficient.
A
smallholder farmer and member of the Philadelphia Farmer Group Cooperative,
Ceries Jackson, lavished praise on the international NGO and the SAPEC
initiative for the technical and capacity building drive to help them increase
rice varieties and production in the county.
Jackson
lauded the authorities particularly for the provision of the thresher machine.
He also launched an appeal for a mill to help them process their post-harvest
yields.
“The
previous rice mill was stolen by unscrupulous individuals who brought [a]
setback to our production” he revealed.
The
chair of the Toukpeh Farmer Cooperative, George Brisboy, said the provision of
the thresher machine, followed by the training, are important steps taken by
the government and its partners to enhance their production capacities.
He
told reporters that farming remains their major source of livelihood and
praised the SAPEC project for being a strong partner. He mentioned that through
the project, members of the cooperative have been provided with farming tools
and capacity building to improve their agricultural skills.
Featured photo by Franklin
Nehyalor
Rice tariffication law still protects farmers
Philippine Daily Inquirer / 09:04 AM April 06,
2019
In February, President Duterte signed into
law Republic Act No. 11203 or the Rice Tariffication Act, replacing limiting
rice imports with levying tariffs based on Philippine commitments to the Asean
Trade in Goods Agreement (Atiga) and the World Trade Organization (WTO). The
law aims to provide an affordable and sufficient food supply, and a
sustainable, productive and competitive rice industry.
Without quantitative restrictions (QRs), a
significant volume of cheaper rice from abroad is expected to penetrate the
domestic market and lower the domestic price of rice. But, from the tax
revenues on rice imports, a “Rice Competitiveness Enhancement Fund” of P10
billion will be allocated annually for the next six years. This fund intends to
finance machinery and equipment (50 percent), technological development on rice
seed (30 percent), credit assistance (10 percent), and extension services (10
percent), all for the benefit of rice farmers.
QRs have shielded the domestic rice
industry from competing in the world market for almost 25 years, since the WTO
allowed this special treatment. From an initial 10-year period beginning 1995,
the WTO granted the Philippines two separate quota extensions, which ended in
2017. Executive Order No. 23 of 2017 stretched the rice trade concessions until
2020, or until a rice tariffication law is enacted.
In light of last year’s inflation rates
(which tariffication aims to cut by 0.5-0.7 percentage point this year), and
with rice products having one of the highest tariff rates in the country (most
favored nation rate at 40 percent) for more than two decades, the government
eventually decided to lift quotas on imports. However, local rice farmers are
anxious that this policy shift will result in greater competition with
low-priced imported rice and thus endanger their livelihood.
Does the law really leave rice trading to
the invisible hand of market forces, or does the government still have the
upper hand in defending domestic rice farmers? Does the law liberalize trade,
or in fact continue to protect the local rice industry?
Even if tariffication appears less
restrictive and more transparent than quotas, the law may still impede rather
than allow trade to flow freely. For instance, the law stipulates an import
limit which is not duty-free.
RA 11203 sets as the maximum volume of rice
imports the minimum access volume (MAV) of 350,000 MT, taxed at 40 percent. In
addition, anything in excess of the MAV is taxed at 180 percent. Also, among
Asean partners, the Philippines still has the highest Atiga tariff rate for
rice in 2018, at 35 percent. Rice tariffs for Singapore, Cambodia, Brunei and
Thailand have already gone down to zero. With 99.65 percent of intra-Asean
import duties eliminated since 2010, one will appreciate the extent to which
the Philippines has protected the local rice industry up to now.
The Sanitary Phytosanitary (SPS) Clearance
which RA 11203 requires for the importation of rice can also be a barrier to
trade. The SPS is a measure to ensure that food is traded safely and that
animal and plant pests or diseases are not spread through trade. The SPS is
often technically complex, and just like quotas, less transparent and more
difficult to quantify than tariffs.
Food safety, which the National Food
Authority guaranteed before, is now the responsibility of the Bureau of Plant
Industries (BPI) of the Department of Agriculture. Thus, to ensure an accurate
collection of import tax, the National Single Window Program of the Bureau of
Customs has to be linked with BPI operations. These extra rules and bureaucracy
may also restrict rather than liberalize trade, and in effect, protect the
domestic rice sector.
Another provision in RA 11203 that protects
the local rice industry covers the special powers of the President. For
example, in the interest of the farmers, the President may “increase, reduce,
revise, or adjust” existing rates of import duty, or may negotiate new trade
commitments on rice. Safeguard measures are also set to protect the Philippine
rice industry from sudden or extreme price fluctuations.
With all of these precautionary measures in
the Rice Tariffication Act, the law may be considered as a continued protection
for domestic rice farmers, if packaged rather differently—not through quota but
import duties. Hence, local rice farmers need not worry about tariffication.
They should demand instead the implementation of programs and measures that
will increase their competitiveness.
Chester A. Yacub, SJ, is a research fellow
at the John J. Carroll Institute on Church and Social Issues.
IRR for rice tariffication law out; cheaper
rice prices seen
By: Ben O. de Vera - Reporter / @bendeveraINQ
Inquirer Business / 05:29 PM April 05, 2019
MANILA, Philippines — Rice prices are
expected to be cheaper by up to P7 per kilo with the release of the
implementing rules and regulations (IRR) for the law easing importation to
guide trade of the Filipino staple food.
The IRR of Republic Act No. 11203 or the
rice tariffication law was contained in the 31-page Joint Memorandum Circular
01-2019 signed by Agriculture Secretary Emmanuel F. Piñol, Socioeconomic
Planning Secretary Ernesto M. Pernia, and Acting Budget Secretary Janet B.
Abuel.
The IRR will take effect 15 days upon
publication.
But RA 11203 already took effect last March
5, under which its self-executing provisions, including the following tariff
rates, now apply: 35 percent if rice was imported from within Asean; 40 percent
if within the minimum access volume (MAV) of 350,000 metric tons for imports
coming from countries outside Asean; and 180 percent if above the MAV and from
a non-Asean country.
Previously, rice had an import quota dubbed
“quantitative restrictions” (QR) aimed at protecting local farmers.
The QR had put the burden of rice supply
and demand to the government, while market forces were limited by the quota
system.
But economic managers had deemed that
private sector-led importation will allow market forces to determine prices and
bring them down.
When the government imposed a quota on rice
imports, domestic prices were vulnerable to shocks resulting from meager
supply, as what happened last year when stocks got depleted, contributing to
the 10-year high inflation of 5.2 percent in 2018.
With the removal of the rice QR, the
government projected a 0.6-percentage point cut in the headline inflation rate
this year.
“We celebrate this milestone for the
agriculture sector. All concerned agencies, including the National Economic and
Development Authority, are duty bound to implement this historic law. In moving
forward, we all have the long-term goal of modernizing the rice industry and
improving the lives of all Filipinos, especially farmers, in our minds,”
Pernia, who heads the state planning agency Neda, said in a statement Friday.
Among the key provisions of RA 11203’s IRR
included the power of the President to enforce safeguard measures when rice
prices steeply fluctuate.
The rice tariffication law also took away
the commercial functions and regulatory powers of the National Food Authority
(NFA), only retaining its emergency buffer stocking mandate, which were
threshed out in the IRR.
As such, the grains agency will undergo
reorganization under provisions in the implementing guidelines.
Under the IRR, “the NFA Council chaired by
Piñol will likewise commission a study that will determine the NFA’s optimal
buffer stock for emergency and relief purposes,” Neda said.
According to Neda, “prior to the completion
of the study, the NFA will continue to maintain its current buffer stock level
ranging from 15 to 30 days based on a daily national rice consumption of 32,593
metric tons per day.”
“The unused grain rice stocks will be
unloaded and sold in the domestic market at the prevailing market price or even
at a slightly lower rate as long as this would cover storage logistics costs,”
according to Neda.
Since the government would collect P7-11
billion in tariffs during RA 11203’s first year of implementation, the IRR
threshed out how to establish the P10-billion Rice Competitiveness Enhancement
Fund (RCEF) coming from the national budget, which will be directly transferred
to implementing agencies.
Also, the IRR “sets the guidelines on the
allocation of the tariff revenues in excess of P10 billion,” which Neda said
“will be tapped to provide direct financial assistance to rice farmers
adversely affected by the new rice import regime.”
The IRR also removed the prior documentary
requirements of the Bureau of Customs and the Bureau of Plant Industry (BPI) for
rice imports, which had included the NFA permit, license, or registration for
trade and importation of rice.
“The only requirement to import and trade
rice is the phytosanitary import clearance (SPSIC), which can be obtained from
the BPI,” Neda said.
Rice tariffication law still protects farmers
Philippine Daily Inquirer / 09:04 AM April 06,
2019
In February, President Duterte signed into
law Republic Act No. 11203 or the Rice Tariffication Act, replacing limiting
rice imports with levying tariffs based on Philippine commitments to the Asean
Trade in Goods Agreement (Atiga) and the World Trade Organization (WTO). The
law aims to provide an affordable and sufficient food supply, and a
sustainable, productive and competitive rice industry.
Without quantitative restrictions (QRs), a
significant volume of cheaper rice from abroad is expected to penetrate the
domestic market and lower the domestic price of rice. But, from the tax
revenues on rice imports, a “Rice Competitiveness Enhancement Fund” of P10
billion will be allocated annually for the next six years. This fund intends to
finance machinery and equipment (50 percent), technological development on rice
seed (30 percent), credit assistance (10 percent), and extension services (10
percent), all for the benefit of rice farmers.
QRs have shielded the domestic rice industry
from competing in the world market for almost 25 years, since the WTO allowed
this special treatment. From an initial 10-year period beginning 1995, the WTO
granted the Philippines two separate quota extensions, which ended in 2017.
Executive Order No. 23 of 2017 stretched the rice trade concessions until 2020,
or until a rice tariffication law is enacted.
In light of last year’s inflation rates
(which tariffication aims to cut by 0.5-0.7 percentage point this year), and
with rice products having one of the highest tariff rates in the country (most
favored nation rate at 40 percent) for more than two decades, the government
eventually decided to lift quotas on imports. However, local rice farmers are
anxious that this policy shift will result in greater competition with
low-priced imported rice and thus endanger their livelihood.
Does the law really leave rice trading to
the invisible hand of market forces, or does the government still have the
upper hand in defending domestic rice farmers? Does the law liberalize trade,
or in fact continue to protect the local rice industry?
Even if tariffication appears less
restrictive and more transparent than quotas, the law may still impede rather
than allow trade to flow freely. For instance, the law stipulates an import
limit which is not duty-free.
RA 11203 sets as the maximum volume of rice
imports the minimum access volume (MAV) of 350,000 MT, taxed at 40 percent. In
addition, anything in excess of the MAV is taxed at 180 percent. Also, among
Asean partners, the Philippines still has the highest Atiga tariff rate for
rice in 2018, at 35 percent. Rice tariffs for Singapore, Cambodia, Brunei and
Thailand have already gone down to zero. With 99.65 percent of intra-Asean
import duties eliminated since 2010, one will appreciate the extent to which
the Philippines has protected the local rice industry up to now.
The Sanitary Phytosanitary (SPS) Clearance
which RA 11203 requires for the importation of rice can also be a barrier to
trade. The SPS is a measure to ensure that food is traded safely and that
animal and plant pests or diseases are not spread through trade. The SPS is
often technically complex, and just like quotas, less transparent and more
difficult to quantify than tariffs.
Food safety, which the National Food
Authority guaranteed before, is now the responsibility of the Bureau of Plant
Industries (BPI) of the Department of Agriculture. Thus, to ensure an accurate
collection of import tax, the National Single Window Program of the Bureau of
Customs has to be linked with BPI operations. These extra rules and bureaucracy
may also restrict rather than liberalize trade, and in effect, protect the
domestic rice sector.
