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Saturday, July 21, 2018
Thursday, July 19, 2018
19th July,2018 daily global regional local rice e-newsletter
Haryana govt recovers Rs 11 cr
from 2 rice millers
Statesman News Service | Chandigarh | July 19, 2018 2:03 am
Haryana food, civil supplies and consumer affairs minister,
Karan Dev K
amboj
Haryana food, civil supplies and
consumer affairs minister, Karan Dev Kamboj, on Wednesday said that the state
government has recovered about Rs 11 crore due from two rice millers as Custom
Milled Rice (CMR).
This amount was due from CMR of
2013-14 and 2015-16, Kamboj said adding that a total of Rs 9.5 crore was recovered
from Nissing of Bhagwati Rice Millers and about Rs 1.5 crore from Jharvir Rana,
a rice miller of Jhansa in Kurukshetra.
He said that the state government
has recovered about 99 per cent CMR in the past years but some rice millers
were not paying off their due CMR.
In view of which, case have been
registered against such people because of which the amount due has been
recovered.
Besides this, the minister said
that directions have been issued to attach the property three rice millers of
the district, costing about Rs 25 crore by Deputy Commissioner of Kurukshetra.
He said that the state government
had already warned the milers of strict legal actions in case they fail to
deposit their due CMR with the government.
Haryana
govt recovers about Rs 11 cr due from two rice millers as CMR: Kamboj
Chandigarh, July 18 (UNI) Haryana Food, Civil
Supplies and Consumer Affairs Minister Karan Dev Kamboj on Wednesday said the
state government has recovered about Rs 11 crore due from two rice millers as
Custom Milled Rice (CMR).This amount was due from CMR of 2013-14 and 2015-16.
Mr Kamboj said a total of Rs 9.
5 crore was recovered from Nissing of Bhagwati Rice Millers and about Rs 1.
5 crore from Jharvir Rana, a rice miler of Jhansa in Kurukshetra.
Mr Kamboj said a total of Rs 9.
5 crore was recovered from Nissing of Bhagwati Rice Millers and about Rs 1.
5 crore from Jharvir Rana, a rice miler of Jhansa in Kurukshetra.
Commerce Ministry intervenes to stop fall
in rice price
Sum Manet / Khmer Times
The Ministry of Commerce is
taking action to stop a drop in the price of white rice.
Following reports of a fast
decline in the price of the commodity, the Ministry of Commerce started working
with local authorities to gather information in major rice-producing areas,
including Battambang, Kampong Thom, Kampong Cham, Prey Veng and Takeo.
“The ministry found that the
price of white rice has dropped by 15 percent,” the ministry said in a
statement.
It then held an urgent meeting
with the Rural Development Bank (RDB), rice millers, and rice exporters to put
an end to the price fall and ensure farmers’ livelihoods.
At the meeting, a number of
factors were identified to be the source of the decline, including rising water
levels following heavy rains, a lack of capital from rice millers and exporters
to buy rice, and a decline in the price of rice in the international market,
which dropped about $50 per ton, the statement said.
“In order to support the people,
the ministry has consulted with RDB to review the possibility of disbursing
loans to rice millers and exporters so that they can purchase white rice by
taking rice as collateral,” it said
“At the same time, the ministry
will continue to cooperate with relevant parties and institutions to monitor
the price of white rice in order to solve the issue as soon as possible.”
HRY TO GET
CONDUCTED SURVEY OF SOWING AREA OF PADDY, BAJRA, MAIZE
Haryana Food, Civil Supplies and Consumer Affairs Minister Karan
Dev Kamboj on Wednesday said that the State Government would get conducted a
survey of sowing area of paddy, bajra and maize so as to make all arrangements
for the procurement of crops of farmers.
He also directed the agencies concerned to take appropriate steps
for proper procurement of Kharif crops so as to provide all farmers fair price
for their crops.
The Minister was presiding over a meeting with the officers of
Hafed, FCI, Haryana State Warehouse Corporation and Agriculture department
here.
Directions have been issued to ensure proper supply of gunny bags
and to take appropriate steps in time to meet other important needs, he said.
The Minister also said that there is excitement among farmers in
view of increase in the cost of their crops by the Central Government.
Kamboj also informed that the State Government has recovered about
Rs 11 crore due from two rice millers as Custom Milled Rice (CMR).
This amount was due from CMR of 2013-14 and 2015-16, he said.
The Minister said that a total of Rs 9.5 crore was recovered from
Nissing of Bhagwati Rice Millers and about Rs 1.5 crore from Jharvir Rana, a
rice miler of Jhansa in Kurukshetra.
The State Government has recovered about 99 per cent CMR in the
past years but some rice millers were not paying off their due CMR. In view of
which, case have been registered against such people because of which the
amount due has been recovered, he said.
The Minister said that directions have been issued to attach the
property of three rice millers of Kurukshetra, costing about Rs 25 crore by
Deputy Commissioner.
He added that the State Government had already warned the milers
of strict legal actions in case they fail to deposit their due CMR with the
government.
NFA intensifies palay procurement via ‘Ugnayan’
July
18, 2018 Maria Socorro S. Mellomida
MALAYBALAY
CITY, Bukidnon, July 12 (PIA) — The National Food Authority (NFA) in Bukidnon
intensified its palay (paddy rice) procurement through
‘Ugnayan’ with farmers, retailers, and rice millers. NFA Provincial Manager
Maria Celeste R. Gaabucayan said NFA buys palay under the subsidized scheme at
P17 per kilo and gives additional P0.20 per kilo as drying incentive and
another delivery incentive of P0.20 up to P0.50 per kilo for individual
farmers.
The delivery incentive depends on
the distance from farm to NFA buying station. The farther the farm from the NFA
buying station, the higher the incentive. An additional incentive of P0.30
per kilo is also granted to members of farmer groups as cooperative development
incentive fee (CDIF) for post-harvest facility build-up of their organization.
Farm market reports, however,
showed that grain traders are now buying palay at farm gate price of P23 to P24
per kilo, which is higher than NFA’s buying price.
“Despite the gap between price
offered by commercial rice traders and that of the agency, NFA continues to
hold 'Ugnayan' (outreach) to foster strong ties with farmers and encourage them
to sell portions of their harvest to help the government ensure the stability
of supply and price,” Gaabucayan said.
She said NFA is always ready to
buy either newly-harvested or dry palay from individual farmers and legitimate
farmer organizations.
During "Ugnayan,” NFA also
holds hands-on training sessions for farmers on Grains Classification.
“NFA's procurement program aims
to match the grains supply and prices. The prevailing buying prices of harvests
in major trading centers in the province have so far increased as local grains
traders moved to exceed the agency’s subsidized buying scheme,” she said.
Moreover, Palay traders were
forced to adjust their buying prices in order to surpass and go beyond NFA’s
buying price.“Ugnayan” is an NFA-initiated dialogue to encourage farmers and
farmer groups to sell their palay to the agency. It is also a forum to explain
the roles played by each stakeholder as part of the grains industry. It simply
means bringing NFA’s programs closer to the people.
NFA Administrator Laureano Y.
Aquino pushed for an intensive campaign on Palay procurement through “Ugnayan”
to ensure affordable food supply. (Maria Socorro S. Mellomida, NFA/PIA
Bukidnon)
Scott Hutchins picked for USDA's top science post
KEYWORDS COLLIN
PETERSON JOHN NEWTON KIP TOM LAUREN
PETERSON MIKE CAPPSSARAH BROWN
DIRKES SCOTT
HUTCHINS
USDA could soon have a new chief
scientist. President Trump says he plans to nominate Scott
Hutchins, the global leader of integrated field sciences for
Corteva Agriscience, as the department’s undersecretary for research, education
and economics. Hutchins, an entomologist, also serves as an adjunct
professor at the University of Nebraska. Trump campaign adviser Sam Clovis was
originally nominated for the USDA post but withdrew in the face of heavy Senate opposition.
Ag Secretary Sonny Perdue praised Trump’s latest choice and called on the
Senate Agriculture Committee to quickly approve the nominee.
President Donald Trump named
Indiana agriculture leader Kip Tom to be the U.S.
representative in Rome to the U.N. World Food Program and the Food and
Agriculture Organization. Tom is chairman of Tom Farms, which has
operations in northern Indiana and Argentina. He served on Trump’s agricultural
advisory committee during the 2016 campaign and met with the president-elect in January 2017 during
Trump’s search for an agriculture secretary. The Rome position has been
vacant since 2016, when David J. Lane, a nominee of
President Barack Obama, left the post.
Congratulations to John
Newton and Sarah Brown Dirkes on
their promotions at the American Farm Bureau Federation. Newton, former
director of market intelligence, is now AFBF’s chief economist. Newton, who
holds a doctorate in ag economics from Ohio State, joined AFBF in 2016. He
previously served as an economist with USDA, held a fellowship with the Senate
Agriculture Committee and worked as chief economist with the National Milk
Producers Federation. Dirkes was promoted to a new role, executive director of
industry relations. The Cornell University alum joined the Farm Bureau in 2014
as director of external relations.
Gaoning “Frank” Ning, recently appointed chair of China National Chemical Corp.
(ChemChina), was elected this week as Syngenta’s board chairman. He
succeeds Jianxin Ren, who retired from
the board on July 16. Since December 2015, Ning has also served as chairman of
the Sinochem Group Co. Jürg Witmer, lead independent
director of Syngenta AG., said Ren will be remembered as the principal
architect of the successful acquisition of Syngenta by ChemChina.
Gay Anderson is the new president of the School Nutrition Association.
She was installed in the post for the 2018-2019 school year at SNA’s recent
annual national conference. Anderson is child nutrition director for the
Brandon Valley School District in South Dakota. As SNA’s president, she will
represent the organization’s 57,000 school nutrition professional members
nationwide.
Keith Gray, vice president of supply chain at Riviana Foods, was elected
chairman of the USA Rice Millers’ Association at the USA Rice July business
meeting. Keith Glover, president and CEO
of Producers Rice Mill, was elected vice chairman. Each will serve two-year
terms starting Aug. 1. The USA Rice Political Action Committee also
re-elected California rice farmer Sean
Doherty as chairman and
Mississippi rice farmer Kirk Satterfield as vice
chair.
Agriculture Secretary Sonny
Perdue appointed 13 individuals to fill vacancies on the
37-member National Dairy Promotion and Research Board. Named to serve
three-year terms expiring Oct. 31, 2021, are: Warren
Chamberlain, Ore., Region 1; Brad
Scott, Calif., Region 2; Pauline Tjaarda, Calif., Region
2; David Jackson, Texas,
Region 4; Deb Vander Kooi, Minn., Region
5; Evan Hillan, Wis., Region
6; Randy Roecker, Wis.,
Region 6; Doug Carroll, Iowa, Region
7; Kim Korn, Idaho, Region
8; Cynthia Adam, Ind., Region
9; David Pyle, Md., Region 11;
and Patricia Bikowsky, N.Y., Region
12. Perdue also appointed Michael Oosten, Calif., Region
2, to serve a vacant term expiring Oct. 31, 2019.
The Environmental Defense Fund
hired Katie McGinty as the
senior vice president of its Oceans program. McGinty is the former head of the
Pennsylvania Department of Environmental Protection and also served as an
environmental adviser to former President Bill Clinton.
Jordan Langdon has left the office of Sen. Jerry
Moran, R-Kan., where she was deputy communications director,
for an account-director position with the public affairs firm Purple
Strategies. The University of Texas-Austin grad previously worked in the press
operations of California Reps. Jeff Denham and Paul
Cook.
The Maine Organic Farmers and
Gardeners Association will soon have a new executive director. Sarah
Alexander assumes that role Aug. 13, succeeding Ted
Quaday, who announced his plan to retire late last year.
Alexander moved to Maine in 2015 and has been working as a strategist coaching
progressive nonprofits. She previously spent nearly 10 years at Food &
Water Watch, where she worked to protect organic standards, strengthen consumer
labeling and advocated for labeling of genetically engineered food
products.
U.S. Grains Council hired Michael
Lu to succeed Clover Chang as director
of its office in Taiwan. Chang is retiring Aug. 10 after 34 years of service
with the Grains Council. Prior to joining USGC, Lu worked for Cargill in Taiwan
as the assistant general manager in charge of grains, oilseeds, oils and the
non-grain feed ingredients business.
AgEagle Aerial Systems, a
provider of drone imagery data analytics, appointed Barrett
Mooneyas its CEO. Mooney previously served as group product
lead for The Climate Corporation, a subsidiary of Monsanto, which was recently
acquired by Bayer. He succeeds the company’s founder, Bret
Chilcott, who will remain at AgEagle as chairman and president
overseeing its precision ag business.
South Dakota-based Legend Seeds
is promoting Tim Bratland to president
effective Aug. 1, replacing Glen Davis, who is moving into the
role of CEO. Bratland has been involved with Legend Seeds since its beginnings
in 1990 when he started cleaning seed for Legend's owners, Glen and Janet
Davis. He is currently serving as general manager.
Sanah Baig has signed on as adviser to the executive director of the
Good Food Institute, which promotes plant-based meat, dairy and egg
substitutes. The University of Virginia alumna previously was program director
for economic development, resilience and transportation at the National
Association of Counties and also served as an adviser to former Agriculture
Secretary Tom Vilsack.
Tim Arbeiter was chosen to lead Missouri’s Broadband Development
Office, which was established earlier this year as a partnership between the
departments of Agriculture and Economic Development to build and strengthen
partnerships between public and private stakeholders, and align efforts
statewide to improve broadband access. An FCC report shows that 1.25 million
Missourians – or 20 percent -- don’t have access to high-speed Internet and
most of those citizens reside in rural communities.
Western Growers selected Steve
Patricio to receive its Award of Honor, citing his
extensive contributions to the agricultural community. Patricio led the
creation of the first-ever mandatory food safety compliance program for the
California cantaloupe industry and helped raise millions of dollars to fund
research geared toward preventing foodborne illness. “Steve has been a tireless
advocate for agriculture, and his ability to turn some of the most tumultuous
challenges that our industry has faced over the past few decades into
opportunities is unmatched,” said Tom Nassif, president and CEO
of Western Growers. “He has already left a tremendous legacy as someone who
shoulders the responsibility of igniting change that advances the industry as a
whole.” The award will be presented during Western Growers annual meeting on
Oct. 30 in Palm Desert, Calif.
Our condolences go out to the
family of Rep. Collin Peterson of
Minnesota on the death of his father, Lauren Peterson, Saturday at
the age of 98. Lauren Peterson was a farmer who raised a family of eight
children in rural Minnesota. His wife, Della, to whom he’d been married for
nearly 65 years, died in 2008.
For more news, go to www.Agri-Pulse.com
No Need To Import Rice Says Guyana Rice Development Board
Published:Tuesday | July 17, 2018 | 2:55 PM
GEORGETOWN, Guyana, CMC –
The Guyana Rice Development Board says there is no need for the country to
import rice as local production is adequate to meet local demand.
According to the board's General Manager, Nizam Hassan, there is
an adequate production of rice for local consumption as well as for export.
“It has really been an aggressive position by the rice producers
and millers to export the production to Guyana. We have always had
adequate production for our local consumption,” he told the Department of
Public Information on Tuesday. Hassan revealed that production for the first
half of the year stands at 290,000 tonnes valued at $23.2
billion compared with 203,000 tonnes valued at $16.1 billion for the
corresponding period last year. He said the rice board had a target of 88,660
hectares of land for cultivation.
Hassan said so far 86 percent or 76,500 hectares have been
cultivated.“We have 43 percent increase in export volume and 44 percent in
export value. There is no need for rice importation. We have adequate supplies
for production,” he said.
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Higher blood lead found in
pregnant women of Bangladesh: icddr,b study
Powdered turmeric, agrochemicals,
lead-soldered cans possible sources
United News of Bangladesh | Published: 09:17,
Jul 18,2018
Presence of higher blood
lead level has been found in Bangladeshi pregnant women, said a recent icddr,b
study done in collaboration with Stanford University, USA.
A third of pregnant women surveyed were found having elevated
BLL greater than 5 micrograms per deciliter (DL) while 6 per cent of them had
more than 10 micrograms per DL. One sample was found at 29.1 micrograms per DL,
which is 6 times greater than threshold noted by the Center for Disease Control
and Prevention (CDC).
Findings published in Environmental Research analysed BLL among
430 pregnant women in Bangladesh, said icddr,b on Monday.
The study identified multiple possible sources of lead exposure from the environment and food sources, said Professor Stephen P. Luby, senior author of the study and professor of medicine at Stanford University.
The study identified multiple possible sources of lead exposure from the environment and food sources, said Professor Stephen P. Luby, senior author of the study and professor of medicine at Stanford University.
'Compared to women with low blood lead levels, women with the
highest blood lead levels were more likely to be exposed to consuming food from
lead-soldered metal food containers (cans), consuming food from agricultural
fields where herbicide and pesticides have been used and consuming ground
rice,' said Sarker Masud Parvez, co-author of the study and research
investigator at icddr,b.
Since women with higher BLL were more likely to have been
exposed to possible lead sources in the environment, the researchers examined
soil, 382 agrochemical samples including herbicides and pesticides and 127
ground and unground rice samples.
Of the food and agrochemical samples analysed, seven out of 17
turmeric powder samples had excess lead than the tolerable limit at 2.5
micrograms per gram, designated by Bangladesh Standards and Testing
Institution. One unpackaged and unbranded sample contained over 265
microgram/gram lead.
According to Center for Disease Control and Prevention (CDC),
elevated BLL in pregnant women is a cause for public health concern. It is a
threat for mothers and their developing fetus as well for the newborn as lead
deposits in the mother’s body are released in blood and subsequently into
breast milk. Lead exposure in pregnancy interferes with children’s brain
development. In adults, lead exposure increases the risk of heart and brain
diseases.
Since women with higher BLL were more likely to consume food
from lead-soldered food cans, the researchers examined 28 cans which the women
had used to store dry food such as puffed rice and turmeric.
'It is possible that food stored in these cans absorbs lead from
the soldered seams, depending on the chemical composition of the food,
especially liquid,' said Jenna E. Forsyth, a doctoral researcher at Stanford
University and first author of the study.
However, the women reported storing only solid food such as
puffed rice. Since these cans are old and rusty, it is possible that old and
rusted oxidised particles flake off into puffed rice and then inadvertently
consumed, read the study.
Since there was insignificant lead level in the soil, rice and
agrochemical samples analysed, the study notes that currently banned
agrochemicals (herbicide and pesticide) may have contributed to lead exposure
in the past.
'Lead exposure over time results in lead deposit in the bones
and it may be released in the blood during pregnancy,' mentioned Dr Rubhana
Raqib, co-author of the study and senior scientist and head of immunobiology,
nutrition and toxicology laboratory at icddr,b.
Therefore, it cannot be ruled out that exposure to lead for
these women could have taken place over a decade prior to sample collection,
the study noted. Some of the banned agrochemicals are often rebranded with
other names and may be a source of occasional contamination which is yet to be
proven.
However, the tangible evidence of lead in some turmeric samples
issues a warrant to investigate this further to ascertain possible sources of
lead contamination.
The study was supported by Stanford University's Woods
Institute, USAID, Stanford's Emmett Interdisciplinary Program in Environment
and Resources, Stanford's Center for South Asia, and the Bill and Melinda Gates
Foundation.
Eating lentils with meals helps stablize your glucose levels
July 17th, 2018by Michael
Roizen, M.D. and Mehmet Oz, M.D.in FeaturesRead Time: 1 min.
In traditional Chinese medicine, there are four types of
pulses—floating, sinking, slow and fast—that practitioners use to evaluate your
health. In our diets (from the East to the West) there are four basic kinds of
pulses: dried peas, beans, chickpeas and lentils. (There are 11 kinds grown
worldwide.) These pulses are part of the legume family and, when added to the
diet, can go a long way to help stabilize your glucose levels.
Our neighbor to the north, Canada, grows over half of the world's
lentils, so it's not surprising that a new study from the University of Guelph,
Ontario, found that replacing rice and potatoes with lentils can help reduce
out-of-control glucose levels. And you don't even need to completely replace
the rice and potatoes, just make them brown rice and baked potatoes.
The researchers found that when half of a meal's available
carbohydrates (rice and potatoes) were replaced with lentils, the relative
glycemic response (what happens to you blood sugar level) to eating the
remaining rice and potatoes was "lowered by 20 and 35 percent
respectively." Just think what replacing it all could do!
Unfortunately, only 13 percent of Canadians eat pulses daily, and
in the U.S. it's estimated that only 8 percent of folks eat them every couple
of days. But if you up your consumption, you'll get great benefits: All pulses
are a terrific source of plant protein, plus they help reduce lousy LDL
cholesterol. That's good news for your cardiovascular system and your pulse!
Mehmet Oz, M.D. is host of
"The Dr. Oz Show," and Mike Roizen, M.D. is Chief Wellness Officer
and Chair of Wellness Institute at Cleveland Clinic. To live your healthiest,
tune into "The Dr. Oz Show" or visit sharecare.com.
(c) 2018 Michael Roizen, M.D.
and Mehmet Oz, M.D.
Reheating
Pasta and Rice Is the Weight-Loss Hack You've Always Wanted
Ever
wish that you could enjoy pasta without the carbs and calories? Well, dreams
apparently do come true. Turns out, you actually digest fewer cals and carbs
when you eat leftover pasta, thanks to a process called retrogradation. You may
not be able to enjoy your meal hot off the stove, but allowing pasta (and
rice!) to cool down changes its structure into one that makes it healthier for
us to consume. Let us break it down.
First,
it's important to know what a resistant starch is. We've heard time and time again
how bad carbs are for us, but that applies to refined carbohydrates like bread and pasta.
Resistant starch is a type of fiber that's made up of carbs that resist
digestion — hence its name — and makes your body work harder to convert it into
energy. This causes your metabolism to fire up. Foods like beans and green bananas naturally contain these starches.
But according to Erin Palinski-Wade, RD, CDE, author of Belly
Fat Diet For Dummies, and consultant to Swisse Wellness, one way a
resistant starch is created is during retrogradation, when cooked food is
cooled.
Related:
"When
starches are heated, they lose their original structure and when cooled, create
a new one which forms the resistant starch," Erin told POPSUGAR.
"Starches like white rice and pasta, when cooled after cooking, increase
in resistant starch allowing fewer carbohydrates and calories to become digested."
If
you're wondering how long you should let your food cool down, a study found 24 hours to be the most effective.
Researchers compared freshly cooked white rice, cooked white rice that was
cooled to room temperature for 10 hours, and cooked white rice that was cooled
for 24 hours then reheated. The latter showed to have higher resistant starch
and "significantly lowered glycemic response" in adults who
participated in the clinical study. Now you can feel less guilty about
reheating those leftovers!
To combat
air pollution, Pune scientists offer cost-effective alternative to
crop burning
The larger aim of the team, however, is to curb the secondary pollution
caused by crop burning and help farmers earn some additional money from the
waste generated from their own land.
Written by ANJALI MARAR | Pune | Published: July 18, 2018 8:24:43 am
The team is also in the process of setting up the country’s first
culture bank. (Representational)
A team of city-based scientists has come up with a
cost-effective way to dispose of crop residue, which may provide an alternative
to the practice of crop burning, a major source of air pollution in north
India. The burning of crop residue — generated by the cultivation of rice,
wheat and maize — is one of the main factors for the deteriorating air quality
in New Delhi and surrounding areas, particularly after kharif harvest in
winter.