Another provision in RA 11203 that protects
the local rice industry covers the special powers of the President. For
example, in the interest of the farmers, the President may “increase, reduce,
revise, or adjust” existing rates of import duty, or may negotiate new trade
commitments on rice. Safeguard measures are also set to protect the Philippine rice
industry from sudden or extreme price fluctuations.
With all of these precautionary measures in
the Rice Tariffication Act, the law may be considered as a continued protection
for domestic rice farmers, if packaged rather differently—not through quota but
import duties. Hence, local rice farmers need not worry about tariffication.
They should demand instead the implementation of programs and measures that
will increase their competitiveness.
Chester A. Yacub, SJ, is a research fellow
at the John J. Carroll Institute on Church and Social Issues.
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Spike in
heart disease linked to rice, wheat
· Gatonye
Gathura 06th Apr 2019 00:00:00 GMT +0300
A loaf of bread.A decline in the
consumption of githeri and ugali in favour of
white rice and wheat products has been linked to
the current rise of lifestyle disease.
Kenyan researchers have traced the explosion
of heartdiseases, hypertension and diabetes in Kenya to the period
2001-2008.
Researchers Edward Michieka Onyango of Johns Hopkins School
of Public Health and Benjamin Moranga Onyango of Missouri State University
(both from the US), demonstrate that the same decade marked a decline in maize
consumption and a rise in supply of rice and wheat.
Eating habbits
Data by the two also concur with the World Bank’s 2016 Kenya
Country Economic Memorandum which showed this decade to have been a period of
rapid economic growth.
The memorandum shows the economy to have grown from one per
cent in 2002 to seven per cent in 2007.
“This is the only episode of five-year accelerating growth in
independent Kenya’s history and it was also the first time since 1986 that GDP
growth reached seven per cent,” the memo reads.
The growth however flattened in 2008, picking up to 8.4 per
cent in 2010, and afterward slowing to a healthy five to six per cent.
The World Bank report shows the good economic fortunes
to have been driven by the more ‘sedentary’ service industry while there was
stagnation in the more activity oriented agricultural and forestry jobs.
The new-found wealth, the two researchers say, had a profound
impact on the health of Kenyans.
Citing the Kenya Statistical Abstracts of the Kenya National
Bureau of Statistics, they show a period characterised by a rapid rise in the
incidence of heart disease, starting in 2001 and hypertension and
diabetes starting in 2008.
The rise of especially hypertension and diabetes during this
period, the duo says, was accompanied by a rise in per capita GDP and
physical inactivity.
The physical inactivity was measured by increased
urbanisation during the period and declining proportion of agricultural and
forestry wage jobs.
Further data analysed by the duo shows the new wealth had a
big impact on what Kenyans were eating.
The wealth, the authors say, had also triggered a rise in the
supply of rice, wheat and its products, and cooking oils but a
decline in maize.
Maize, the preferred and staple food of Kenyans, the study
explains, is commonly eaten as a whole ground meal in the form of ugali,
porridge or githeri.
But over the years, the study traces a decline in supply of
maize accompanied by the increase in supply of the more refined carbohydrates
in the form of rice and wheat and its products.
Rice in Kenya is largely eaten boiled
while wheat is consumed as deep-fried mandazi and pan fried chapati.
The decline of maize consumption and rise
of rice and wheat, the authors say, was also accompanied by a
dramatic rise in the production and use of cooking oil.
Using cooking oil production and trade data, the duo shows
the output of fats to have shot up dramatically after 1999, a period of rapid
rise in diabetes and hypertension in Kenya.
“This could imply a possible association of the incidence of
these non-communicable diseases with the high fat intake,” says the
study appearing in the Journal of Epidemiology and Global Health.
“This was the period when Kenyan towns experienced an
explosion of chips and fried chicken dens at every corner,” says Dr Kenneth
Wameyo, a veterinary surgeon.
The 2001-2010 decade has also been associated with the
setting in of high rates of overweight and obesity in Kenya.
Rising obesity
“Kenya has observed a dramatic increase in obesity in a very
short time. For instance, women with obesity increased from seven per cent to
13 per cent between 2009 and 2015. The rate of obesity among women in the country
has reached epidemic proportions,” says the Ministry of Health in its recent
review of the Kenya Health Sector Strategic Plan.
The review also told of alarming rates of
outpatient cases with lifestyle related high blood pressure and diabetes.
Health Canada
says it will set cap on arsenic in food
Social Sharing
Regulator looks
to Europe for standard
The Canadian Press · Posted:
Apr 05, 2019 12:16 PM ET | Last Updated: April 5
Health Canada says it will
launch a months-long consultation process this year on setting a maximum level
of arsenic allowed in food, including baby cereal.
Currently, there is no hard limit
on arsenic in food in Canada and the U.S., despite existing regulations in
Europe.
The news comes a month after
a CBC Marketplacestory reported on levels of arsenic found in
some baby foods in Canada that would cause the products to be banned under
European rules.
Although the toxicity of arsenic
depends on its chemical form and level of exposure, the naturally occurring
element can cause various health issues, including skin lesions, nausea and
diarrhea, with long-term exposure associated with an increased risk of
cancer. Health agencies, such as the U.S. Food and Drug
Administration, have expressed concerns about the effect of prolonged
exposure to arsenic on cognitive development in babies.
"Health Canada will continue
to take steps to help ensure that dietary exposure to arsenic is as low as
possible for Canadians, including infants and young children," said Maryse
Durette, senior media relations adviser for Health Canada, in an email.
A proposal for these new measures
should be available for consultation with the food industry, professional
organizations and consumers by mid-2019, Durette said.
"In the near future, Health
Canada will recommend new maximum levels for inorganic arsenic in rice,
consistent with those established by the Codex Alimentarius Commission, an
international group that sets safety standards for foods."
While the Canadian Food
Inspection Agency (CFIA) monitors arsenic levels in baby food, the process of
setting a cap is taking years due to consultations with stakeholders including
the food and health industries — and because the science that tells us how much
arsenic is dangerous is still emerging.
The limit enforced by the
European Commission — 200 parts per billion (ppb) for adults and 100 ppb for
infants — was set in 2016 based on research showing that higher arsenic
concentrations were associated with an increased risk of cancer.
Arsenic is ubiquitous in our
environment, in the soil, air and water, with concentrations near mining sites
skyrocketing to levels that can be carcinogenic.
Rice labelled as organically
grown has little bearing on arsenic levels, as arsenic is absorbed by
plants regardless of whether they are grown under conventional or organic
farming practices, according to the U.S. Food and Drug Administration.
Because of the risk to human
health, total arsenic and its various types, including inorganic arsenic, the
form considered most toxic, are measured in bottled water, juices and nectars,
fish protein, baby formulas, foods and supplements by regulatory bodies around
the world, including the CFIA.
The potential for high arsenic
concentrations in rice-based foods, including infant cereals and biscuits, is a
higher concern because arsenic can accumulate in rice as it grows in the
standing water of paddies.
The Europeans moved to cap infant
rice based food at 100 ppb, half the level of 200 ppb recommended for adults,
because rice can form a major component of the diet for babies.
Those recommendations were made
based on two 2010 studies of a Taiwanese community, in which researchers found
that if the concentration of arsenic was above 100 ppb, there was a greater
risk of urinary and lung cancer in children and adults.
While the average inorganic
arsenic concentration tested in Canada by CFIA on different infant cereals was
approximately 100 ppb, certain brands of infant food exceeded the European
legal limit, with the highest measurement being 200 ppb, according to a CFIA
Food Safety Action Plan report, which conducted testing in 2015 on samples
collected between 2011 and 2013.
How much
arsenic is too much?
Although Canada and the U.S.
adhere to the CODEX Alimentarius standards set by the Food and Agriculture
Organization (FAO) of the United Nations, each government must first consult
with "stakeholders" before implementing additional safety measures
like those set by the Europeans for infant food and this takes time.
In a recent review of arsenic
tolerance in apple juice, for instance, representatives from a whopping eight
industries weighed in, including the Canadian Beverage Association, Heinz
Canada, Juice Products Association (American) and Societe des alcools du
Quebec. These stakeholders were asked for comment regarding limits for apple
juice in 2014 — and regulatory changes have not yet been implemented.
Another barrier to implementing
maximum levels of allowable inorganic arsenic in baby food is uncertainty
regarding how much arsenic is too much.
The Taiwanese studies cited by
Europe in its decision to cap levels in baby food at 100 ppb described the
health effects of arsenic contamination consumed by approximately 7,000 people.
Since the time of these Taiwanese
studies in 2010, scientists say there is still much to learn about the cancer
risk at low arsenic levels.
As recently reviewed by
researchers at the National Institutes of Health, Center for Environmental Health
in the U.S., the risks associated with arsenic for different types of cancer,
such as liver, bladder, kidney or lung cancer are highly variable and the
reason for this variability is not understood. They recommend additional
studies on large populations of arsenic-exposed people of different age and
gender.
Non-cancer
areas of concern
Expert committees, including the
Joint FAO/WHO Expert Committee on Food Additives, recognize there are other,
non-cancer areas of concern for the toxicity of inorganic arsenic, such as
cardiovascular disease or diabetes. Scientists at the FDA are currently testing
the effects of arsenic on neurodevelopment.
"Concerns have been raised
about potential developmental effects on infants and adverse pregnancy
outcomes," says an FDA site about arsenic in rice cereal. The agency also
found that exposure may result in a child's decreased performance on certain
developmental tests that measure learning.
In addition, the translation of
new scientific findings into changes in policy takes time.
Sarah Rothenberg, assistant
professor in the School of Public Health and Human Sciences at Oregon State
University, says she was approached by staff from a U.S. regulatory agency at a
recent conference and told, "you need to keep doing your work (on arsenic
in rice-based foods); we are reading your papers."
But, "you need multiple
research groups reporting the same thing before regulatory groups take a
look," says Rothenberg.
In March, a
CBC Marketplace-Radio-Canada investigation into baby cereals and snacks
found that the arsenic levels in two Canadian
rice-based products would see them pulled off store shelves in Europe,
according to a world-leading arsenic expert.
Watch CBC's Marketplace: The
truth about rice:
e dollar on the ‘Rice’:
We’re all responsible for the cedi fall
When I heard the Minister of Finance Ken Ofori-Atta tell
parliament on Thursday, 28 March 2019 that, “Mr Speaker, the President has
directed that I investigate the structural causes for the depreciation of the
cedi and to propose measures to address the situation. The Governor and I will
put a bipartisan committee together to proceed immediately”, I felt nauseous
and without deep thoughts, I coughed out these words in frustration “there is
no future”.
My editor who was sitting beside me laughed and shook his head.
For someone who has always had a positive mindset and believes that the future
holds something positive, the last words I expected from my mouth were those.
But it happened. I had to breathe in and out for some time, I think I’m fine
now and I can move on to write this piece to express my shock and utmost
disappointment in the government that touts itself as the best mangers of the
economy.
For the start, both the NDC and NPP have built a consensus on
the high import rate as against the export rate as the cause of the
depreciation of the cedi. I have heard members of both political divides admit
this fact. It is the second factor that has achieved a national consensus for
me aside from the creation of new regions.
Rate of Food Import
Food imports cost the nation an average of $2.4 billion each
year. This means that about GHS12.9 billion (one dollar to GHS5.37) is used to
import rice, sugar, sorghum, frozen chicken and meat, among other food items,
for consumption on annual basis. Out of this amount, Ghana spends more than $1
billion on rice alone. Yes, Rice! I’m wondering the time Ghanaians turned into
Chinese without me noticing. What happened to our kenkey, fufu and akple and
all the other sumptuous meals?