Scientists from the Bioenergy Group at Agharkar Research
Institute (ARI) have developed a mixture of anaerobic fungi from farm waste,
generated mainly from rice straw. “This culture of anaerobic fungi, called
methanogens, which we have devised from rice straw, can be directly mixed in
the bio-digestors along with the rest of the farm waste to obtain manure. Once
added, the farmers can obtain processed manure within a fortnight.
Currently, at least 20 to 30 days are required to obtain manure
in this manner,” said S S Dagar, one of the researchers in the team. The larger
aim of the team, however, is to curb the secondary pollution caused by crop
burning and help farmers earn some additional money from the waste generated
from their own land.
“While farmers take two to three crops every year, little is
done to maintain the fertility of the soil. One of the traditional ways is
burning of crop residue, but its ill-effects are worsening. With this
environment-friendly solution obtained from crop residue itself, the nutrients
can be put back into the soil for the next season,” explained P K Dhakephalkar,
senior scientist at ARI.
Methanogens are a group of microbes that help in maintaining the
hydrogen concentration in a bacterial community. “Methanogens, when available
only in their pure form, help devise effective methods in anaerobic digestion
of crop waste so that the least amount of methane gas is emitted into the
atmosphere,” said Dhakephalkar, whose lab has been working with these microbes
for several years.
The team is also in the process of setting up the country’s
first culture bank. The researchers managed to extract methanogens from various
environments. These include crop residue obtained from rice straw, wheat and
maize, rumen from buffalo, sheep and goat, gut of termites, sediments near
ponds and hot springs and feces of blue bull, goat, Indian star tortoise and
green Iguana.
“There will be about 135 types of methanogens devised from
numerous environments. This will be the country’s first culture bank and we
will encourage researchers to use it for scientific studies,” added the senior
scientist.
Global
Rice Market 2018 Trends- Burapa Prosper, CHO HENG, Thai Flour Industry and Koda
Farms
July 18, 2018
Initially, it figures out major Rice industry structure,
guidelines, laws, regulations, and policies. Then provides projections of Rice
market share, dynamics, and leading players. Later, it lineup new Rice
hypothesis to upgrade business values. In addition, it determines the Rice
market status, present/future projects, growth rate, and consumption. It also
reviews for world Rice market chain study, cost of raw material. Moreover, it
discloses Rice downstream/upstream study, and import-export detailing.
The study includes basic information about the product such as
Rice scope, segmentation, outlook. Likewise, it includes supply-demand static,
Rice investment feasibleness, and factors that constrain the growth of an
industry. Especially, it offers Rice product demand, yearly revenue and growth
facet of the industry. The upcoming Rice market area along with the present
ones help key vendors, decision makers, and readers to plan various Rice
business strategies accordingly.
Click to access sample pages? http://emarkets.eu/global-rice-market/#request-sample
Distinct Segments of Global Rice Industry:
The study focuses on a regional as well as global analysis of
Rice market. Proportionately, the region-wise analysis of Rice industry
composes of USA, Europe, India, South East Asia, Japan and
China. In addition, the Rice report shows a deep market study
of different manufacturers and suppliers. It describes Rice industry chain structure,
competitive view, and analysis of Rice market cost in deep. It uniformly
analyzes world Rice industry size followed by forecast period(2018-2023) and
environment.
To combat
air pollution, Pune scientists offer cost-effective alternative to crop burning
The larger aim of the team, however, is to curb the secondary pollution
caused by crop burning and help farmers earn some additional money from the
waste generated from their own land.
Written by ANJALI MARAR | Pune | Published: July 18, 2018 8:24:43 am
The team is also in the process of setting up the country’s first
culture bank. (Representational)
A team of city-based scientists has come up with a
cost-effective way to dispose of crop residue, which may provide an alternative
to the practice of crop burning, a major source of air pollution in north
India. The burning of crop residue — generated by the cultivation of rice,
wheat and maize — is one of the main factors for the deteriorating air quality
in New Delhi and surrounding areas, particularly after kharif harvest in
winter.
Scientists from the Bioenergy Group at Agharkar Research
Institute (ARI) have developed a mixture of anaerobic fungi from farm waste,
generated mainly from rice straw. “This culture of anaerobic fungi, called
methanogens, which we have devised from rice straw, can be directly mixed in
the bio-digestors along with the rest of the farm waste to obtain manure. Once
added, the farmers can obtain processed manure within a fortnight.
Currently, at least 20 to 30 days are required to obtain manure
in this manner,” said S S Dagar, one of the researchers in the team. The larger
aim of the team, however, is to curb the secondary pollution caused by crop
burning and help farmers earn some additional money from the waste generated
from their own land.
“While farmers take two to three crops every year, little is
done to maintain the fertility of the soil. One of the traditional ways is
burning of crop residue, but its ill-effects are worsening. With this
environment-friendly solution obtained from crop residue itself, the nutrients
can be put back into the soil for the next season,” explained P K Dhakephalkar,
senior scientist at ARI.
Methanogens are a group of microbes that help in maintaining the
hydrogen concentration in a bacterial community. “Methanogens, when available
only in their pure form, help devise effective methods in anaerobic digestion
of crop waste so that the least amount of methane gas is emitted into the
atmosphere,” said Dhakephalkar, whose lab has been working with these microbes
for several years.
The team is also in the process of setting up the country’s
first culture bank. The researchers managed to extract methanogens from various
environments. These include crop residue obtained from rice straw, wheat and
maize, rumen from buffalo, sheep and goat, gut of termites, sediments near
ponds and hot springs and feces of blue bull, goat, Indian star tortoise and
green Iguana.
“There will be about 135 types of methanogens devised from
numerous environments. This will be the country’s first culture bank and we
will encourage researchers to use it for scientific studies,” added the senior
scientist.
2018 frustrating year for rice
weed control
Controlling
weeds in 2018 rice crop has been challenging.
What a long strange year this has
been for rice weed control. My telephone load for May and June was the heaviest
in recent years and for the most part very frustrating. Everyone is talking
about the grassiest rice crop I can remember and asking “Why?” Most of my
telephone calls are from consultants and many of these guys are embarrassed to
distraught. The common theme was “I did everything I knew to do and nothing
worked.”
What went wrong?
First I can tell you it wasn’t
your consultant as I have worked with these guys too long.
Everyone is talking about the
high temperatures and that could be a factor. We always have more trouble
killing grass when the temperature hit 90 degrees. Most years that is early to
mid-June. This year, that was the first of May.
In many cases those who were
successful overlapping residual herbicides are in much better shape than those
who did not. However, erratic weather patterns played havoc with that program
in some areas. Once the barnyardgrass emerged, it was game on.
One herbicide has taken the brunt
of much of the problem, but the picture is bigger than that.
What has been working for years
in some cases is not sustainable anymore.
Crop mix has
changed
Our crop mix has changed and this
is making spraying much more difficult.
In far too many cases there is
way too much lag between when a recommendation is made and when the herbicide
goes out.
There is no question that 2- and
3-gallon water volumes are resulting in failures in too many cases.
In some cases lack of rotation is
catching up and the soil seed banks are so high the grass just overpowers
everything thrown at it.
Lastly, I am extremely concerned
that herbicide resistance has simply caught up with our herbicide programs.
Weed scientists make poor economists, but I know that $200-per-acre herbicide
bills are not sustainable and with a failure on top of that, it is a double
whammy.
I have never had so many calls
from folks saying they are looking for more ways to apply rice herbicides with
ground equipment. I believe for several reasons cited above the future trend
will be in that direction. However, there were plenty of failures with ground
applications this year.
The common question everyone is
asking is, “What went wrong with Loyant?” At this point there is a lot of
head-scratching. To say it stumbled out of the gate would be an understatement.
That herbicide dominated my phone calls for two months and most calls were not
good.
Environmental
reasons
Perhaps the reasons are
environmental. We do not normally have a 90-degree May, but that was real world
this year. I am not ready to throw the herbicide under the bus, but it is
obviously back to the drawing board.
A lot of things have changed
about the way companies work with university scientists, and what they allow
them to do. Companies hold herbicides in-house much longer and are much more
restrictive in what they allow university guys to do.
In my career we were expected to do a lot of the local
fine-tuning of a herbicide for local situations. The philosophy on this has
changed and we may be reaping the consequences.
U.S. Rice Shines at Paella Festival in
Mexico
PUEBLA, MEXICO --
Paella is a traditional Spanish dish with a long history and a name that
derives from the Old French word paellethat means pan, and refers to
the one big, shallow pan used to cook the food. Throughout the ages,
different cultures have made this one-pan dish their own, mixing meat or
seafood with whatever vegetables were on hand into a base that is always
rice. A version of the hearty dish has migrated to Mexico where it has
become a favorite of diners and chefs alike, using ingredients that appeal to
the Mexican palate.
Last month, USA Rice hosted a Paella Festival in collaboration with IEU University here. The two-day event was held at Restaurante de Aplicación Universitaria (RAU), the on-campus, upscale dining experience staffed and operated by student chefs from the school's gastronomy department.
More than 300 people visited the restaurant each day to taste the delicious paellas prepared with U.S. parboiled rice. USA Rice Chef Jorge Cuevas oversaw the student-chefs and instructed them on proper cooking techniques and tips on plate presentation. "What we provide for students and patrons alike is extraordinary in every aspect of the culinary experience," said Chef Jorge. "In this setting, student-chefs have the opportunity to use superior products like U.S.-grown rice, and serve our clientele in a way that exceeds the expectation for campus dining."
"It is important to continually engage consumers in the Mexican market through various innovative events like the Paella Festival," said Brian King, chairman of the USA Rice Western Hemisphere Committee. "Exposure to U.S.-origin rice at these events, for students and patrons alike, creates demand. In fact, due to the huge success of this festival, RAU Restaurant has plans to include paella and other U.S.-origin rice dishes in their permanent menu."
The Paella Festival was part of a four-day hospitality conference where students from the school's gastronomy, tourism, and hospitality programs attended workshops and seminars taught by industry professionals. USA Rice hosted a student-chef competition and a foodservice seminar.
Last month, USA Rice hosted a Paella Festival in collaboration with IEU University here. The two-day event was held at Restaurante de Aplicación Universitaria (RAU), the on-campus, upscale dining experience staffed and operated by student chefs from the school's gastronomy department.
More than 300 people visited the restaurant each day to taste the delicious paellas prepared with U.S. parboiled rice. USA Rice Chef Jorge Cuevas oversaw the student-chefs and instructed them on proper cooking techniques and tips on plate presentation. "What we provide for students and patrons alike is extraordinary in every aspect of the culinary experience," said Chef Jorge. "In this setting, student-chefs have the opportunity to use superior products like U.S.-grown rice, and serve our clientele in a way that exceeds the expectation for campus dining."
"It is important to continually engage consumers in the Mexican market through various innovative events like the Paella Festival," said Brian King, chairman of the USA Rice Western Hemisphere Committee. "Exposure to U.S.-origin rice at these events, for students and patrons alike, creates demand. In fact, due to the huge success of this festival, RAU Restaurant has plans to include paella and other U.S.-origin rice dishes in their permanent menu."
The Paella Festival was part of a four-day hospitality conference where students from the school's gastronomy, tourism, and hospitality programs attended workshops and seminars taught by industry professionals. USA Rice hosted a student-chef competition and a foodservice seminar.
As former contest judge King said, "The eclectic nature of paella lends itself to improvisation and these cooking competitions get the students' creative juices flowing as they showcase the versatility and quality of U.S. rice."
USA RICE DAILY
Arkansas
Rice: Blast Disease – 10 Common Questions
Posted on July 17, 2018
Leaf blast (Figure 1) is one of the most
important blast disease in rice. It can start early at tillering in vegetative
stages. Neck and panicle blast (Figure 2) can cause near 100
percent grain yield loss in severe situations. In 2018, leaf blast started in
the first week of June and to date (7/12), it has been reported in 16 counties
in Arkansas.However, only a couple of fields reported severe leaf burndown.
Below are some selected questions about blast we have received this year and in
past that may be timely and useful.
Q1. If I detect leaf blast early
in the season and raise flood depth immediately, do I need to spray twice for
later neck/panicle blast suppression?
Figure 1. Leaf blast
A1.Maintaining flood depth until
drainage time helps to increase the field tolerance of the variety. However, if
the field has a history of blast and the variety is susceptible, the crop can
benefit from the fungicide applications. Remember, well managed fields benefit
from fungicide application better. Note also, the 1st application is to
protect the primary tillers and the 2nd is for secondary tillers. If you opt
for only one application, you have to time it right, and also you should expect
lesser protection than a field that obtained two applications.
Q2. I have a row rice field planted with a blast susceptible
conventional variety. Blast symptoms have not been detected yet. However, half
of the field has slope and the upper part often gets dry faster. I also see
some dry spots at the field edges. I do not know about the history of the
field. It is an open field with no trees around. Do I need to spray as
recommended for neck/panicle blast protection?
Figure 2. Neck and panicle blast
A2. I would say yes. A
susceptible conventional rice is less recommended for row rice due to the risk
to blast. Rice blast is a disease where the pathogen’s spores may be blown from
distant fields. Besides susceptible rice can get infected at any developmental
stage. No detection of blast lesions now does not guarantee no blast at all.
The drier areas in the field would be more at risk for blast to start and serve
as a hot spot.
Q3. I have a row rice field
planted with hybrid rice. Should I scout for blast?
A3. So far, in the U.S.A, we
are fortunate to have hybrid rice unaffected by severe blast. However due to
the adaptability of the blast pathogen races, scouting is encouraged. However,
it doesn’t have to be near as frequent as in blast-prone fields planted
with conventional and susceptible varieties.
Q4. I have Provisia rice and it
has blast. How bad will the neck blast get? Do I need fungicide protection?
A4. Last year I observed
that Provisia rice was susceptible to neck blast in Arkansas. Provisia rice is
not a hybrid and should be handled as any blast susceptible conventional rice.
Q5. At what stage of the crop
should I start scouting for blast and for how long should I continue scouting?
A5. This year (2018), blast
lesions were detected at early tillering before permanent flood was
established. Since the pathogen infects susceptible rice at any developmental
stage provided conditions for the pathogen are right, scouting should start as
early as tillering stages and continue at least until the correct timing for
fungicides are determined and the field is treated.
Q6. If I see leaf blast
early in the season and treat field with Quadris, do I need to spray twice
later in the season to control neck blast?
A6. Unless there is leaf
burndown, fungicides are not encouraged to suppress leaf blast. You should keep
permanent flood of at least 4 inches; that is, 4 inches in the shallowest part
of the paddy. The effective fungicides work best if applied twice for blast.
The first application should be made at late boot to beginning
panicle tip emergence and the second when panicles are 50-75% out of the boot
on most of the main tillers. Higher rates are best. Spraying three times is not
recommended most of the time unless the field is severely infested with blast
and the infection started early as you said.
Q7. Do I need to worry about
blast when I hear reports of its occurrence in LA, TX, or even in AR?
A8. No, you shouldn’t. Your
integrated management practice would be beneficial in such a situation. You
should manage your fields, particularly fields in blast-prone area (light soil,
tree line, low lying etc). The information will keep you alert about the
disease and will encourage you to scout diligently.
Q8. If there is no blast in my
field but I know my variety is susceptible to blast, do I need to spray
fungicide for protection?
A8. Yes and no depending on the
circumstances. Flood depth, blast history of the field, pre-flood nitrogen
level, favorable weather, blast potential in your field and more should be
considered before making your decision on a fungicide application. Note
also blast lesions sometimes are not easily identified. Besides, in some
varieties neck/panicle blast can be bad without many lesions on leaves. So it
is a judgment call.
Q9. Which rice stages are
important for neck/panicle protection using fungicides?
A9. Starting from late/full
boot to 75% head out. Remember, “head out” is not the same as “heading”. It is
referring to what proportion of the head has exerted out from the boot.
Once the neck is out of the boot, it is already too late for a
fungicide application. Decision should be based on the larger proportion (50%
and >) of the primary tillers. At full boot, boots are fully swollen and
flag leaves are fully extended. Panicles develop completely and may reach up to
5 inches or more.
Note that internode spacing and panicle length are dependent on
the variety’s genetic potential and field nutrient and water management. Boot
split stage follows a few days after full boot and then panicles start to exert
and become visible outside of the stem. It is important to note how far the
head is out.
The 1st application is recommended between late boot to 10% head
out and the 2nd application from 50% to 75% head out.
Q10. What fungicides are best for
blast diseases?
A10. Fungicides that contain
trifloxystrobin or azoxystrobin, xemium or flutolanil should work. For detailed
information, see Fungicide Timing for Rice Disease, Page 2.
A New Wave Of Terrorism In Pakistan
On Jul 17, 2018 159 0
In Bannu, Jamiat
Ulema-e-Islam-Fazl (JUI-F) leader Akram Khan Durrani survived an attack when a
blast hit his convoy and killed four people.
Similarly, in Mastung, more than
130 people were killed when a suicide bomber targeted an election event of
Baluchistan Awami Party (BAP). The provincial assembly candidate Nawab Siraj
Raisani was among the dead.
Meanwhile, the Tehrik-i-Taliban
Pakistan (TTP) has claimed the responsibility of Peshawar blast, according to
the media reports.
In the wake of these disasters,
the Prime Minister Justice (R) Nasir-ul-Mulk announced a national mourning day
on Sunday and two-day mourning was declared in Baluchistan. Some political
parties including the Pakistan People’s Party (PPP) temporarily suspended their
election campaigns.
It seems like the political
parties which were targeted by the terrorists during the 2013 elections are
being targeted once again. The motive is to spread fear among the politicians
and the public. The gatherings of people in the political rallies are often the
easy targets for the terrorists.
As everyone knows, the elections
are just a week ahead and the terrorists become more active during such times.
On the 25th of July, Pakistan will undergo a democratic process and the enemies
of the nation just cannot accept it. They don’t want Pakistan to go towards the
general elections smoothly and are trying their best to ruin the peace of the
country.
Pakistan is going through a
difficult period of time and is already facing a number of crises including an
unstable economy, water shortage, and rising unemployment. The country’s name
has already been added to the grey list of Financial Action Task Force (FATF).
Amid all these troubles, we are centering on the political conflicts. The need
of the hour is to focus towards the crisis facing Pakistan.
Although in the last few years,
the number of terrorist attacks in Pakistan has been decreased significantly,
there is a need to get rid of these attacks completely. The people of Pakistan
and the administration need to work together to fight the evil forces. The
individuals need to keep an eye on the activities taking place in their
surroundings, and they need to report immediately if they observe any strange
behavior around them. If a new person is shifted to a house near your area, it
is good to get to know that person. The authorities need to restart the
campaigns or do whatever is mandatory to wipe out the terrorists from the land.
Moreover, the National Action Plan introduced in 2014 also needs to be
revisited. Otherwise, there is a chance that the enemies of the nation will
once again start strengthening their roots inside the country.
We need to act quickly to repair the damaged image of Pakistan
in front of the world. This is the time to show to the terrorists that we are
not afraid of such criminal acts. Despite all these attacks, the people need to
get out of their homes on 25th July to cast their votes for their favorite
parties.
Global Basmati Rice market, revenue, trends and market share by region
to forecasts 2023
Basmati
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UK, Spain,
Germany and Thailand join up to adopt a climate-smart rice cultivation system,
reducing climate change impacts and raising Thai farmer's income
Mars Food, Herba Bangkok S.L (Ebro
Foods S.A), Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ) GmbH
and the Thai Rice Department recently launched an innovative joint project to
improve the economic viability of 1,200 Thai rice farmers and develop
high-quality and sustainable Hom Mali rice with a climate-smart system to
mitigate climate change in Roi Et province.The “Sustainable Hom Mali Rice” project will be implemented for 2.5 years (2018-2020). The main implementing partners are Mars Food, Herba Bangkok S.L (Ebro Foods S.A), GIZ and the Thai Rice Department. The project aims to support 1,200 Thai rice growers from each of the 12 community rice centres in Roi Et province in the production of 3,500 metric tons of Hom Mali rice.
Ms. Sineenart Chuichulcherm, Global Commercial Director of Mars Food said: “This initiative is part of Mars Food’s journey to source rice from farmers working towards the Sustainable Rice Platform (SRP) standard. In 2016, Mars Food reached an important milestone and now all basmati rice is sourced from farmers working towards the SRP standard - representing 10 percent of our overall rice volume. From now on, Mars Food will be working with Herba Bangkok S.L (Ebro Foods S.A), the Thai Rice Department and GIZ to further the standards outlined by the SRP on Hom Mali rice. We guarantee that we can achieve a more sustainable Hom Mali rice crop in Thailand that benefits all stakeholders – farmers, rice producers, and the environment.”
Dr. Matthias Bickel, GIZ Thailand’s Director of Agriculture and Food Cluster said: “In collaboration with the Thai Rice Department, Mars Food, Herba Bangkok S.L (Ebro Foods S.A) and Hom Mali rice farmers in Thailand, the project will implement numerous interventions such as educating farmers on SRP standards and agronomic technologies, giving access to high-quality seeds, enhancing the skills of farmer groups, improving gender equity, adoption of Information and Communications Technology (ICT)-enabled traceability for food safety and quality considerations, and stimulating domestic and international off-takers to procure sustainable rice. The partnership also aims to provide access to finance mechanisms and improve the financial literacy of agriculture cooperatives, with a focus on gender inclusion to unlock opportunities for women.”
Mr. Ignacio Yuste Sanchez, Herba Bangkok’s (Ebro Foods) Regional Managing Director said: “For Ebro Foods, this project forms part of our commitment to sustainability in the sector, since Thailand plays a major role in the Group’s rice supply chain. We firmly believe that the best way to achieve sustainability in the sector is through alliances, and we have such strong partners with Mars Food, GIZ, Thai Rice Department, millers and farmers all banding together. Currently a lot of discussions are going on about the sustainability of the rice sectors with focus on the livelihood of farmers, chemical usage, inclusiveness, food security and the overall condition and wellbeing of farmers. These issues are not exclusive to smallholders but focusing on them can drive industry change.”
Mr.Anan Suwannarat, General Director of the Thai Rice Department said: “Hom Mali rice has been declared the world's best rice and Thailand is one of the world's leading rice exporters, yet rice farmers are among the lowest earners in the country's agriculture sector. Many Thai rice farmers face rising production costs and fluctuating prices. Under this project, we will join forces in developing a sustainable quality of rice. The Rice Department is responsible for planning and implementation of the national rice policy and strategy through research and development of rice seed, farming practices, post-harvest and processing, and rice standards.
By so doing, we ensure that our implementation can help farmers produce good quality rice and reduce the cost of production while increasing rice yield as well as quality rice according to global requirement. It is expected that the project will help the farmers to earn additional income in each community.”
About Mars Food
Mars Food is a fast-growing dinnertime food business, making tastier, healthier, easier meals that bring the world to the dinner table. A segment of Mars, Incorporated, Mars Food is headquartered in London with approximately 2,000 Associates and 11 manufacturing sites globally. Mars Food’s 13 brands are available in more than 30 countries, and include some of the world's best-known names in food, including UNCLE BEN'S®, DOLMIO®, SEEDS OF CHANGE®, MASTERFOODS®, TASTY BITE ®, MIRACOLI®, SUZI WAN®, EBLY®, ROYCO®, KAN TONG®, ABU SIOUF®, PAMESELLO®, AND RARIS®. Its mission of Better Food Today. A Better World Tomorrow. – drives the business to become a leader in health & wellbeing and sustainability.