The Deputy Minister of Trade and Industry, Robert Ahomka Lindsay
disclosed last year that Ghana imported rice worth $1.1 billion in 2017.
According to him, rice importation “takes 82% of all imports into the country”.
Mr Lindsay said, the leading product imported into Ghana every year from
Vietnam is rice, which is by far the largest contributor to the import quota.
He strongly believed it was about time Ghana added value to its raw materials
for exports in order to gain more from the resources of the country.
This point was reiterated by the Minister for Food and
Agriculture Dr Afriyie Akoto. These are our leaders talking. They clearly know
the causes, the effects and the solutions but of course, we need a bipartisan
committee to investigate how and why the cedi is falling.
Now I can understand if Ghana imports cars, excavators and the
likes into the country. Yes, it is pardonable to say Ghana is not
technologically advanced to be able to manufacture such sophisticated gadgets
but it is highly unacceptable for Ghana to import rice despite the fertile land
we have as a country. It is totally obnoxious.
As we blame the government for not putting in place the right
policies, let’s blame ourselves for not doing our part as citizens.
Ghanaians including myself behave like a married man with a
beautiful, intelligent, hardworking and mature wife every man is dying for but
rather finds pleasure in an uneducated, lazy slay queen who only flaunts
herself on social media and struggles to make meaning out of very simple life
puzzles. The popular question will be ‘what does he see in her?’ because it
never makes sense.
This is the story of Ghana. Our strong taste for foreign goods
is unthinkable. And that strong taste has led to the high import rate we are
dealing with today.
If you’ve ever tasted the rice grown in Ghana (Asante mo, eserem
mo) whether the brown or even the white rice you would realise that it is
naturally nice scented, delicious and most importantly nutritious. But we
prefer the polished ones which have lost its nutrients to machines.
Brown rice contains all parts of the grain: bran (full of fiber),
germ, and endosperm (which is rich in carbohydrates), it’s considered a whole
grain.
Research shows that whole grain foods can reduce cholesterol and
lower the risk of stroke, heart disease, and type 2 diabetes, making it a
healthy option. That is the kind of rice grown in Ghana but we like the
polished ones and for some reason, we are made to believe they are delicious
and ‘perfumed’. We have the quality, what we need is proper packaging and a
policy to produce more to feed ourselves and other countries.
The government claims that no single grain of maize was imported
last year due to the implementation of its flagship ‘planting for food and
jobs’. This needs commendation. But what about rice? Imagine the amount of
money Ghana will save if it is able to stop rice importation.
The way to go
The government must encourage and invest in local farmers to
produce quality rice that would compete with international brands. Once we get
the farmers producing more and factories processing them, they will definitely
need human resource and that is where employment comes in. Our challenge of
unemployment will be tackled and instead of importers demanding dollars to
import foreign goods, we will rather ‘demand’ our cedis.
It is my prayer and wish that the one-district-one-factory
policy of the Akufo-Addo government succeeds so that we can add value and
package well our foods not just rice, but all others that can be produced here.
Nigeria’s President Muhammadu Buhari made that commitment years back, and they
were able to save close to $5 million daily. If there is a political will,
there is surely a way.
The government has to do its part by formulating and
implementing the right policies and we the citizens have a duty to promote our
own by buying, eating and enjoying what we produce. It’s a collective effort.
We need to #operationfeedourselves. If we are able to do this, why will we need
a bi-partisan committee to probe the fall of the cedi?A word to the wise is
enough.
Despite loss of duty-free status,
Kingdom’s rice exports see 6% increase | #AsiaNewsNetwork
PUBLISHED 6
APRIL 2019
CHENG
SOKHORNG
Despite
losing its duty-free export status in the EU, the Kingdom’s rice exports saw a
six per cent increase in the first quarter of this year compared to the same
period last year, according to figures released by the Secretariat of One
Window Service for Rice Export Formality.
Industry
insiders said the increase is due to a rise in exports to China which offset
the dip in EU sales.
The
Secretariat’s report showed that rice exports in the first three months of 2019
reached 170,821 tonnes, a six per cent increase on the 161,115 tonnes exported in
the same period last year.
Cambodia
Rice Federation vice-president Hun Lak attributed the rise to new quotas
implemented by the Chinese government that allowed the importing of up to
400,000 tonnes of tariff-free rice from Cambodia.
“The
rise of exports is a result of China’s increased quotas, which encourage
exporters to focus on the Chinese market,” Lak said.
Prime
Minister Hun Sen met with Chinese President Xi Jinping during a four-day visit
to Beijing in January, saying Xi had agreed to import 400,000 tonnes of rice
from Cambodia this year as part of the plan to increase bilateral trade between
the two countries to $10 billion by 2023.
However,
Hun Lak said the EU market remains stable because there is still consumer
demand for Cambodian rice, even if exports to the EU do not actually increase
in the near future.
Cambodia’s
rice exports had decreased for nearly two years despite the EU not imposing the
duty, and insiders suggested this was due to fierce completion in the
international market.
The
Cambodian rice sector lost its duty-free export status to the EU on January 17
this year.
Customs
duty to the EU for this year stands at €175 ($198) per tonne. This will be
reduced to €150 next year and to €125 in 2021.
As
a result, the sector will be forced to pay about $53 million this year, based
on the amount of rice the Kingdom exported to the EU last year.
However,
Amru Rice (Cambodia) Co Ltd chairman and CEO Song Saran said the Kingdom’s rice
exports to the EU may even increase.
“The
increase in exports is because of the Chinese market. But, if we can retain the
EU market, the rate could increase by more than 10 per cent. We are grateful
for the Chinese market, as it helps keep the price of paddy stable for
farmers,” he said.
China
imports more Cambodian rice than any other country and is the second largest
buyer after the European bloc.
Last
year, Cambodia exported 170,154 tonnes of rice to China, while exports to the
EU totalled 269,127 tonnes. The Kingdom exported 626,225 tonnes of rice last
year, down slightly from 635,679 tonnes in 2017.
Wheat Worth, US$ 110.335 Mln, Rice 1.257 Bln Exported In 8 Months
Of FY 2018-19: PBS
Wheat worth US$ 110.355 million
were exported during first eight months of current financial year as against
the exports of US$ 12.577 million of the corresponding period of last year
ISLAMABAD, (UrduPoint / Pakistan
Point News - APP - 5th Apr, 2019 ) :Wheat worth US$ 110.355 million were exported during first eight months of
current financial year as against the exports of US$ 12.577 million of the corresponding period of last year.
According the data of Pakistan Bureau of Statistics, exports of the wheat during the period under review had witnessed
about 777.44 percent growth as compared the same period of last year.
During the period from July-February, 2018-19, 513,124 metric tons
of wheat were exported as against the exports of 65,822 metric tons of same period of last year, which was up by 777.44
percent, it added.
Meanwhile, 16.035 metric tons of spices worth US$ 58.
793 million exported during eight months of current
financial year as against the exports of 13,666 metric tons valuing of US$
50.375 million, which was up by 16.71 percent of same period of last year.
In last 8 months, country earned
US$ 1.257 million by exporting about 2,500, 162 metric tons
of rice as compared the exports of 2,665,869 metric tons worth of US$
1.261 billion of same period of last year.
During the period under review,
380,063 metric tons of basmati rice valuing US$ 361.671 million were also exported as compared the exportsof 298,556 metric tons worth US$ 314.975 million of same period of last year, it added.
Customs seize 732 bags of rice, 11 vehicles,
others in 3 months [PHOTOS]
April 5, 2019
By
The Nigeria Customs Service (NCS),
Niger/Kwara/Kogi Area Command on Thursday said that it intercepted no fewer
than seven hundred and thirty-two (732) bags of rice, eleven (11) vehicles and
one hundred and seventy-five (175) litres of vegetable oil between January and
March this year.
The Customs Area Comptroller for
Niger, Kwara and Kogi states, Mr. Yusuf Abba Kassim made this disclosure while
addressing a press conference on Thursday in Minna, the Niger state capital.
Kassim while speaking also
disclosed that the command generated a total of eight hundred and fourteen
million, seven hundred and fifty-five thousand, five hundred and sixty-three
Naira eighty-six kobo (N814, 755, 563.86) in three months.
He maintained that the command
during the same period recorded a total seizure of 16 comprising rice,
vegetable oil and used vehicles with a total DPV put at Nineteen Million One
Hundred and Twenty Thousand Seven Hundred Naira (19, 120,700).
Kassim said, “On enforcing
compliance of smuggling activities, the command recorded a total seizure of
sixteen (16) comprising of rice, vegetable oil and used vehicles.
“The breakdown is as follows-:
Seven hundred and thirty-two (732) bags of rice 50kg each with duty paid value
(DPV) of 13, 510,400, eleven (11) assorted used vehicles with duty paid value
(DPV) of five million, five hundred and thirty-five thousand, three hundred
Naira (5, 535, 300), One hundred and Seventy Five (175) liters of Vegetable oil
with a Duty Paid Value (DPV) of 84,000. The Total DPV for all the seizures is
put at Nineteen Million One Hundred and Twenty Thousand Seven Hundred Naira
(19, 120,700)”.
He said, “You are all welcome to
the Niger/Kwara/Kogi Area Command of the Nigeria Customs Service. This is my
first press briefing of the year 2019 as the Customs Area Controller.
“I recognize the critical role the
media can play especially in the area of sensitization and enlightenment to all
our stakeholders and the society at large. This is why I have called this
briefing to partner with the media in order to achieve willful compliance from
the public as well as to showcase what the Command is doing, our activities and
the success recorded within the first three month of the year,
“The Command has two (2) approved
border stations, Chikanda in Kwara State and Babanna in Niger State with the
core function of suppressing smuggling; The Command equally engages in trade
facilitation and Border Security and it is working hard to bring other excisable
factories within its axis under Customs Control through market surveillance.
“In spite of lull in business
activities due to 2019 general elections, between January to March this year,
the Command has generated Eight Hundred and Fourteen Million, Seven Hundred and
Fifty Five thousand, Five hundred and Sixty Three Naira Eighty Six kobo (N814,
755, 563.86) which is the highest in the past three years, even when the
Command is yet to receive official communication of the revenue target for the
fiscal year 2019.
“In 2016, 2017, 2018 the Command
generated Five Hundred and Thirty Nine Million, One Hundred and Thirty Six
thousand, Ninety Eight Naira, Fifty Six Kobo (N 539, 136, 098.56) Four Hundred
and Seventeen Million, Three Hundred and Thirty Six Thousand Two Hundred and
sixty Six Naira Sixty Seven Kobo (N 417, 336, 266. 67) Three Hundred and Eighty
Seven Million Two Hundred and Eleven Thousand Four Hundred and Seventeen Naira
Forty Five Kobo (N 387, 211, 417.45) respectively
“In January 2019, the Command generated
210, 466,789.18 which surpass with 94, 567, 317.31 of same month last year. In
February this year which was an election month, we generated 4, 307,586.65 with
difference of 142, 215, 970.9. By March we returned and recovered from heavy
impact of the elections and generated 599,981,188.03 which surpass that of
March last year with 475, 192,799.
“To this end, I would like to thank
the Management of Nigeria Customs Service at the National level for creating an
atmosphere conducive for the success recorded so far.
“I would like to send a note of
warning to economic saboteur to steer clear of Niger/Kwara/Kogi area Command
and engage in meaningful venture or else they will meet their Waterloo. My
officers are properly trained and motivated to carry out their official duty
without fear or favour. I urged officers to shun bribery and corruption or they
will be shown the way out.
“Finally, the Command is determined
to surpass the target set that might be for it by the management. It is our
hope that our joint efforts in this year will yield better result as we
anticipate going beyond the revenue achieved in the year 2018”.
Customs seize 732 bags of rice, 11
vehicles, others in 3 months.
Apr
05, 2019 National 319 By Afam Jude Offor
The Nigeria Customs Service (NCS), Niger/Kwara/Kogi Area Command
on Thursday said that it intercepted no fewer than seven hundred and thirty-two
(732) bags of rice, eleven (11) vehicles and one hundred and seventy-five (175)
litres of vegetable oil between January and March this year. The Customs Area
Comptroller for Niger, Kwara and Kogi states, Mr. Yusuf Abba Kassim made this
disclosure while addressing a press conference on Thursday in
Minna, the Niger state capital. Kassim while speaking also disclosed that the
command generated a total of eight hundred and fourteen million, seven hundred
and fifty-five thousand, five hundred and sixty-three Naira eighty-six kobo
(N814, 755, 563.86) in three months. He maintained that the command during the
same period recorded a total seizure of 16 comprising rice, vegetable oil and
used vehicles with a total DPV put at Nineteen Million One Hundred and Twenty
Thousand Seven Hundred Naira (19, 120,700).
Kassim said, On enforcing compliance of smuggling activities, the command recorded a total seizure of sixteen (16) comprising of rice, vegetable oil and used vehicles. The breakdown is as follows-: Seven hundred and thirty-two (732) bags of rice 50kg each with duty paid value (DPV) of 13, 510,400, eleven (11) assorted used vehicles with duty paid value (DPV) of five million, five hundred and thirty-five thousand, three hundred Naira (5, 535, 300), One hundred and Seventy Five (175) liters of Vegetable oil with a Duty Paid Value (DPV) of 84,000. The Total DPV for all the seizures is put at Nineteen Million One Hundred and Twenty Thousand Seven Hundred Naira (19, 120,700). He said, “You are all welcome to the Niger/Kwara/Kogi Area Command of the Nigeria Customs Service. This is my first press briefing of the year 2019 as the Customs Area Controller. I recognize the critical role the media can play especially in the area of sensitization and enlightenment to all our stakeholders and the society at large.
This is why I have called this briefing to partner with the media in order to achieve willful compliance from the public as well as to showcase what the Command is doing, our activities and the success recorded within the first three month of the year, The Command has two (2) approved border stations, Chikanda in Kwara State and Babanna in Niger State with the core function of suppressing smuggling; The Command equally engages in trade facilitation and Border Security and it is working hard to bring other excisable factories within its axis under Customs Control through market surveillance. In spite of lull in business activities due to 2019 general elections, between January to March this year, the Command has generated Eight Hundred and Fourteen Million, Seven Hundred and Fifty Five thousand, Five hundred and Sixty Three Naira Eighty Six kobo (N814, 755, 563.86) which is the highest in the past three years, even when the Command is yet to receive official communication of the revenue target for the fiscal year 2019. In 2016, 2017, 2018 the Command generated Five Hundred and Thirty Nine Million, One Hundred and Thirty Six thousand, Ninety Eight Naira, Fifty Six Kobo (N 539, 136, 098.56) Four Hundred and Seventeen Million, Three Hundred and Thirty Six Thousand Two Hundred and sixty Six Naira Sixty Seven Kobo (N 417, 336, 266. 67) Three Hundred and Eighty Seven Million Two Hundred and Eleven Thousand Four Hundred and Seventeen Naira Forty Five Kobo (N 387, 211, 417.45) respectively. In January 2019, the Command generated 210, 466,789.18 which surpass with 94, 567, 317.31 of same month last year.
In February this year which was an election month, we generated 4, 307,586.65 with difference of 142, 215, 970.9. By March we returned and recovered from heavy impact of the elections and generated 599,981,188.03 which surpass that of March last year with 475, 192,799. To this end, I would like to thank the Management of Nigeria Customs Service at the National level for creating an atmosphere conducive for the success recorded so far. I would like to send a note of warning to economic saboteur to steer clear of Niger/Kwara/Kogi area Command and engage in meaningful venture or else they will meet their Waterloo. My officers are properly trained and motivated to carry out their official duty without fear or favour. I urged officers to shun bribery and corruption or they will be shown the way out. Finally, the Command is determined to surpass the target set that might be for it by the management. It is our hope that our joint efforts in this year will yield better result as we anticipate going beyond the revenue achieved in the year 2018.
Kassim said, On enforcing compliance of smuggling activities, the command recorded a total seizure of sixteen (16) comprising of rice, vegetable oil and used vehicles. The breakdown is as follows-: Seven hundred and thirty-two (732) bags of rice 50kg each with duty paid value (DPV) of 13, 510,400, eleven (11) assorted used vehicles with duty paid value (DPV) of five million, five hundred and thirty-five thousand, three hundred Naira (5, 535, 300), One hundred and Seventy Five (175) liters of Vegetable oil with a Duty Paid Value (DPV) of 84,000. The Total DPV for all the seizures is put at Nineteen Million One Hundred and Twenty Thousand Seven Hundred Naira (19, 120,700). He said, “You are all welcome to the Niger/Kwara/Kogi Area Command of the Nigeria Customs Service. This is my first press briefing of the year 2019 as the Customs Area Controller. I recognize the critical role the media can play especially in the area of sensitization and enlightenment to all our stakeholders and the society at large.
This is why I have called this briefing to partner with the media in order to achieve willful compliance from the public as well as to showcase what the Command is doing, our activities and the success recorded within the first three month of the year, The Command has two (2) approved border stations, Chikanda in Kwara State and Babanna in Niger State with the core function of suppressing smuggling; The Command equally engages in trade facilitation and Border Security and it is working hard to bring other excisable factories within its axis under Customs Control through market surveillance. In spite of lull in business activities due to 2019 general elections, between January to March this year, the Command has generated Eight Hundred and Fourteen Million, Seven Hundred and Fifty Five thousand, Five hundred and Sixty Three Naira Eighty Six kobo (N814, 755, 563.86) which is the highest in the past three years, even when the Command is yet to receive official communication of the revenue target for the fiscal year 2019. In 2016, 2017, 2018 the Command generated Five Hundred and Thirty Nine Million, One Hundred and Thirty Six thousand, Ninety Eight Naira, Fifty Six Kobo (N 539, 136, 098.56) Four Hundred and Seventeen Million, Three Hundred and Thirty Six Thousand Two Hundred and sixty Six Naira Sixty Seven Kobo (N 417, 336, 266. 67) Three Hundred and Eighty Seven Million Two Hundred and Eleven Thousand Four Hundred and Seventeen Naira Forty Five Kobo (N 387, 211, 417.45) respectively. In January 2019, the Command generated 210, 466,789.18 which surpass with 94, 567, 317.31 of same month last year.
In February this year which was an election month, we generated 4, 307,586.65 with difference of 142, 215, 970.9. By March we returned and recovered from heavy impact of the elections and generated 599,981,188.03 which surpass that of March last year with 475, 192,799. To this end, I would like to thank the Management of Nigeria Customs Service at the National level for creating an atmosphere conducive for the success recorded so far. I would like to send a note of warning to economic saboteur to steer clear of Niger/Kwara/Kogi area Command and engage in meaningful venture or else they will meet their Waterloo. My officers are properly trained and motivated to carry out their official duty without fear or favour. I urged officers to shun bribery and corruption or they will be shown the way out. Finally, the Command is determined to surpass the target set that might be for it by the management. It is our hope that our joint efforts in this year will yield better result as we anticipate going beyond the revenue achieved in the year 2018.
http://news.obiaks.com/190405104505/Customs-seize-732-bags-of-rice--11-vehicles--others-in-3-months-
Purchase custom milling
rice from Telangana: Civil Supplies Commissioner
Sabharwal
requested the Food Corporation of India to increase the number of godowns and
asked the officials to focus on storage issues reported from the districts.
Published: 06th
April 2019 10:30 AM | Last Updated: 06th April 2019
10:30 AM
HYDERABAD:
Civil Supplies Commissioner Akun Sabharwal has urged the Food Corporation of
India (FCI) to purchase the custom milling rice (CMR) from the Telangana while
a meeting he organised with the FCI officials in Hyderabad on Friday. It is
learnt that the Telangana State rice millers are ready to supply the rice to
FCI.
During the meeting, Sabharwal requested the
corporation to increase the number of godowns and asked the officials to focus
on storage issues reported from the districts.
“The civil supplies department has achieved
the target of procuring 40.42 lakh metric tonnes of paddy in Khariff season.
The millers are ready to hand over 3.44 lakh metric tonnes of CMR and 3.50 lakh
metric tonnes of boiled rice to the government,” he said and requested FCI
officials to purchase rice from rice millers and provide sufficient storage
space to the crops. Instructions have also been given to procure paddy during
rabi seasson.
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In fight
against Congress, TRS eyes clean sweep, banks on ‘pro-KCR mood’
In December 2018, Uttam Kumar won Huzurnagar by a margin of 7,466
votes against his TRS rival. For lack of a better candidate, the Congress chose
to nominate him for the Nalgonda Lok Sabha seat.
Written by Sreenivas Janyala |Nalgonda |Published: April 6, 2019
12:36:32 am
Nalgonda Lok Sabha constituency, a traditional Congress stronghold,
is set for a close contest between Telangana Congress chief N Uttam Kumar Reddy
and Telangana Rashtra Samithi’s (TRS) debutant Vemireddy Narasimha Reddy, a
businessman. However, Nalgonda is perhaps the only constituency in Telangana
where the TRS is likely to face tough competition. In all other constituencies,
the ruling party seems to have the upper hand. The main fight is with the
Congress, with BJP still trying to make inroads in the state.
The election will not be a cakewalk for Uttam Kumar, who won from
Huzurnagar constituency in the Assembly elections last December, either.
“Although the TRS candidate is a novice, the party has gained ground in the
Assembly elections. Except for Huzurnagar, the TRS won all the other six
Assembly segments under Nalgonda Lok Sabha constituency,’’ said Krishna Reddy,
a Congress campaign manager in Nalgonda.
In December 2018, Uttam Kumar won Huzurnagar by a margin of 7,466
votes against his TRS rival. For lack of a better candidate, the Congress chose
to nominate him for the Nalgonda Lok Sabha seat. While the Nalgonda rice
millers’ association has thrown its weight behind Uttam Kumar, the TRS has
strong support in the Assembly seats of Devarakadra, Kodad, Miryalguda,
Nagarjuna Sagar, Suryapet and Nalgonda town.
“People vote differently for Assembly and Lok Sabha polls. Nalgonda
will support me in this election,’’ said Uttam Kumar, campaigning at Penpahad
mandal near Nalgonda.
However, Narasimha Reddy was confident that Chief Minister K
Chandrashekar Rao’s work would help him win. “The pro-KCR mood which helped the
party win in December still prevails,” he said.
The TRS swept the Assembly elections, and seems to be in a strong
position to repeat the performance in the 17 Parliamentary constituencies going
to polls on April 11. The TRS plans to win 16 of the 17 seats, while its ally
MIM’s Asaduddin Owaisi will contest from the remaining seat of Hyderabad.
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02:06
Confident of a sweep, TRS leaders have stopped mobilising people
for public meetings. Sources said local leaders did not want to spend money on
gathering a crowd as they expected TRS candidates to win easily.
In his speeches, KCR has been focusing on continuing his party’s
work through welfare schemes. He has been asking people to give TRS 16 seats so
it can be in a strong position to bargain with the Centre for additional funds
and national status for various projects.