About Ebro Foods/ Herba Bangkok
Ebro Foods (www.ebrofoods.es) is the leading Group in the Spanish Food sector in terms of turnover, profit, market capitalisation and internacional presence. Ebro is world leader in the rice sector and second group in the international pasta sector (fresh and dry), with more than 80 leading brands worldwide and 27 subsidiaries across the globe. One the subsidiaries has been established in Thailand, Herba Bangkok, and will be representing the Group in the project. The Ebro Group upholds and is guided by the values of: leadership, transparency, service vocation, honesty, integrity, respect and commitment to their stakeholders and the environment. With focus on establishing a sustainable supply chain, while improving the conditions and livelihoods of farmers.
About GIZ
The Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ) GmbH is owned by the German government to provide services in the field of international cooperation for sustainable development. GIZ works on behalf of other public and private sector clients both in Germany and overseas. These include the governments of other countries, European Union Institutions, the United Nations, World Bank and other donor organisations. The registered offices of GIZ are in Bonn and Eschborn. In 2016 our business volume was around EUR 2.4 billion. Of our 19,506 employees in some 120 countries, almost 70 per cent are national personnel working in the field. For more information, please visit www.giz.de
About Thai Rice Department
The Rice Department is the organisation under the Ministry of Agricultural and Cooperatives in Thailand. The Rice Department is responsible for planning and implementation of the national rice policy and strategy through research and development of rice seed, farming practices, post-harvest and processing, and rice standards. We enhance rice productivity and provide excellent services for farmers. Our main tasks also cover production technologies tranfer for improving productivity, rice seed production and distribution, inspection and certification, and development of value added strategy. 28 Rice Research Centers and 23 Rice Seed Centers are located in 33 provinces in Thailand. For more information, please visit www.ricethailand.go.th
Rice Harvest under way as crop dries
rice harvest 2
L-N Photo by Melony Overton
Waves Of Grains
Rice cut by a combine, operated by rice farmer L.G. Raun, of El
Campo, not pictured, pours into a container before it is trucked to the grain
drier at Rice Belt Warehouse, Inc., in Ganado. The rice harvest ends in
mid-August.
Posted: Wednesday,
July 18, 2018 5:30 am
By
MELONY OVERTON reporter@leader-news.com | 0 comments
For some rice producers, the harvest begins next week, but for
L.G. Raun, of El Campo, it began Monday with him working a combine in his field
on CR 365.
If the grain’s moisture content was at 18 percent, Raun would have
cut longer, but with an average moisture around 21 percent, with some spots at
23 percent, due to recent rains, he was glad to get a truckload off to the
grain drier at Ricebelt Warehouse, Inc. in Ganado.
If rice is cut too dry, say around 15 percent, the grain cracks in
half, and half grains result in half the price. Producers can’t chance that
with prices lower than they were five years ago. Keeping the moisture in the
grain for a few more days fattens it, amounting to a whole grain, or better
yield.
“You always want the most whole grains you can get,” Raun said.Overall,
the first day of harvest of his 1,000 acres was productive, he said. “Today, it
was good to get out to make sure the machines are working, and to see where the
moisture levels are at so we know where to cut the next day,” Raun said.Cutting
when the first crop is too wet causes ruts, said Linda Raun, L.G.’s wife, who
is also a farmer. Ruts are bad for the second crop, which “ratoons” or comes
from the bottom of the cut plant.
Planted in March, first crop harvest ends around mid-August. The
second crop is harvested in the fall, Linda said. It amounts to a third of the
yield of the first crop, she said.“It’s too early to tell how it looks, but it
looks good from the road. We won’t know until you get a combine in there,”
Linda said.
Rice is an irrigated crop. The recent drought did not affect it
like it did other grains including sorghum and corn. The only trouble spots so
far have been grass weeds and rainfall during pollination. At least the rain
hasn’t come during harvest ... yet, which, in addition to ruts, would make it
difficult to get the equipment out into the field, she said.Trade talks have
been a concern, in addition to price, but Linda Raun hopes the price will inch
up a bit.“Our prices are determined by world markets, and what happens there is
out of our control.” Kenny Danklefs, who has been farming rice 38 years, in the
Garwood area, plans to start harvesting Monday, July 23.
Like the Rauns, Danklefs had weed growth amongst the 735 acres of
hybrid rice and 122 acres of organic rice he planted in March. Other than
weeds, rainfall during pollination has been the only other possible issue with
the crop.“Hopefully, it wasn’t enough to hurt us,” he said. “I grow hybrids,
and they are resistant to most diseases, too, usually.” Danklefs is expecting a
successful first and second crop as well.“I try to ratoon crop everything,
unless it ruts up really bad. Hybrid seed prices are so expensive you need to
get a second crop out of it to cover costs of the seed,” he said.For Danklefs,
the bottom line comes down to price, and not so much yield.“The price is not
where it needs to be to be profitable. Thank goodness for (the safety net
within) the Farm Bill that helps put a little money into the operation, but we
would rather get it in the market of course.
China to
import Thai rice under MoU
Bangkok (NNT/VNA) - A major rice importer in China has signed a Memorandum of Understanding (MoU) with Thailand to buy at least 10,000 tonnes of Kor Khor 43 rice.Thai Deputy Commerce Minister Chutima Bunyapraphasara and Director-General of Department of International Trade Promotion Chantira Jimreivat Vivatrat witnessed the signing ceremony between a Thai rice producer and the Chinese importer. Under the agreement, a minimum of 10,000 tonnes of Thai Kor Khor 43 rice will be sold in China via both traditional and online platforms.
The rice will be sold to the Chinese company at 12,000 THB per tonne. It is expected that up to 13,000 tonnes of Kor Khor 43 rice will have been harvested by the end of next month. The rice has a low sugar content compared to other rice strains and produces a pleasant scent when cooked. In addition, Chantira says that Thai fresh and processed fruits have grown in popularity among Chinese consumers over the past three months thanks to cooperation between the Thai government and the Alibaba Group.
Regarding export growth in the second half of this year, Chantira said the trend would likely be positive given the recovery of the global economy. Despite a positive outlook, she will meet with members of the private sector in August to discuss whether trade barriers imposed by other nations will have any significant impact on the export sector.-NNT/VNA
Egypt to import 500,000-700,000 T rice paddy over next year
-minister
JULY 18, 2018 / 1:01 PM Reuters Staff
CAIRO, July 18 (Reuters) - Egypt
expects to import between 500,000 and 700,000 tonnes of rice paddy over the next
year, the Al-Borsa newspaper quoted Supply Minister Ali Moselhy as saying on
Wednesday, after slashing its own cultivation earlier this year.In a bid to
conserve scarce water resources, Cairo this year sharply reduced the total area
permitted for rice cultivation and imposed harsh new penalties on farmers who
illegally plant.
Traders said the policies would likely
prompt Egypt to import up to 1 million tonnes of rice next year after decades
of growing a surplus and being an exporter of a medium grain variety prized in
Arab markets.The quantity of rice paddy, an unprocessed form of the grain,
mentioned by Moselhy would only produce about 320,000-450,000 tonnes of milled
rice.Egypt’s consumption is around 3.3 million tonnes of rice, the majority of which
it still expects to meet through its own crop, which is typically harvested in
August and September.
Moselhy
said the countries and specifications that Egypt will use to import will be
announced within three months, according to Al-Borsa. (Reporting by Eric Knecht
and Omar Fahmy; editing by Jason Neely)
Kebbi Produces 3.6m Tonnes of Nation’s Rice Requirement Annually
Alhaji Muhammad Shehu, the
Permanent Secretary, Kebbi Ministry of Agriculture, has said that the
state produced 3.6 million tonnes of rice out of the 5.7 million tonnes of the
nation’s annual requirement.
Shehu made the disclosure in an
interview with the News Agency of Nigeria (NAN) in Birnin Kebbi on Tuesday. ‘‘Kebbi
State produces 3.6 million tonnes of rice out of the nation’s food requirement
of 5.7 million tonnes annually. ‘‘That is what made the state a leading
producer of rice in the country,’’ he said.
He explained that the feat was made
possible through the efforts of over 70 per cent of youths and women, who
benefited from the rice value chain programme of the state government.
‘‘Over 70 per cent people,
especially youths and women, gained employment in various rice value chains in
the state, and they made the rice production a dream come true and realistic,’’
he said.
The permanent secretary said rice
production had tremendously improved the status of the farmers and raised the
living standard of small-scale farmers.
‘‘Our farmers are now out of
poverty level to richness because, in Kebbi rice production is now a business
not subsistence issue,’’ he said. He commended the efforts of President
Muhammadu Buhari and Gov. Atiku Bagudu in ensuring the revival of agriculture
through various intervention programmes to farmers in the state. (NAN)
Getting irrigation water for paddy gets
tougher
Jul 19, 2018, 12:59 AM; last updated: Jul 19, 2018, 12:59 AM
(IST)
According to the rice shoot policy 2018,
research has established that 1 kg of rice production consumes more than 5,000
litres of water, stretching the logic to the extent that Haryana is indirectly
exporting its water at the peril of future generations.
Pradeep Sharma
Tribune News Service
Chandigarh, July 18
The new rice shoot policy 2018 for the upcoming
kharif season has restricted the use of canal water for paddy transplantation.
In fact, getting the rice shoots — temporary
openings on water channels for paddy crop — will be difficult with the Haryana
Government putting in place stricter norms under the new policy.
Under the new policy, no rice shoots will be
allowed on any main line, branch line or feeder channel as the state government
has decided that no outlets would be provided on these channels.
The policy prescribed that only 10 per cent of
authorised discharge would be made available for rice shoots in the Bhakra
Command System, while a maximum of 25 per cent additional discharge would be
allowed for the Western Yaumna Canal System.
“There will be no shortage of water at the tail
when temporary rice shoots are sanctioned. Similarly, rice shoots will not be
given on those channels where tails did not get proper and authorised
irrigation during the past two years,” the policy said.
Similarly, no rice shoots will be allowed to
persons found guilty of unauthorised irrigation in the past five years.
Besides, the minimum area for a rice shoot will be 20 acres, out of which 25
per cent of the area has to be grown with a crop other than rice.
“The department concerned will not recommend
rice shoot where ‘sathi’ paddy (60-day crop) is sown in the canal irrigation
area. The rice shoots already in operation will be cancelled as the state
government has already banned sowing of ‘sathi’ paddy,” the policy added. https://www.tribuneindia.com/news/haryana/getting-irrigation-water-for-paddy-gets-tougher/622630.html
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Global Clarified Rice Syrup
Market Report Analysis by Five Important Segments
|
Forecast
Year |
2018-2025 |
|
Manufactures |
BioPharma
Industries Malt Products Corporation Marigold Inc. Khatoon Industries Sweet
Nature Inc. AG Commodities Inc. Shafi Gluco Chem Limited Wuhu Deli Foods Co Ltd … |
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Food
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America, Europe, China, Japan, Southeast Asia, India |
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Navy seize 828 bags of contraband rice in
Akwa Ibom
The Nigerian Navy, Forward Operating Base at Ibaka in Mbo Local
Government Area of Akwa Ibom said it seized 828 bags of contraband rice, two 40
horsepower outboard engines and the boats which were transporting the items.
The Commanding Officer, FOB, Capt. Yusuf Idris, made the
disclosure at Ibaka in Mbo Local Government Area of the state on Tuesday,
adding that the seizure was effected by men of the personnel at FOB on patrol
around Mbo river at about 20.48 hours on Saturday, July 14.