The Congress, meanwhile, is banking on Rahul Gandhi. The Congress
president has addressed four meetings in the state in an effort to bolster the
party, but in the absence of any strong local leaders the party seems to be
adrift. Similarly, Prime Minister Narendra Modi has addressed two rallies for
the BJP, but they seem to have had little impact.
In 2014, when elections were held in undivided Andhra Pradesh, the
TRS won 11 of the 17 seats in Telangana region. This time, planning a sweep,
the TRS has started consolidating itself in districts where Opposition MLAs had
won one or more Assembly seats.
In the state polls, the TRS won 88 seats, Congress 19, TDP 2, BJP
1, MIM 7 and others 2. Among the 31 districts of Telangana (increased to 33
after Assembly elections), the TRS won all Assembly seats in 18 districts. In
seven districts, the TRS won all but one seat. That leaves the TRS to work on
four or five Lok Sabha seats where the Congress can put up a fight. The slogan
driving the TRS’ efforts is “16 geluddam, Delhi sadiddam” (win 16 and win
Delhi), TRS working president K T Rama Rao said.
In Khammam district, the TRS won only one of the seven Assembly
seats under Khammam Lok Sabha seat. The party now has in its fold two Congress
MLAs, two from the TDP and one Independent. The TRS has fielded former TDP
leader Nama Nageshwara Rao, who joined the TRS last month, while the Congress
has fielded Renuka Chowdhury.
Khammam Lok Sabha seat was won by YSRCP in 2014 while TRS won the
neighbouring Mahbubabad seat, parts of which are under Khammam and Mahbubabad
districts. Congress MLA Rega Kantha Rao from Pinapaka in adjoining Bhadradri
Kothagudem district has also joined TRS, strengthening the party in the area.
The TRS had won both Assembly seats in Mahbubabad district and only one seat in
Khammam district, while the Congress won 2, TDP 1 and Independent 1. TDP
candidate Sandra Veera Venkataiah and Independent L Ramulu have already joined
the TRS, and the entry of Congress MLA from Yellandu — in Mahbubabad Lok Sabha
seat — has not only increased TRS’s chances of retaining Mahbubabad Lok Sabha
seat but also of wresting Khammam. The TRS is also wooing Congress MLA from
Chevella, Sabitha Indra Reddy. Her son Kartik Reddy, a Youth Congress leader,
has already joined TRS.
In Nizamabad, MP K Kavitha could be up for a challenge as 179
farmers are in the fray apart from Congress’ Madhu Yashki Goud and BJP’s
Dharmapuri Aravind. The TRS looks set to retain Adilabad, Peddapalli,
Karimnagar, Zahirabad, Medak, Mahbubnagar, Warangal, Bhongir and Mahabubabad.
Soil
scientists join WSU Mount Vernon
Apr 5, 2019
By LEAH ALLEN Skagit Valley
Herald
Soil scientists Deirdre Grittin
LaHue and Gabe LaHue check out soil samples Feb. 14 at the Washington State
University Mount Vernon Research Center.
·
Scott Terrell / Skagit Valley
Herald
Soil scientists Deirdre Grittin
LaHue and Gabe LaHue hold soil samples at the Washington State University Mount
Vernon Research Center.
·
Scott Terrell / Skagit Valley
Herald
MOUNT
VERNON, Wash. — For the first time in decades, the Washington State University
Mount Vernon Research Center has soil scientists.
Director
Chad Kruger said the center has wanted a soil scientist for years. When he
assumed the role of director three years ago, he said he made it a priority to
make that a reality.
About
140 applied for the position, Kruger said, and Deirdre Griffin LaHue, a soils
and biogeochemistry doctoral candidate from the University of California at
Davis, was selected.
Her
husband and fellow soil scientist Gabe LaHue was hired as well, Kruger said.
The
two joined the center’s crop and soil sciences department Jan. 1.
With
Griffin LaHue’s expertise in soil health and LaHue’s knowledge of soil water
relations, Kruger said the center will be able to address the region’s soil
needs.
Both
scientists said they’re excited to begin their work, which will include
teaching, research and engaging with stakeholders to come up with projects that
aim to solve problems in Skagit County and beyond.
“We
want our research questions to come from the community,” Griffin LaHue said.
Griffin
LaHue said soil compaction — a form of soil degradation that reduces the space
in soil available for air and water — is an ongoing challenge for growers,
especially in the spring when soil becomes saturated with water.
“Growers
try to time it as best they can, but they have hundreds of acres and a short
time window to plant their crops,” she said. “There’s work to be done about the
rotation of crops in the valley and how those crops interact.”
As
part of her effort to address this problem, Griffin LaHue will be creating a
program focused on finding ways to track the biology and health of soil.
She
said the program will include testing possible solutions with growers and
sharing those findings with the Skagit County agriculture community.
LaHue
will also be developing a soil health program, which draws on his doctorate
work studying the interactions between soil and water in California rice
fields.
LaHue’s
program will explore soil water management, soil nutrient management and the
impact they have on one another.
One
of his first experiments this summer will investigate how different levels of
organic matter affect nitrogen fertilization in blueberries.Too much nitrogen
can lead to diminished berry production and may also decrease the plant’s cold
tolerance during the winter, LaHue said.LaHue will also teach an online class
on soil science this fall.
Health Canada to set limit on arsenic
in rice in 'near future'
WHATSON 03:11 PM The Canadian Press
A Canadian Food Inspection Agency
logo is seen on a truck on Sept. 27, 2007 northwest of Regina. The Canadian
Food Inspection Agency says it will launch a months-long consultation process
this year on setting a maximum level of arsenic allowed in food, including baby
cereal. Currently, there is no hard limit on arsenic in food in Canada and the
U.S., despite existing regulations in Europe. THE CANADIAN PRESS/Troy Fleece -
The Canadian Press
Health Canada says it will launch
a months-long consultation process this year on setting a maximum level of
arsenic allowed in rice and rice-based food, including baby cereal.
Currently, there is no hard limit
on arsenic in rice-based food in Canada and the U.S., despite existing
regulations in Europe.
Although the toxicity of arsenic
depends on its chemical form and level of exposure, the naturally occurring
element can cause various health issues including skin lesions, nausea and
diarrhea, with long-term exposure associated with an increased risk of cancer.
"Health Canada will continue
to take steps to help ensure that dietary exposure to arsenic is as low as
possible for Canadians, including infants and young children," said Maryse
Durette, senior media relations adviser for Health Canada, in an email.
A proposal for these new measures
should be available for consultation with the food industry, professional
organizations and consumers by mid-2019, Durette said.
"In the near future, Health
Canada will recommend new maximum levels for inorganic arsenic in rice,
consistent with those established by the Codex Alimentarius Commission, an
international group that sets safety standards for foods."
While the Canadian Food
Inspection Agency (CFIA) monitors arsenic levels in baby food, the process of
setting a cap is taking years due to consultations with stakeholders including
the food and health industries — and because the science that tells us how much
arsenic is dangerous is still emerging.
The limit enforced by the
European Commission — 200 parts per billion (ppb) for adults and 100 ppb for
infants — was set in 2016 based on research showing that higher arsenic
concentrations were associated with an increased risk of cancer.
Arsenic is ubiquitous in our
environment, in the soil, air and water, with concentrations near mining sites
skyrocketing to levels that can be carcinogenic.
Because of the risk to human
health, total arsenic and its various types, including inorganic arsenic, the
form considered most toxic, are measured in bottled water, juices and nectars,
fish protein, baby formulas, foods and supplements by regulatory bodies around
the world, including the CFIA.
Chinese ‘Green
Super Rice” Promotes Asia and Africa Agriculture
Apr 4, 2019
farmers
Chinese agriculture scientists have bred new rice varieties
named “Green Super Rice (GSR)” for developing Asian and African countries to
reduce hunger and increase local farmers’ income.
Supported by the Chinese
government and the Bill & Melinda Gates Foundation, the project has bred 78
GSR varieties for 18 countries with a total grown area of 6.12 million hectares
since its launch in 2008, hoping to benefit 30 million resource-poor smallholder
rice farmers in Asia and Africa.
GSR varieties are superior rice
varieties that can produce high and stable yields under fewer inputs. They need
less chemical fertilizers, pesticides and water, and are more tolerant to
pests, diseases, drought, salinity, submergence and other abiotic or biotic
stresses, said Li Zhikang, a researcher of the Chinese Academy of Agriculture
Sciences.
The target regions of the project
include nine other Asian countries (Philippines, Vietnam, Laos, Cambodia,
Indonesia, Sri Lanka, Bangladesh, India, and Pakistan) and nine African
countries (Mozambique, Tanzania, Rwanda, Liberia, Ethiopia, Uganda, Nigeria,
Mali and Senegal). In addition, Sichuan, Yunnan, Guizhou provinces, and Guangxi
Zhuang and Ningxia Hui autonomous regions of China are included.
The research team led by Li has
developed an efficient molecular breeding strategy by which the selecting
period of new varieties can be cut down from 8-10 years to 4-6 years.
Scientists upgraded the parent
seeds, which were grown in a temperate zone in China to adapt to a tropical
climate. The target countries choose from abundant varieties with diverse
superiority according to their local agriculture conditions including drought,
submergence and problematic soils.
With a stronger tolerance for
tough conditions, GSR varieties can achieve an average 0.89-1.83 tonnes
increase per hectare, which means 230.9 dollars per hectare for a rice farmer,
according to a survey conducted in the Philippines.
When super typhoon Haiyan
devastated the central Philippines in 2013, most of the coconuts in the area,
on which local farmers depended for their livelihood, were destroyed. A silver
lining to their gloomy situation came in the form of GSR seeds they received
several months before the typhoon came.
“I like GSR because its grains
are good and are considerably heavier than the previous rice grains I tried in
the past,” said Montano, one of the first farmers to grow the tough variety GSR
8. “The crop is tolerant to pests and diseases.”
“Even though we were badly
affected by the typhoon, we were able to improve our livelihood and get back on
our feet because of GSR 8,” said Lazarte, another typhoon survivor.
“China has a very strong rice
breeding and rice genetics effort, and the GSR project has shared germplasm
resources from Chinese research institutes to many Asian and African
countries,” said Gary Atlin, senior program officer of the Bill & Melinda
Gates Foundation. “China has provided really wonderful support for rice
research and development all over the developing world.”
As the Belt and Road Initiative
has become popular among more and more countries, a lot of advanced technology
and products from China will go abroad and play a key role in promoting food
security in resource-poor areas, said Li Zhikang, the researcher. Enditem
Rice: time to adopt SRI
BR ResearchApril 5,
2019
Pakistan’s rice is a highly
export centric commodity, with an average 60 percent of total domestic
production going towards export. Over the past three decades, focus of
large-scale farming in the country has shifted increasingly towards paddy crop,
with output recording consistent gains at an average of 2.16 percent per annum
during the period.
Yet, compared to other major rice
exporting countries, Pakistan’s yield per hectare has inched forward very
slowly at 1.66 percent per annum, and currently stands at an average of 2,500
kilos per hectare. In contrast, yield per hectare stands at over seven thousand
in China, six in Vietnam, and four thousand in India.
As a result, despite being only second to cotton in its
contribution to export, country’s rice exports have remained stuck below 4
million tons over the last decade. In value terms, paddy crop exports have
contributed less than $2 million on average, despite marginal improvement in
per unit ton price fetched.
Since early 1990s, most countries have adopted System of Rice Intensification practices (SRI) known as SRI, that help increase productivity of land and water. Compared to other nations, Pakistan continues to rely on flood irrigation for paddy farming, which has often labelled ‘virtual water export’ due to high water footprint of the paddy crop.
Since early 1990s, most countries have adopted System of Rice Intensification practices (SRI) known as SRI, that help increase productivity of land and water. Compared to other nations, Pakistan continues to rely on flood irrigation for paddy farming, which has often labelled ‘virtual water export’ due to high water footprint of the paddy crop.
Common SRI Techniques involve six
elements that distinguish it from traditional practices. First, seedlings are transplanted
at very early age; second, only a single seedling, instead of a handful is
planted over each hill. Third, plants are spaced much wider apart in a square
fashion. Fourth, and the most significant, water is applied intermittently to
create wet-and-dry conditions, instead of continuous flood irrigation. Last two
include rotary weeding to avoid soil erosion and use of organic fertilizers.
As is obvious, SRI techniques are
neither capital intensive nor require significant investment in modernizing farm
infrastructure, including canal to farmgate infrastructure which has become the
most complaint of local farming community. The techniques are however more
labour intensive as single seedling plantation and other practices require much
greater care during and post sowing period.
SRI techniques have helped
increased yields by 50 to 100 percent, according to one World Bank report, with
greatest success in South Asian countries such as China, Indonesia, and
Vietnam. The practices have also become equally popular in neighbouring India.
And it is the SRI experience of Pakistan’s forever frenemy that carries most
lessons for us.
The success of SRI in India came
on the back of wide-scale marketing and public awareness campaign undertaken by
public and private sector organizations. Newspapers and TVCs accorded
significant and disproportionate share to awareness campaign adverts, with
private sector rice milling and exporting associations picking tab for funding.
Given SRI success not only in
canal irrigated but also rain-fed regions around the world, it presents an
obvious opportunity for Pakistani rice farmers to increase yield at a time of
water scarcity, given its significant low-cost potential. However, for this to
happen, rice milling and exporting associations will have to take stewardship
to create farmer awareness. At the time of this writing, Pakistan has hundreds
of operating rice mills, and tens of associations. Any takers?
Police nab 1,080 bags of suspected contraband rice in
Kirinyaga
By Johnson Muriithi For
Citizen Digital
Published on: April
4, 2019 15:33 (EAT)
File image of
rice. PHOTO| COURTESY
Police
on Thursday morning seized over 1,080 bags of suspected contraband rice in Mwea
East, Kirinyaga County.
According
to Mwea East Deputy County Commissioner Edwin Chabari, the rice said to be from
Pakistani, was nabbed during an operation to clamp down on contraband goods.
“The
rice whose origin is Pakistan is currently being guarded by police officers as
investigations into the continues,” said police.
The
deputy county commissioner said they are working with the health department to
ascertain whether the rice is fit for human consumption.
“Detectives
will liase with Public health departments and Kenya Revenue Authority to
establish whether the imported rice is fit for human consumption before taking
the matter to court,” Chabari said.
County
government of Kirinyaga vowed to fight importation of Pakistan rice.
“Importation of Pakistan rice has for decades
negatively affected Mwea rice farmers in Kirinyaga,” Deputy Governor Peter
Ndambiri said.
Trader
arrested over alleged contaminated rice
·
Munene Kamau 05th
Apr 2019 13:59:12 GMT +0300
A Kirinyaga trader whose 1,080 bags of rice were impounded by
police while the commodity was being offloaded from a truck has been arrested.
The trader told police the rice clearly labeled ‘a produce
of Pakistan and safe for Human consumption’ was meant for making
animal feed.
Mwea East Sub-County OCPD Dorothy Gaitenga said the trader
was issuing contradicting statements over the rice transported to the
area on Wednesday night from Mombasa.
She said officials from Kenya Revenue Authority visited the
area yesterday and took with them some documents.
“We are also expecting officials from the Kenya Bureau of Standards
to take samples for analysis before we can charge the trader,” Gaitenga said.
Police acting on a tip-off from the public found the
consignment being offloaded near Kimbimbi Market.
The rice suspected to be contaminated has been transported to
Wanguru police station as investigations continue.
Mwea farmers say the continued importation of cheap rice sold
to unsuspecting consumers has hurt their trade.
The farmers claim their produce does not get to the market as
the imported product is sold cheaply.
Deputy Governor Peter Ndambiri said the county government
will change the Mwea Rice brand to differentiate it from the cheap imports.
Imported cheap rice from Pakistan is said to
have flooded the Mwea market.
Last batch of imported NFA rice arrives in Subic
Published April 5, 2019 8:01pm
By Maki Pulido, GMA News
The National Food Authority (NFA) said on
Friday the last batch of its imported rice has been delivered to the country,
bringing the national NFA rice inventory to 515,125 metric tons.
According to GMA News' Maki Pulido, 18,000
metric tons of rice from Pakistan arrived in Subic.
NFA acting administrator for operations Rex
Estoperez said the current inventory would last until August.
The NFA will stop selling rice in retail stores
as the Rice Tariffication Law removed the agency’s supply and stabilization
function. The implementing rules and regulations for the new law will
soon be out, which would lift import limits on rice.
The NFA will still procure rice from local
sources but if would only be used for distribution during calamities. —Margaret
Claire Layug/ LDF, GMA News
NFA acting
administrator for operations Rex Estoperez said the current inventory would
last until August.
The NFA will stop selling rice in retail stores
as the Rice Tariffication Law removed the agency’s supply and stabilization
function. The implementing rules and regulations for the new law will
soon be out, which would lift import limits on rice.
The NFA will still procure rice from local
sources but if would only be used for distribution during calamities. —Margaret
Claire Layug/ LDF, GMA News
https://www.gmanetwork.com/news/news/nation/690405/last-batch-of-imported-nfa-rice-arrives-in-subic/story/
Tanzania: New
Hybrid Rice Variety Raises Farmers' Income
Tagged:
By Gadiosa Lamtey
Shinyanga — Farmers benefit from a modern paddy seed variety as
productivity has risen.
Researched by Dakawa Research Institute, TXD 3016, Saro 5 is
seen as a solution to many farmers. It is one of Tanzania's hybrid rice seeds
which are getting widely acknowledged for their enhanced productivity. The
Walezo area in Shinyanga Rural can be an example of as farmers can produce
28-40 bags per acre if they follow modern farm practices.Major limitations are
generally due to the hybrid rice seed technology being laborious and intensive,
besides the high cost of the seeds.
However, in Shinyanga, Oxfam and Rural Urban Development
Initiatives (Rudi) are making it possible for farmers to get the seeds.
The hybrid rice seeds market growth in developing countries is
varying from moderate to stagnant, owing to the lack of trained human
resources, lack of sufficient water, and unfavourable climatic conditions.
Rice producing Asian countries, apart from China, which include
India, Indonesia, Bangladesh, the Philippines, Vietnam, Myanmar, and Pakistan,
together have 4.5 million hectares under hybrid rice seed cultivation.
In African countries such as Liberia, Mozambique, Nigeria,
Uganda, Madagascar and Tanzania, cultivation with hybrid rice seeds started in
the early 2000s. Walezo Village has a modern warehouse and a rice miller that
has added the rice value and made farmers benefit from agriculture.
Middle men no longer exploit farmers. According to researcher
Hezron Tusekelege, the seeds were first planted on a sizeable scale in 2002
after a long-term study, and have now spread across the country and
neighbouring countries such as Burundi, Rwanda and Kenya.
At the same time the centre also conducts further research to
improve the seeds, after discovering birds are eating them.
Farmer Winfrida Mlale said before starting using the modern seed
variety, harvests were poor.
But after receiving training from Oxfam and Rudi on modern
agriculture and the new seed variety in 2014, farmers began getting high
yields.
"I have been getting two or three bags per acre," she
said.
However, after 2014, in her three acres, she built a house and
paid school fees for her children.
Seven farmers have established the Shyrice Group to build a
warehouse and a modern miller.
Shyrice Group secretary Monica Jilabi said: "We started the
project in 2012 by raising money from Vicoba but it didn't work out until 2014
when Oxfam/Rudi reached our village and trained us on modern agriculture."
The machine is capable of dehusking between 90 and 120 bags per
day.
Farmers pay Sh50 for one kilo of rice to be dehusked.
"Rice value has been increased and more profit earned.
Farmers can sell their rice according to grades," she said. In 2016 the
machine dehusked 1,024 kilos of rice. The amount increased in 2017 to 52,010
kilos.
Rudi project manager Stephano Mpangala said rice husks were used
to make bricks and farmers would be taught how to make charcoal from them.
According to him, rice leaves are left in field to fertilise the
soil as they have no technology to process so that can be used as livestock feeds.
Rice is cultivation in Tanzania is still characterized by low
yield and productivity as affected by factors such as lack of irrigation
infrastructure, low-yield seeds and outdated farming practices.
Rice farming is also faced by other challenges like poor roads
to the market, lack of quality storage facilities and post-harvest losses.
But efforts are mounting to improve production in the
agriculture sector which employs over 60 per cent of the working population and
generate over 60 per cent of the country's raw materials.
New horizons in Malaysia ties
APRIL 5, 2019
A sound foreign policy is key to
a country making desirable progress. Prudent foreign policy makers and
practitioners help nations raise their international profile and achieve their
objectives. Governments having rational foreign policies attain most of their
goals and form beneficial strategic relationship with other countries. In
Pakistan, foreign policy making and practice leaves much to be desired. Foreign
policy flaws since its inception in 1947 have been a factor in where we find
Pakistan in terms of social and economic development.
There appears to have been a
remarkable course correction in terms of foreign policy following Prime
Minister Imran Khan’s assumption of office. While the country still needs to
deal with its economic problems, including a runaway inflation, endemic
corruption and a deep water crisis; the foreign policy appears to have
improved. His government has chosen a wise foreign policy course . As a result,
it has received endorsements and pledges of support from the Kingdom of Saudi
Arabia, the United Arab Emirates and the Peoples Democratic Republic of China.
Malaysian Prime Minister Mahathir
Muhammad has been in the news recently on account of his visit to this country.
He was the chief guest at the Republic Day (March 23) parade in Islamabad and
was conferred Nishan-i-Pakistan, the country’s highest civil award. Finance
Minister Asad Umer has announced that the two sides signed memoranda of
understanding (MoUs) for five “mega projects” during the visit.
Malaysian
Prime Minister Mahathir Muhammad has been in the news recently on account of
his visit to this country. He was the chief guest at the Republic Day (March
23) parade in Islamabad and was conferred Nishan-i-Pakistan, the country’s
highest civil award. Finance Minister Asad Umer has announced that the two
sides signed memoranda of understanding (MoUs) for five “mega projects” during
the visit
Malaysia, a Southeast Asian
country, has excellent health facilities. It gained independence several years
after Pakistan did and has done well so that its economy is more developed than
Pakistn’s and its people more prosperous than Pakistanis. Malaysia has Malay,
Chinese and Tamil populations mostly living in harmony. Its citizens are free
to practice any religion. Malaysia is an emerging economy. The country had
started out as a low-income nation with an economy dependent on tin and rubber
but has developed into a top middle-income country having a diverse economic
base. It is still the world’s top producer of natural rubber and tin. On
account of these exports, the cuontry has many trading partners in its region
and beyond. Over time Malaysia has also become a hub of higher education.
Besides trade, Pakistan can
benefit from the Malaysian experience of fighting corruption. It can also take
a leaf from Malaysia’s book to improve its education system. A sizeable number
of Pakistani students are alreday pursuing higher education in Malaysia.
Malaysia also manufactures a large number of electrical appliances Pakistani
industries need. Following flood and earthquake calamities in Pakistan,
Malaysia had extended a helping hand. According to United Nations’ COMTRADE
database, Pakistan’s imports from Malaysia stood at $1.1 billion in 2017.