Idris said the suspects abandoned the contraband and the boat at
Mbo bank when they sighted naval gunboat, adding that the contraband goods were
transported into the country from Republic of Cameroon.
He explained that the command would continue to hunt merchants
of contraband rice as they refused to halt trade in illicit items, saying that
the seized commodity run into millions of Naira.
The commanding officer said that the Nigerian Navy had resolved
not to allow anybody or groups however powerful they may be, to rob the
Nigerian government of legitimate earnings.
He noted that “like we have always said in line with the
harmonised standard procedures, I am handing over 828 bags of rice suspected to
be smuggled into the country from Republic of Cameroon to Nigerian Customs
Service.
“We have told and warned people against smuggling of contraband
items: we will continue to hunt them
until they decide to stop.”
until they decide to stop.”
He, however, reiterated the command’s commitment to support and
protect legitimate business owners in the maritime environment.
Idris said that the suspects would be handed over to the
appropriate authority for prosecution, saying that the Nigerian Navy remained
resolute and undeterred in carrying out their duties.
Ali Garko, the Customs Assistant Comptroller, Eastern Marine
Command, thanked the Nigerian Navy for the support in fighting smuggling in the
Nigerian maritime territory.
(NAN)
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Again, Navy Impound over 828 Bags of Rice in Akwa Ibom, as Suspects Flee
July 18, 2018 9:15 am
1
Okon Bassey in Uyo
About a week, after the Nigerian Navy operating in Akwa Ibom State arrested five persons with 444 bags of rice, the navy has again seized 828 bags of rice said to be contraband items.
Although no arrest was made in
the latest operation, the Commanding Officer, Forward Operating Base (FOB),
Ibaka in Mbo Local Government Area of the state, Captain Yusuf Idris, said
yesterday that besides the 828 bags of rice, two 40 horsepower outboard engines
and a pumping machine were been seized.
The suspects were said to have
fled on sighting the naval patrol boat, and to escape the long hand of the law,
decided to abandon the contraband items and the boat used in the illicit
business at the bank of Mbo river.
Captain Idris, who handed over
the seized items to the Nigeria Customs Service (NCS) in Ibaka, disclosed that
the rice was transported into the country from the Republic of Cameroon.
He regretted that in spite of
tight security on the country’s waterways, smugglers have not still learnt
their lessons, stressing that the command will continue to hunt the merchants
of the contraband rice and other bound items into the country.
While officers and men of the
Nigeria navy are out to carry out their legitimate duties, Idris warned that
they would not tolerate anybody or groups, however powerful they may be, to rob
the Nigerian Government of its legitimate earnings.
According to him, “Like we have
always said in line with the harmonised standard procedures, I am handing over
828 bags of rice suspected to be smuggled into the country from the Republic of
Cameroon. The seizure was effected by the men of the FOB Ibaka on patrol around
Mbo river at about 20:48hours last Saturday.
“These arrests happened almost at
two days interval. We have told and warned them to stay away from contraband.
This arrest shows the commitment on the part of security agencies that we will
continue to hunt for them as we have warned severely that this country will not
be robbed of its entitlement by anybody.
“I believe they have seen that we
are undeterred; we are always out there to hunt them whenever they are carrying
out their illegality.
“And as always, we keep promising
legitimate business owners in our maritime environment of our continuous
support and protection. I am sure those doing legitimate business have no cause
to complain.”
Receiving the items, the Customs
Assistant Comptroller, Eastern Marine Command, Garko, praised the Nigerian Navy
for its unwavering support in fighting smuggling within the Nigerian maritime
territory
Clarified Rice Syrup Market
Growth by Top Companies, Region, Application, Driver, Trends & Forecasts by
2025
July
18, 2018
2 Min Read
Clarified Rice Syrup Market
Research Report examine Clarified Rice Syrup Market patterns, improvement
prospects, investigation benefit and Clarified Rice Syrup Market over the
Forecast time frame 2018-2025. The fundamental viewpoint of overall Clarified
Rice Syrup Market, key sections, Product explanation, applications are
incorporated into Clarified Rice Syrup report. World Clarified Rice Syrup
Market report offers the data identified with basic Clarified Rice Syrup
Outline, specialized progression, development rating, Clarified Rice Syrup
industry impact and market elements. The past data partners with Clarified Rice
Syrup industry together with exhibit one and Clarified Rice Syrup Market
Forecast review will be helpful for settling on basic business choices.
Request Sample copy of report at:
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Manufacturers Analysis
To assess the opportunities in
the worldwide Clarified Rice Syrup market the record highlights the nearby and
phase primarily based aspects of the Clarified Rice Syrup market. The look at
encompasses market evaluation based totally at the type of product, Clarified
Rice Syrup consumer programs and regions. The information is furnished inside
the form of basis point share and year to year evolution of the Clarified Rice
Syrup market marketplace in phrases of CAGR and sales.
Global Clarified Rice Syrup
Market Report Analysis by Five Important Segments
|
Forecast
Year |
2018-2025 |
|
Manufactures |
BioPharma
Industries Malt Products Corporation Marigold Inc. Khatoon Industries Sweet
Nature Inc. AG Commodities Inc. Shafi Gluco Chem Limited Wuhu Deli Foods Co
Ltd … |
|
Types |
White
rice Brown rice |
|
Applications |
Food
and beverage industry Nutritional supplements Energy drinks |
|
Regions |
North
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Key Features of Clarified Rice
Syrup Market Report as follows: –
– The file delivers an exclusive
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BJP govt in Chhattisgarh increases MSP of
rice by Rs 200; paddy farmers decry 'pointless' hike as inadequate
India Vandana Agrawal Jul 18, 2018 11:20:07 IST
Raipur: Despite a hike of Rs 200 per quintal to Rs 1,750 in the minimum
support price (MSP) of rice, Chhattisgarh's paddy farmers are an unhappy lot.
Chhattisgarh, eastern India's 'rice bowl', is home to 43 lakh farmers and paddy
is the state's main crop. They were hoping the Bharatiya Janata Party (BJP)-led
government would keep its promise of paying an MSP of Rs 2,100.Chhattisgarh's agriculture minister, Brijmohan Agrawal, said: "Chhattisgarh government is also providing a bonus of Rs 300 per quintal to the farmers, including which the farmers will get Rs 2,050 per quintal against paddy procurement. This decision is a boon for farmers of the state, bringing about a positive change in their lives."
While taking oath at the commencement of his third tenure as chief minister, Raman Singh had on 12 December, 2013, written to the then prime minister Dr Manmohan Singh to increase the paddy MSP to Rs 2,100, as the BJP had promised in its manifesto as well.
Representational image. Reuters
"Our farmers are disappointed
by Rs 1,345 MSP per quintal for paddy," Raman Singh wrote. "This rate
is meagre to cope with the increasing cost of agriculture. There are continuous
rate hikes of fertilisers and labour in the last few years. To ensure
permanent food security, it's essential to increase the minimum support price,
so that farming could be beneficial."Farmers of Arang village in Raipur district dismiss the support price as pointless. Dwarika Sahu, a farmer, said that cultivating paddy on one acre of requires 145 days of labour. The government has fixed Rs 230 as the minimum daily wage, so the labour cost alone per acre works out to Rs 33,350. Add Rs 700 for paddy seed, Rs 2,000 for pesticides and about Rs 3,000 for manure and the total cost is Rs 39,050, excluding rent. The average paddy output per acre is about 10 quintals.
Sahu said, "For 10 quintals, the government is giving Rs 17,500 rupees. If you add a bonus of 300 rupees per quintal, then this support price increases to Rs 2,050 per quintal or Rs 20,500 per acre. But even so, for the farmer, that represents a loss of Rs 18,550 per acre."
Chhattisgarh Congress party president and MLA Bhupesh Baghel said, as per the recommendation of the Commission for Agricultural Costs and Prices (CACP), the MSP should be Rs 2,226 for paddy.
While campaigning for the 2014 General Election, Prime Minister Narendra Modi and his party had promised to follow the Swaminathan Commission formula of setting the MSP on a cost-plus basis to make farming viable. The commission had recommended a purchase price that encompassed the 'comprehensive cost' of production (including imputed rent and interest on owned land and capital) plus 50 percent of the same and guaranteed purchase of the crop.
The last point is crucial. Setting an MSP doesn't guarantee the government will procure the entire crop at this price. As farmer leader Anand Mishra said, "Only six percent of the farmer's total produce has been purchased in the last four years. In such a situation, forget about the prime minister's claims of doubling the farmer's income. The remaining 94 percent of the farmer's produce is looted by agents and middlemen paying just two-thirds of MSP."
Mishra said the price of diesel has increased by Rs 11 per litre since 2014, when the MSP was previously revised. In the last six months, the prices of fertilisers have increased by 24 percent. Fertiliser companies that were selling a 50-kilogram bag of diammonium phosphate (DAP) fertiliser for Rs 1,091 in January this year are now selling it at Rs 1,290 a bag. Every year, Indian farmers purchase 8.98 million tonnes of DAP, which means they will have to pay an additional Rs 5,561 crore on fertiliser alone.
As TS Singhdeo, the Leader of the Opposition in the Chhattisgarh Assembly, pointed out: "In the history of the last 70 years, the Modi government is the first one to impose taxes on agricultural commodities and instruments. You have five percent goods and services tax (GST) on fertiliser, 12 percent GST on agricultural instruments, 18 percent on tyres/tubes/transmission parts, 18 percent on pesticides and on storage equipment. In comparison, if there is hardly an increase in the support price of paddy. It seems that peasants are not in the government's priority."
The first BJP government, led by Atal Bihari Vajpayee, increased the MSP of paddy by Rs 60 in six years between 1998 and 2004, from Rs 490 per quintal to Rs 550. In the past four years of the Modi tenure, MSP was increased twice by Rs 200. So, cumulatively, in 10 years of BJP rule over the past two decades, the MSP of paddy has been hiked by Rs 460. By comparison, the United Progressive Alliance government led by the Congress increased the MSP by Rs 450 from 2004 to 2009 (Rs 550 per quintal to Rs 900) and subsequently by Rs 440 from 2009 to 2014, a cumulative hike of Rs 890 in 10 years.
But Agrawal termed the Union government's move to increase MSP of kharif crops as historic and added that it will bring prosperity to farmers. He claimed that the Modi government is determined to double the incomes of farmers by 2022. He added that bonus is being given to the state's farmers, and crop-insurance compensation, subsidy on electricity, seeds and fertilisers add up to Rs 7,000 per year.
The author is a Raipur-based freelance writer and a member of 101Reporters.com, a pan-India network of grassroots reporters.
BJP govt in Chhattisgarh increases MSP of
rice by Rs 200; paddy farmers decry 'pointless' hike as inadequate
India Vandana Agrawal Jul 18, 2018 11:20:07 IST
Raipur: Despite a hike of Rs 200 per quintal to Rs 1,750 in the minimum
support price (MSP) of rice, Chhattisgarh's paddy farmers are an unhappy lot.
Chhattisgarh, eastern India's 'rice bowl', is home to 43 lakh farmers and paddy
is the state's main crop. They were hoping the Bharatiya Janata Party (BJP)-led
government would keep its promise of paying an MSP of Rs 2,100.Chhattisgarh's agriculture minister, Brijmohan Agrawal, said: "Chhattisgarh government is also providing a bonus of Rs 300 per quintal to the farmers, including which the farmers will get Rs 2,050 per quintal against paddy procurement. This decision is a boon for farmers of the state, bringing about a positive change in their lives."
While taking oath at the commencement of his third tenure as chief minister, Raman Singh had on 12 December, 2013, written to the then prime minister Dr Manmohan Singh to increase the paddy MSP to Rs 2,100, as the BJP had promised in its manifesto as well.