Pakistan has been of help to
Malaysia in the formulation of its constitution and in the founding of its
airlines. During his visit, Prime Minister Mahathir Muhammad showed interest in
purchasing military aircraft. Pakistan already exports vegetables and Basmati rice
to Malaysia. Malaysia is also interested in importing Halal meat from Pakistan.
Given its dicerse geogrphical fetures, Pakistan also offers tourism
opportunities to Malaysian people. Pakistan has the potential to increase its
exports to Malaysia to $4.6 billion a year. The exports could include Portland
cement, apparel, machinery, mechanical appliances and pharmaceutical products.
During his tour of Malaysia last
year Prime Minister Imran Khan had praised the progress made by the nation
since independence and expressed a desire to learn from its experience. During
his Pakistan visit Prime Minister Mahathir Muhammad stressed the need for
stronger bilateral ties.
California Rice Farmer
Michael Bosworth: Using Data to Tell a
Better Sustainability Story
Excerpt from Field to Market Farmer
Spotlight
RIO OSO, CA -- Marketing his rice
directly to California consumers from his operation, Rue & Forsman Ranch,
rice farmer Michael Bosworth is no stranger to questions about
sustainability. His customers, ranging
from student cafeterias at his alma-mater UC Davis to tech campuses throughout
Silicon Valley, are eager for information about how he produces the 18
varieties of rice he markets to them directly.
"I'm out there talking about sustainability to my customers, and
it's good to talk," says Michael.
"But the problem with sustainability is: Everybody talks. And I didn't have a great way to measure
it."
Michael was introduced to the
Fieldprint Platform, a tool that measures the environmental impacts of
commodity crop production and identifies opportunities for continuous
improvement, through USA Rice and has entered in crop data over several
years. For Michael, the Platform
provides the opportunity to gather measurement data he needs to better
communicate with his consumers. "If
you have a way to track and measure your success over time and your ability to
continuously improve, that's really important," Michael says. "As farmers, we're doing some pretty
cool stuff, but being able to quantify the impact of that is so
important."
As an innovator in rice production,
Michael always strives for more improvements and supports the rice community as
an advocate for new technologies by sharing his learnings through his advanced
use of social media.
"Farmers think about farming
and the impact we have all the time," Michael explains, "But
consumers aren't thinking about it for twelve hours a day, they're thinking
about it for maybe ten minutes a year.
So, if you're able to talk about what you're doing on your farm
effectively, you have a great opportunity to shape their perspective."
Rue & Forsman Ranch also plays a
vital role in local wildlife conservation, partnering with the Nature
Conservancy to adjust field flooding schedules to create seasonal bird habitat
on more than 1,000 acres in the fall, winter, and spring. The habitats often provide unexpected
benefits such as when late floods allowed weeds to germinate and sprout,
helping Michael more easily target them in the field.
"I need to farm rice 180 days a
year, but I can also have other productive uses for the land the other 180
days," Michael says, describing his holistic approach to farming and
wildlife conservation. "It's
figuring out how to maximize the benefits of the land around the year."
Managing his growing season,
wildlife preservation, and consumer outreach can be a balancing act. "Most farmers are planning in decades
and generations," he says, reflecting on his fifth-generation family
farming legacy and the future he sees for his three boys. "Having that long-term view to continue
to build strong businesses while caring for the land, that's the big picture,
and it's a big deal."
RPT-Asia Rice-Supply shortages loom
in Thailand; demand dull in main hubs
* Demand sluggish in top rice
exporter India * Vietnam’s Q1 rice exports fell 11.5 pct from a year earlier *
Thai demand hurt by strengthening local currency * Bangladesh to procure 1.25
million tonnes of rice from local farmers By Arijit Bose and Swati Verma April
5 (Reuters) - Thai rice export prices eased this week, but traders worried that
supplies of the staple could be disrupted by severe drought this year even as
demand remained muted in most Asian hubs. In Thailand, the world’s second
largest rice exporter, benchmark 5 percent broken rice RI-THBKN5-P1 prices were
quoted at $395-$396 a tonne, free-on-board Bangkok, compared with $400-$404
last week. Traders said prices remain at elevated levels because of the
diminishing supply after the seasonal harvest last month. “Domestic prices have
been higher due to the lack of supply, and rice mills are unwilling to sell
because of concern about the prospect of severe drought this year that could
harm future supply,” a Bangkok-based trader said. Demand for Thai rice has been
slow since the start of the year due to strengthening of the baht against the
U.S. currency.
https://in.reuters.com/article/asia-rice/rpt-asia-rice-supply-shortages-loom-in-thailand-demand-dull-in-main-hubs-idINL3N21N09Q
Arab states face water emergency, urgent action needed - U.N.
CAIRO (Reuters) - Arab states are facing a water supply emergency they need to coordinate an urgent response to, with per capita resources expected to fall by 50 percent by 2050, the U.N. Food and Agriculture Organisation (FAO) said on Thursday.
The Middle East and North Africa have suffered more than any other region from water scarcity and desertification, problems being complicated by climate change, FAO director-general Jose Graziano da Silva told a meeting of Arab states in Cairo.
In response, they needed to modernise irrigation techniques and coordinate water management strategies as a matter of urgency.
The per capita share of fresh water availability in the region is already just 10 percent of the world average, according to the FAO. Agriculture consumes more than 85 percent of available resources.
"This is really an emergency problem now," Graziano da Silva told Reuters in an interview on the sidelines of the conference.
The meeting, attended by around 20 states, was the first of its kind at which ministers of both water and agriculture were present, an effort to improve coordination between different branches of government that have often failed to work together.
"It's unbelievable that this region does not have good governance on water management and land management," Graziano da Silva told Reuters.
"(In Egypt) they have 32 ministers. Most probably of those 32 ministers, 30 ministers deal with water – water is a problem for them. And they don't have ways to coordinate very efficiently."
Egypt says it has already started working to improve ministerial coordination, for example by reducing rice cultivation to conserve water.
Graziano da Silva said he visited agricultural areas in Egypt's Nile Delta where farmers were still employing inundation techniques used for centuries to irrigate their land.
"This is a waste of water. We need to move urgently to drip irrigation and other techniques that save water," he added.
Water scarcity was also displacing rural populations and increasing the region's dependence on cheap, highly processed food imports that were contributing to rising rates of obesity, he told the conference.
(Additional reporting by Nadine Awadalla; editing by John Stonestreet)
Customers rush for NFA rice
as sale nears end
Michael Joe Delizo, ABS-CBN News
MANILA — The day after the
signing of the Rice Tariffication law, consumers were quick to rush to markets
to get their stock of the lowest price milled rice.
The new law will end the sale of
the staple by the National Food Authority (NFA) and liberalize the importation,
exportation, and trading of rice to procure cheaper rice in the market.
On Saturday morning, dozens of
consumers at Commonwealth Market in Quezon City endured long queues for NFA
rice being sold at P27 per kilo, the cheapest in the market.
With
the upcoming end of NFA rice selling, consumers at Commonwealth Market are
rushing to get their stock of low-price milled rice.
Some brought their children and other family members to get as
many kilos of NFA rice as possible as the outlets were only selling 3 kilos for
each customer due to limited stock.
“Sampu po kami sa isang bahay. Ang nakalaan kasi sa aming bigas,
25 kilos per week eh,” said customer Ging Erlano.
(We are 10 in the house. We are alloted 25 kilos per week.)
“Walang magawa, eh ’di magtiyaga,” said Pearly Casis.
(We cannot do anything but to persevere.)
A long-time NFA rice consumer, Casis pleaded: “Presidente,
sana naman huwag mawala ang NFA kung puwede lang. Maawa po kayo, tulungan niyo
kaming mahihirap.”
(President, please do not allow NFA to be gone if possible. Have
mercy, help the poor like us.)
Some consumers said they are now planning their budget for rice
for the next few months when the P27-rice is no longer available.
Prices of commercial rice at the Commonwealth Market have been
down by at least P4 to P5 for a month now. From P38, the lowest price of commercial
rice is now P34.
“Maghahanap na lang kami ng medyo mababa para makabawas din sa
budget. ’Yung pambili namin ng mahal, pambili na lang ng ulam kasi sa hirap ng
buhay,” said another customer Ghe Ghe Sombreto.
(We will find something cheap to save our budget. We will just
save what we can so we can buy ingredients for the dish that will go with it
because life is hard.)
Cathy Estabillo, spokesperson of rice watchdog Bantay Bigas,
believes that the reduction of rice prices due to the implementation of the
rice tax law would not last long because prices would no longer be
regulated.
The law had repealed the NFA’s regulatory powers.
She said: “Sa pagsusuri namin sa matagal nang karanasan ng
Pilipinas sa pagi-import, hindi talaga bumaba ’yung presyo ng bigas at higit
lalong hindi na ito bababa dahil mawawala na 'yung regulatory power ng NFA at
inaasahan na talaga ’yung pricing ng bigas sa traders at higit lalong titingkad
ang cartel.”
(In our analysis based on the long experience of the Philippines
in importation the price of rice does not really go down and it will never
decline now because of the revocation of the regulatory power of the NFA, and
we expect that the rice pricing of traders and the cartel will thrive.)
The NFA has a total 515,215 metric tons in remaining stock of
imported rice that will be distributed to markets only until August. After
then, NFA rice will only serve as buffer stock that could only be released
during calamities and emergencies.
EU-China
summit preparations stumble over trade, human rights
Apr
5,
Tensions
over trade, investments and minority rights may prevent China and the EU from
agreeing a joint declaration at a summit next week, four diplomats in Brussels
said on Friday, sapping a European push for greater access to Chinese markets.
‘Rice
tariffication bolsters PH’s World Trade Org membership’
By Panay
News
MANILA – The implementation of
rice tariffication will further bolster the Philippines’ advantages vis-Ã -vis
its membership to the World Trade Organization (WTO).
In a reply to questions from the
Philippines News Agency (PNA), IHS Markit Asia Pacific chief economist Rajiv
Biswas explained that the law institutionalizing tariff on rice imports over
the previous policy of maximum access volume (MAV) should be taken not just for
its benefits to rice consumers but in terms of the country’s WTO membership.
He explained that for the country
to benefit from global trade liberalization “it needs to comply with WTO laws”,
which include removal of non-tariff barriers.
“This is a crucial consideration
which has underpinned the decision of the Philippines government to legislate
for rice tarrification,” he said.
Thus, the economist stressed that
questions on whether the domestic economy will benefit from this legislation is
just a minor issue since the primary consideration is how the country will
benefit from being a WTO member.
“With almost every other country
of the world being a WTO member, the answer globally seems to be a clear YES to
the membership of the WTO, so therefore the Philippines is also likely to be a
winner from the trade liberalization benefits of WTO membership,” he added.
The Rice Tariffication Law took
effect in March this year.
Relatively, ING Bank Manila
senior economist Nicholas Antonio Mapa projects better domestic inflation
dynamics because of rice tariffication.
He said this measure “will go a
long way to building the macroeconomic stability of the Philippines.”
This, as rice farmers are
expected to get helped by the Rice Competitiveness Enhancement fund, which is
specified in the law, to improve productivity and be at par with their foreign
counterparts.
“The passage clearly helps anchor
inflation expectations and should help BSP (Bangko Sentral ng Pilipinas) refrain
from hiking rates in the face of rice induced inflation in the future,” he
said.
Mapa explained that ensuring that
BSP’s key rates are in accommodative territory “will go a long way to ensuring
that growth is stable and robust.”