Representational image. Reuters
"Our farmers are disappointed
by Rs 1,345 MSP per quintal for paddy," Raman Singh wrote. "This rate
is meagre to cope with the increasing cost of agriculture. There are continuous
rate hikes of fertilisers and labour in the last few years. To ensure
permanent food security, it's essential to increase the minimum support price,
so that farming could be beneficial."Farmers of Arang village in Raipur district dismiss the support price as pointless. Dwarika Sahu, a farmer, said that cultivating paddy on one acre of requires 145 days of labour. The government has fixed Rs 230 as the minimum daily wage, so the labour cost alone per acre works out to Rs 33,350. Add Rs 700 for paddy seed, Rs 2,000 for pesticides and about Rs 3,000 for manure and the total cost is Rs 39,050, excluding rent. The average paddy output per acre is about 10 quintals.
Sahu said, "For 10 quintals, the government is giving Rs 17,500 rupees. If you add a bonus of 300 rupees per quintal, then this support price increases to Rs 2,050 per quintal or Rs 20,500 per acre. But even so, for the farmer, that represents a loss of Rs 18,550 per acre."
Chhattisgarh Congress party president and MLA Bhupesh Baghel said, as per the recommendation of the Commission for Agricultural Costs and Prices (CACP), the MSP should be Rs 2,226 for paddy.
While campaigning for the 2014 General Election, Prime Minister Narendra Modi and his party had promised to follow the Swaminathan Commission formula of setting the MSP on a cost-plus basis to make farming viable. The commission had recommended a purchase price that encompassed the 'comprehensive cost' of production (including imputed rent and interest on owned land and capital) plus 50 percent of the same and guaranteed purchase of the crop.
The last point is crucial. Setting an MSP doesn't guarantee the government will procure the entire crop at this price. As farmer leader Anand Mishra said, "Only six percent of the farmer's total produce has been purchased in the last four years. In such a situation, forget about the prime minister's claims of doubling the farmer's income. The remaining 94 percent of the farmer's produce is looted by agents and middlemen paying just two-thirds of MSP."
Mishra said the price of diesel has increased by Rs 11 per litre since 2014, when the MSP was previously revised. In the last six months, the prices of fertilisers have increased by 24 percent. Fertiliser companies that were selling a 50-kilogram bag of diammonium phosphate (DAP) fertiliser for Rs 1,091 in January this year are now selling it at Rs 1,290 a bag. Every year, Indian farmers purchase 8.98 million tonnes of DAP, which means they will have to pay an additional Rs 5,561 crore on fertiliser alone.
As TS Singhdeo, the Leader of the Opposition in the Chhattisgarh Assembly, pointed out: "In the history of the last 70 years, the Modi government is the first one to impose taxes on agricultural commodities and instruments. You have five percent goods and services tax (GST) on fertiliser, 12 percent GST on agricultural instruments, 18 percent on tyres/tubes/transmission parts, 18 percent on pesticides and on storage equipment. In comparison, if there is hardly an increase in the support price of paddy. It seems that peasants are not in the government's priority."
The first BJP government, led by Atal Bihari Vajpayee, increased the MSP of paddy by Rs 60 in six years between 1998 and 2004, from Rs 490 per quintal to Rs 550. In the past four years of the Modi tenure, MSP was increased twice by Rs 200. So, cumulatively, in 10 years of BJP rule over the past two decades, the MSP of paddy has been hiked by Rs 460. By comparison, the United Progressive Alliance government led by the Congress increased the MSP by Rs 450 from 2004 to 2009 (Rs 550 per quintal to Rs 900) and subsequently by Rs 440 from 2009 to 2014, a cumulative hike of Rs 890 in 10 years.
But Agrawal termed the Union government's move to increase MSP of kharif crops as historic and added that it will bring prosperity to farmers. He claimed that the Modi government is determined to double the incomes of farmers by 2022. He added that bonus is being given to the state's farmers, and crop-insurance compensation, subsidy on electricity, seeds and fertilisers add up to Rs 7,000 per year.
The author is a Raipur-based freelance writer and a member of 101Reporters.com, a pan-India network of grassroots reporters.
Global Packaged Rice Snacks Market 2018-2022 | New Product Launches to
Boost Growth | Technavio
Technavio has published a new market research report on the
global packaged rice snacks market from 2018-2022. (Graphic: Business Wire)
July 18, 2018 06:30 AM Eastern Daylight Time
LONDON--(BUSINESS WIRE)--The
global packaged rice snacks market is expected to post a CAGR of nearly 9%
during the period 2018-2022, according to the latest market research report
by Technavio.
The global packaged rice #snacks market is expected to post a
CAGR of nearly 9% during the period 2018-2022, according to the latest
#marketresearch report by @Technavio.
A key factor driving the growth
of the market is the growing demand for healthier snack variants. The
indulgence in rice snacks is high among snackers worldwide as these snacks are
produced using natural ingredients, hence consumers do not have to worry about
artificial flavors or gluten. Moreover, nutrition is the key reason behind
eating extruded rice snacks. The increasing consumption of snacks in between
meals is also another key factor boosting the growth of the packaged rice
snacks market.
This market research report on
the global packaged rice snacks
market 2018-2022 also provides an analysis of the most
important trends expected to impact the market outlook during the forecast
period. Technavio classifies an emerging trend as a major factor that has the
potential to significantly impact the market and contribute to its growth or
decline.
This report is available at a USD
1,000 discount for a limited time only: View market snapshot before
purchasing
In this report, Technavio
highlights new product launches as one of the key emerging trends in the global
packaged rice snacks market:
Global packaged rice snacks market: New product launches
The increasing new product
launches by regional and international players will support the growth of the
market. The manufacturers of the rice snacks are looking at encompassing
innovative and distributive strategies to increase the market size of these
products as well boost the overall growth of the packaged rice snacks industry
over the next few years.
According to a senior analyst at Technavio for food and beverage
research, “Processed snack foods have been constantly criticized for
excess of calorie content, trans-fats, sugar, sodium and other harmful content.
Therefore, several manufacturers are trying to make these products less harmful
if not completely healthy by reforming their manufacturing processes and
ingredients to reduce the harmful properties or add certain ingredients that
make them less detrimental to health. This is leading to the launch of new
products that are healthier and offer higher nutritional value.”
Global packaged rice snacks market: Segmentation analysis
This market research report
segments the global packaged rice snacks market by product (rice cakes, rice
crisps, and other rice snacks) and geographical regions (the Americas, EMEA,
and APAC).
In terms of geography, the APAC
region led the market in 2017, with a market share of close to 42% followed by
the Americas and EMEA respectively. However, the overall incremental growth of
APAC is expected to be exceeded by the EMEA region during the forecast period.
The market share of the Americas is expected to decline by close to 1% by 2022.
Looking for more information on
this market? Request a free sample
report
Technavio’s sample reports are
free of charge and contain multiple sections of the report such as the market
size and forecast, drivers, challenges, trends, and more.
Some of the key topics covered in
the report include:
Market Landscape
·
Market
ecosystem
·
Market
characteristics
·
Market
segmentation analysis
Market Sizing
·
Market
sizing
·
Market
size and forecast
Five Forces Analysis
Market Segmentation
Geographical Segmentation
·
Regional
comparison
·
Key
leading countries
Market Drivers
Market Challenges
Market Trends
Vendor Landscape
·
Vendors
covered
·
Vendor
classification
·
Market
positioning of vendors
·
Competitive
scenario
About Technavio
Technavio is
a leading global technology research and advisory company. Their research and
analysis focuses on emerging market trends and provides actionable insights to
help businesses identify market opportunities and develop effective strategies
to optimize their market positions.
With over 500 specialized
analysts, Technavio’s report library consists of more than 10,000 reports and
counting, covering 800 technologies, spanning across 50 countries. Their client
base consists of enterprises of all sizes, including more than 100 Fortune 500
companies. This growing client base relies on Technavio’s comprehensive
coverage, extensive research, and actionable market insights to identify
opportunities in existing and potential markets and assess their competitive
positions within changing market scenarios.
If you are interested in more
information, please contact our media team at media@technavio.com
Contacts
Technavio Research
Jesse Maida
Media & Marketing Executive
US: +1 844 364 1100
UK: +44 203 893 3200
www.technavio.com
Jesse Maida
Media & Marketing Executive
US: +1 844 364 1100
UK: +44 203 893 3200
www.technavio.com
Global Packaged Rice Snacks Market 2018-2022 | New Product Launches to
Boost Growth | Technavio
Technavio has published a new market research report on the
global packaged rice snacks market from 2018-2022. (Graphic: Business Wire)
·
·
July 18, 2018 06:30 AM Eastern Daylight Time
LONDON--(BUSINESS WIRE)--The
global packaged rice snacks market is expected to post a CAGR of nearly 9%
during the period 2018-2022, according to the latest market research report
by Technavio.
The global packaged rice #snacks market is expected to post a
CAGR of nearly 9% during the period 2018-2022, according to the latest
#marketresearch report by @Technavio.
A key factor driving the growth
of the market is the growing demand for healthier snack variants. The
indulgence in rice snacks is high among snackers worldwide as these snacks are
produced using natural ingredients, hence consumers do not have to worry about
artificial flavors or gluten. Moreover, nutrition is the key reason behind
eating extruded rice snacks. The increasing consumption of snacks in between
meals is also another key factor boosting the growth of the packaged rice
snacks market.
This market research report on
the global packaged rice snacks
market 2018-2022 also provides an analysis of the most
important trends expected to impact the market outlook during the forecast
period. Technavio classifies an emerging trend as a major factor that has the
potential to significantly impact the market and contribute to its growth or
decline.
This report is available at a USD
1,000 discount for a limited time only: View market snapshot before
purchasing
In this report, Technavio
highlights new product launches as one of the key emerging trends in the global
packaged rice snacks market:
Global packaged rice snacks market: New product launches
The increasing new product
launches by regional and international players will support the growth of the
market. The manufacturers of the rice snacks are looking at encompassing
innovative and distributive strategies to increase the market size of these
products as well boost the overall growth of the packaged rice snacks industry
over the next few years.
According to a senior analyst at Technavio for food and beverage
research, “Processed snack foods have been constantly criticized for
excess of calorie content, trans-fats, sugar, sodium and other harmful content.
Therefore, several manufacturers are trying to make these products less harmful
if not completely healthy by reforming their manufacturing processes and
ingredients to reduce the harmful properties or add certain ingredients that
make them less detrimental to health. This is leading to the launch of new
products that are healthier and offer higher nutritional value.”
Global packaged rice snacks market: Segmentation analysis
This market research report
segments the global packaged rice snacks market by product (rice cakes, rice
crisps, and other rice snacks) and geographical regions (the Americas, EMEA,
and APAC).
In terms of geography, the APAC
region led the market in 2017, with a market share of close to 42% followed by
the Americas and EMEA respectively. However, the overall incremental growth of
APAC is expected to be exceeded by the EMEA region during the forecast period.
The market share of the Americas is expected to decline by close to 1% by 2022.
Looking for more information on
this market? Request a free sample
report
Technavio’s sample reports are
free of charge and contain multiple sections of the report such as the market
size and forecast, drivers, challenges, trends, and more.
Some of the key topics covered in
the report include:
Market Landscape
·
Market
ecosystem
·
Market
characteristics
·
Market
segmentation analysis
Market Sizing
·
Market
sizing
·
Market
size and forecast
Five Forces Analysis
Market Segmentation
Geographical Segmentation
·
Regional
comparison
·
Key
leading countries
Market Drivers
Market Challenges
Market Trends
Vendor Landscape
·
Vendors
covered
·
Vendor
classification
·
Market
positioning of vendors
·
Competitive
scenario
About Technavio
Technavio is
a leading global technology research and advisory company. Their research and
analysis focuses on emerging market trends and provides actionable insights to
help businesses identify market opportunities and develop effective strategies
to optimize their market positions.