“Sustained growth will in turn
help boost the PH credit rating in both the near and medium term,” he added.
In 2018, the BSP’s policy-making
Monetary Board (MB) increased the central bank’s key rates by a total of 175
basis points due to elevated inflation rate.
Inflation exceeded the
government’s two to four target bank last year and peaked at 6.7 percent in
September to October 2018.
However, it has decelerated, with
the February 2019 figure already at 3.8 percent, with the help of non-monetary
policy measures.
Monetary officials forecast this
trend to be sustained in the coming months, with the full-year average
projected at three percent for this and next year. (PNA)
Piñol: Cheaper local rice prices not
due to increased imported rice supply
4
April 2019
MANILA, Philippines – The prices of rice being sold in local markets have noticeably
decreased by P2 to P5 a kilogram.
In Kamuning Market in Quezon
City, a kilogram of premium grade rice now costs P46 or three pesos lower than
the previous price. Local special rice is currently sold at P50 to P56 from the
previous price of P52 to P57 a kilogram, imported special rice now costs P48
while imported well-milled rice is sold at P42 to P44 a kilogram from the
previous price of P42 to P46.
Rice prices in Mega-Q mart have
also decreased, with regular milled rice now being sold at P35 from P38 a
kilogram while local well-milled rice
previously priced at P46 now costs P40 a kilo.
previously priced at P46 now costs P40 a kilo.
Rice retailer, Marideth Cana
surmised this must be the effect of the government’s move to liberalize the importation
of rice in the country last year.
“Bumaba ang presyo simula noong
nakaraang taon. Paunti-unti lang ang pagbaba kasi unti-unti rin ang pagdating
ng mga imported [rice] eh, hindi naman dagsa,” she said.
But Agriculture Secretary Manny
Piñol explained that the decrease in retail prices of rice in the local market
is due to lower farm gate prices of palay.
“Actually, bumaba naman talaga
[farm gate price ng palay]. In fact, there are some areas [where the farm gate
price] is down to about P15,” Piñol said.
He also clarified that the supply
of imported rice in local markets has yet to increase.
“Speculation pa lang, wala pa
namang masyadong imported rice na pumapasok sa mga probinsya,” he said.
Despite this, the group Magsasaka
at Siyentipiko para sa pag-unlad ng agrikultura (MASIPAG) believes that the
price of rice will soon go up due to the worsening impact of the prevailing El
Niño phenomenon.
Based on latest data from the
Department of Agriculture, the agriculture production losses due to El Niño
have surpassed P4 billion. Farmers and fisherfolks affected by the phenomenon
also increased to over 130,000.Piñol, however, assured they have
implemented measures, including cloud seeding operations, to cushion the impact
of El Niño to the country’s farm sector. – Robie de Guzman (with reports from Joan Nano)
Despite loss of duty-free status, Cambodia’s rice
exports see 6% increase
Despite losing its duty-free
export status in the EU, the Kingdom’s rice exports saw a six per cent increase
in the first quarter of this year compared to the same period last year,
according to figures released by the Secretariat of One Window Service for Rice
Export Formality.
Industry insiders said the
increase is due to a rise in exports to China which offset the dip in EU sales.
The Secretariat’s report showed
that rice exports in the first three months of 2019 reached 170,821 tonnes, a
six per cent increase on the 161,115 tonnes exported in the same period last
year.
Onion
price at India's largest wholesale market crash on poor demand
Commodity Online | November 27
2018
UPDATED 10:31:34 IST
UPDATED 10:31:34 IST
Onion
price at the country's largest wholesale market at Lasalgaon Agriculture
Produce Market Committee (APMC) crashed with poor demand. Average wholesale
price of summer Onions dropped to Rs 300 per quintal on the last working day on
Friday, against Rs 575 per quintal on previous working day.
The summer Onion which were harvested in March and April, are still arriving in the markets. Out of the total arrivals, 70% arrivals are of summer crops, while remaining 30% arrivals are of the fresh kharif crops of Onions.
Farmers who had stored summer Onions in hope of better price have been incurring heavy losses. Sources said the arrival of new Onion have began in all Onion growing pockets in the country. Arrival of fresh kharif Onions is also a major reason for drop in average wholesale prices of summer Onions.
The minimum and maximum wholesale Onion prices at Lasalgaon on last working day on Friday, were recorded at Rs 200 and Rs 602 per quintal, respectively. A total of 12,000 quintals of Onions were auctioned at Lasalgaon on Friday, including 8,000 quintals of summer Onions. The remaining 4,000 quintals were kharif Onions.
The summer Onion which were harvested in March and April, are still arriving in the markets. Out of the total arrivals, 70% arrivals are of summer crops, while remaining 30% arrivals are of the fresh kharif crops of Onions.
Farmers who had stored summer Onions in hope of better price have been incurring heavy losses. Sources said the arrival of new Onion have began in all Onion growing pockets in the country. Arrival of fresh kharif Onions is also a major reason for drop in average wholesale prices of summer Onions.
The minimum and maximum wholesale Onion prices at Lasalgaon on last working day on Friday, were recorded at Rs 200 and Rs 602 per quintal, respectively. A total of 12,000 quintals of Onions were auctioned at Lasalgaon on Friday, including 8,000 quintals of summer Onions. The remaining 4,000 quintals were kharif Onions.
Iraq receives
offers for rice in tender
A farmer holds
rice in his hand in Khon Kaen province in northeastern Thailand March 12, 2019.
Picture taken March 12, 2019
An Iraqi state tender for rice attracted
a lowest offer of $455.68 a tonne for 40,000 tonnes of Thai rice, traders said
on Sunday.
The offer was presented by Olam International.
Iraq is seeking at least 30,000 tonnes of rice of any origin and offers must remain valid up to April 7.
The trade ministry purchased 120,000 tonnes of Vietnamese rice in a direct deal on Feb. 19, after it had been absent from the international market for the grain for several months.
Traders gave the following breakdown of offers in dollars per tonne on a cost, insurance and freight (CIF) basis:
* VA Trading: 30,000 tonnes of Thai rice at $479.79
* ADM: 40,000 tonnes of U.S. rice at $585.00 and 40,000 tonnes of U.S. rice at $585.00
* Olam International: 40,000 tonnes of Thai rice at $455.68
* Olam International: 30,000 tonnes of Brazilianrice at $549.87
* Olam International: 30,000 tonnes of Vietnamese rice at $509.67
* Saif International: 30,000 tonnes of Argentinianrice at $579.00
* Saif International: 30,000 tonnes of Paraguayanrice at $570.00
* Hanalico: 60,000 tonnes of Uruguayan rice at $590.00
* Hanalico: 30,000 tonnes of Argentine rice at $579.25
* Tiryaki: 30,000 tonnes of Brazilian rice at $549.00
* Mazaya: 30,000 tonnes of Vietnamese rice at $464.00
* Mazaya: 30,000 tonnes of Thai rice at $466.00
The offer was presented by Olam International.
Iraq is seeking at least 30,000 tonnes of rice of any origin and offers must remain valid up to April 7.
The trade ministry purchased 120,000 tonnes of Vietnamese rice in a direct deal on Feb. 19, after it had been absent from the international market for the grain for several months.
Traders gave the following breakdown of offers in dollars per tonne on a cost, insurance and freight (CIF) basis:
* VA Trading: 30,000 tonnes of Thai rice at $479.79
* ADM: 40,000 tonnes of U.S. rice at $585.00 and 40,000 tonnes of U.S. rice at $585.00
* Olam International: 40,000 tonnes of Thai rice at $455.68
* Olam International: 30,000 tonnes of Brazilianrice at $549.87
* Olam International: 30,000 tonnes of Vietnamese rice at $509.67
* Saif International: 30,000 tonnes of Argentinianrice at $579.00
* Saif International: 30,000 tonnes of Paraguayanrice at $570.00
* Hanalico: 60,000 tonnes of Uruguayan rice at $590.00
* Hanalico: 30,000 tonnes of Argentine rice at $579.25
* Tiryaki: 30,000 tonnes of Brazilian rice at $549.00
* Mazaya: 30,000 tonnes of Vietnamese rice at $464.00
* Mazaya: 30,000 tonnes of Thai rice at $466.00
Fisherman beaten to
death in Indian jail laid to rest
KARACHI: “He is missing both his
eyes, his skull is open with the brain gone, his kidneys, too, have been taken
out but yes, he is our father. We can still say this much about this shell of a
corpse handed over to us,” cried Sakina, the eldest daughter of Noor-ul-Amin,
the octogenarian Pakistani fisherman whose remains were handed over at the
Wagah border in Lahore a couple days ago after his death in an Indian jail
where he was doing time for mistakenly having crossed over to Indian waters
during a fishing expedition two years ago.
Amin’s remains took another two
days to reach Karachi and his home here in Ali Akbar Shah Goth of Ibrahim
Hyderi where he was buried on Friday. At his funeral, his three heartbroken
daughters — Sakina, Parveen and Halima — sat huddled on one side of the hard
cement floor of their father’s little rented home with their aged mother Hamida
Bibi, who was in no condition to talk.
The daughters said that they were
all married but their brother was not and that was also the reason for their
father’s leaving on the fishing expedition when he did on that fateful Sept 30
in 2017. “Our brother was engaged then and our father wanted to earn a little
money for his wedding expenditures. We tried to discourage him from going but
he promised us that he will be retiring after this last expedition,” said
Sakina.
Another daughter Halima said that
this was the second time for their father to have been arrested by the Indian coastguard
at sea. “Earlier, he had been caught for accidentally crossing over to the
Indian side in 2013. But then he had returned after spending some six months in
jail there,” she said. “We were always afraid of its happening again,” she
said, adding that after being caught for the second time, he had managed to
call home with the help of someone he had met during a court appearance in
India who lent him his phone. “He told my mother over the phone to tell the
government to help in getting him back home as his life had become living
hell,” she cried.
The third daughter, Parveen, said
that their brother Noor Mohammad worked as a carpenter at a furniture factory.
“He earns Rs9,000 but this little place over our brother and mother’s heads is
rented. The monthly rent is Rs6,500. They have been hand to mouth for the past
two years and only the Pakistan Fisherfolk Forum people have been kind enough
to bring them flour, rice and other food rations, for which we are utterly
grateful,” she said.
‘People here are angry’
Also present at the funeral was
civil rights activist and humanitarian Ansar Burney, who helped get the
fisherman’s remains brought back to Pakistan. He told the inconsolable family
to pray for the departed soul. “The casket carrying Noor-ul-Amin’s body was
covered with the Pakistani flag. Whatever happened to him in prison was because
he was Pakistani,” Mr Burney said, referring to the things being reported about
his being badly tortured by the prison authorities due to the recent tensions
with India. “He bravely faced his fate. You should be proud of him,” he said to
the family.
Turning to the media, Mr Burney
said the people in India should think about peace and tolerance rather than
taking out their anger on poor elderly fishermen from Pakistan. “People here
are angry too; I urge our people too to think peaceful thoughts.”
Meanwhile, outside where the
funeral procession was ready one met the late Noor-ul-Amin’s neighbours. “He
was a very hardworking, soft-spoken and decent man who always remained hopeful
of good things even at the worst of times. He never forgot to thank God for
whatever little he earned for his family,” said Noor Hussain.
Published in Dawn, April 6th, 2019
Pakistan GDP to remain lowest in region at 4.2%: UN
April 06 2019 12:10 AM
A vendor arranges different types of rice, with their prices
displayed, at his shop in a wholesale market in Karachi. Pakistan’s economy is
experiencing severe balance of payment difficulties amid large fiscal and
current account deficits and mounting pressures on the currency, a report said.