With over 500 specialized
analysts, Technavio’s report library consists of more than 10,000 reports and
counting, covering 800 technologies, spanning across 50 countries. Their client
base consists of enterprises of all sizes, including more than 100 Fortune 500
companies. This growing client base relies on Technavio’s comprehensive
coverage, extensive research, and actionable market insights to identify
opportunities in existing and potential markets and assess their competitive
positions within changing market scenarios.
If you are interested in more
information, please contact our media team at media@technavio.com
Contacts
Technavio Research
Jesse Maida
Media & Marketing Executive
US: +1 844 364 1100
UK: +44 203 893 3200
www.technavio.com
Jesse Maida
Media & Marketing Executive
US: +1 844 364 1100
UK: +44 203 893 3200
www.technavio.com
Global Rice Market 2018 – Industry
Status, Sales Overview, Supply-demand 2017-2026
July
18, 2018
The global Rice market is valued
at Mn US$ in 2017 and will touch Mn US$ by the end of 2026, growing at a CAGR
(%) during 2017-2026.
The Rice study includes
historical information as well as foresee that make the Rice market report an
important source for Rice analysts, industry administrator, product & sales
managers, Rice specialist, and other individuals searching crucial Rice
industry figures and facts in deliberately convenient Rice documents with
conspicuously presented charts, graphs, and tables. The Rice research was
accomplished using an objective amalgam of primary and secondary Rice details
considering contribution from Rice key industry players. It also contains a
wide-ranging Rice vendor and competitors landscape aside from the Rice key
vendors’ SWOT study. Primary sources of Rice are mainly industry experts from
the core and allied Rice industries, service providers, participants, Rice
suppliers, distributors, and organizations linked to all Rice segments of the
supply chain of the Rice industry. In the end, the Rice report provides new
Rice project SWOT study, investment return study, and investment feasibility
study.
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Here: https://marketresearch.biz/report/rice-market/request-sample
An outlook of Rice market report:
The Rice report offers a profound
analysis of the Rice market including ongoing trends, technologies, Rice market
challenges, drivers, regulatory landscape, deployment models, Rice operator
case analysis, opportunities, Rice business strategies, value chain analysis,
standardization, futuristic roadmap, and Rice ecosystem player profiles
detailing.
Some Important Rice Industry
Drivers In Worldwide Market: American Rice, A.P Foods
Ltd, KRBL Limited, Riceland foods Inc, Asia Golden Rice Co Ltd, Inc, LT Foods
Limited, K. Rice Mill and Ash Co Ltd, Agistin Biotech Pvt Ltd, EBRO Foods Inc
and Riviana Foods Inc.
Segmentation by rice length: Long
grain, Medium grain, Short grain,
Segmentation by type: Arborio
rice, Black rice, Jasmine rice, Brown rice, Rosematta rice, Red cargo rice,
Parboiled rice, Sushi rice, Others (including wild rice, valencia rice,
glutinous rice etc.).
Segmentation by distribution
channel: Retail stores, Specialty store, Department store, Super market,
Hypermarket, E commerce
Regions Analysed In Rice Industry
Research Report: Asia-Pacific, Europe,
Latin America, North America, and the Middle East & Africa.
Moreover, the Rice report also
lamps on the all-encompassing appraisal of the major Rice market segments and
their current trends. Also, it offers in-depth entailing the arrangement of
Rice market factors and their impact on the complete Rice market as well as
individual segments. Along with this, the Rice report also focused on both
region-wise and global market with an Rice comprehensive analysis covering the
Rice market growth scopes. The Rice research report serves data and analysis as
per the categories such as . Then, the Rice report brings light on the
worldwide leading Rice industry players with their detailing such as company
profiles, Rice market share, contact information, sales and product
specifications.
Do Inquiry Of the Report @ https://marketresearch.biz/report/rice-market/#inquiry
Reasons To Buy
– What was the global Rice market
size value in 2017 and What will be in 2026?
– What are the factors that
affect the Rice market strength of competition?
– How has the Rice market
performed over the last few years?
– What are the key segments that
make up the Rice market?
Available Customizations
With the given Rice market
information, MarketResearch.Biz offers customizations according to the
company-specific requirements. The following customization options are
available for the Rice report:
-Region-wise and country-wise
study of the Rice market, by end-use.
-Detailed study and company
profiles of additional Rice market players.
Global
Rice Steamer Industry: World-wide Industry Analysis and Opportunity Forecast
2018-2025
July 18, 2018
Global Rice Steamer Market report provides vital
information on every parameter which is required for making strategic decisions
and development of every business in policies. players are growing their
existence, native vendors are result it tough to contest with them,
particularly concerning features such as quality, technology, and price.
Get a Sample of Global Rice Steamer Market report from – https://www.marketreportsworld.com/enquiry/request-sample/11754109
The Key Players that are included in the Global Rice Steamer
Market report are
Panasonic Philips Cuckoo CUCHEN Tiger Zojirushi Toshiba Midea
Supor Joyoung Gree Galanz Haier Elecpro Hallsmart GZHEAIC Weking Hotor Enaiter
Various policies and news are also included in the Global Rice
Steamer Market report. This includes labour cost, depreciation cost, raw
material cost and other costs. The production process is analysed with respect
to various aspects like, manufacturing plant distribution, capacity, commercial
production, R&D status, raw material source and technology source. By
Product Analysis the Global Rice Steamer Industry is Segmented into Glass
Fibre, Carbon Fibre and by End Users/Applications Analysis
the Global Rice Steamer Market is segmented into: Consumer Goods and Others.
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Regions covered in the Global Rice Steamer
Market report include: United States, China, Europe, Japan, India, and Southeast Asia.
Further in the Global Rice Steamer Industry research report, following points Production, and Revenue, Supply and Consumption and other analysis are included along with in-depth study of each point. Production of the Global Rice Steamer is analysed with respect to different regions, types and applications. Here, price analysis of various Global Rice Steamer Industry key players is also covered. Both, and revenue are studied for the different regions of the Global Rice Steamer Market. Another major aspect, price, which plays important part in the revenue generation, is also assessed in this section for the various regions. In continuation with , this section studies supply and consumption for the Global Rice Steamer Industry.
Further in the Global Rice Steamer Industry research report, following points Production, and Revenue, Supply and Consumption and other analysis are included along with in-depth study of each point. Production of the Global Rice Steamer is analysed with respect to different regions, types and applications. Here, price analysis of various Global Rice Steamer Industry key players is also covered. Both, and revenue are studied for the different regions of the Global Rice Steamer Market. Another major aspect, price, which plays important part in the revenue generation, is also assessed in this section for the various regions. In continuation with , this section studies supply and consumption for the Global Rice Steamer Industry.
This part also sheds light on the gap between supply and
consumption. Apart from the aforementioned information, trade
and distribution analysis for the Global Rice Steamer Market, contact
information of major manufacturers, suppliers and key
consumers is also given. In continuation with this
data sale price is for various
types, applications and region is also included. Additionally, type
wise and application wise consumption figures are also
given.
Rice Milk Market Overview, Trend,
Driver, Growth, Demand and Forecast Research Report to 2017
July
18, 2018
Rice Milk Market presents
useful information without being too long. Pictorial representation i.e. pie-charts, bar
diagram is used to give an overview of the market so as to
help carve out an accurate development plan for
new entrants in the Rice Milk market space. Key
performing areas & regions are
also listed in report for further having an idea of the competitive scenario of Rice
Milk Market space.
About Rice Milk
Rice milk is a non-dairy milk, prepared by blending together cooked rice (mostly brown rice), water, rice syrup, sand rice starch. Some product varieties of rice milk also contain sugar, thickening agents, and flavorings.
Rice milk is a non-dairy milk, prepared by blending together cooked rice (mostly brown rice), water, rice syrup, sand rice starch. Some product varieties of rice milk also contain sugar, thickening agents, and flavorings.
analysts forecast the global rice
milk market to grow at a CAGR of 15.47% during the period 2017-2021.
Some of the prominent
vendors: DREAM, Pacific Foods, Vitasoy,
WhiteWave Foods, Costco Wholesale Corporation, Ecoideas, FINE JAPAN, Freedom
Foods, Pureharvest, SunOpta, The Bridge, Whole Foods Market.
Request for Sample Copy Of Rice
Milk Market Report @ https://www.360marketupdates.Com/Enquiry/Request-Sample/10533795
For A Brief Insight into The
Report Here Are Some Of The Exhibits And Parts Used In The Report:
The objective of Rice Milk Market
research report is: –
- To provide actionable intelligence
alongside the market size of various segments.
- To detail major factors influencing the
market (drivers, opportunities, Market specific challenges, and other
critical issues).
- To determine the geographic breakdown of
the market in terms of detailed analysis and impact.
- To analyze business dimensions with an eye
on individual growth trends and contribution of upcoming market segments.
- To track the competitive landscape of the
market.
Market driver
- Rising levels of lactose intolerance
- For a full, detailed list, view our report
Market challenge
- Increasing popularity of other non-dairy
milks
- For a full, detailed list, view our report
Market trend
- Consumer focus shifting toward organic
variants of rice milk
- For a full, detailed list, view our report
For More Information, Ask To Our
Market Expert @ https://www.360marketupdates.Com/Enquiry/Pre-Order-Enquiry/10533795
EXHIBIT 01: Rice Milk Market
Definition – Inclusions and Exclusions Checklist
EXHIBIT 02: Market Segments
EXHIBIT 03: Validation Techniques
Employed For Market Sizing
EXHIBIT 04: Comparison by End
User
EXHIBIT 05: Bargaining Powers of
Buyers.
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(SUL) @ https://www.360marketupdates.com/purchase/10533795
Post
Views: 5
Transplanting
Machines market Includes Important Growth Factor with Regional Forecast ,
Organization Sizes, Top Vendors, Industry Research and End User
Analysis By 2022
July 18, 2018
Transplanting Machines Market latest research report provides in-depth analysis of
definitions, classifications, applications and Transplanting Machines Industry
chain structure forecast until 2021. The report also consists of development
trends, competitive landscape analysis, and key regions development status of
Transplanting Machines Market.
Transplanting Machines Market Segment by Manufacturers: –
·
· John Deere
· Great Plains
· Kubota
· Mechanical Transplanter
· Ackerman
· Holland Transplanter
· Kennco Manufacturing
· Big John Manufacturing
· Whitfield Forestry Equipment
· Yanmar
· Checchi & Magli
· Kukje Machinery
· Egedal
· Zhongji Southern Machiner
Ask Sample PDF of report at – https://www.marketreportsworld.com/enquiry/request-sample/10461347
Transplanting Machines Market Segment by Regions: –
· United States
· North America
· Europe
· Asia-Pacific
· South America
· Middle East and Africa
Transplanting Machines Industry
research report is a meticulous investigation of current scenario of the
market, which covers several market dynamics. The Transplanting Machines market
research report is a resource, which provides current as well as upcoming
technical and financial details of the industry. The thorough analysis in this
report enables investors, CEOs, traders and suppliers to understand the market
in a better way and based on that knowledge make well-informed decisions.
Transplanting Machines Market: Type-wise segment: –
·
· Rice Transplant
· Vegetable Transplant
· Tree Transplant
· Tobacco Transplant
· Fruit Transplant
Transplanting Machines Market: Applications wise segment: –
·
· Rice Transplant
· Vegetable Transplant
· Tree Transplant
· Tobacco Transplant
· Fruit Transplant
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A complete analysis of the competitive
landscape of the Transplanting Machines Market is provided in the report. This
section includes company profiles of market key players. The profiles include
contact information, gross, capacity, product details of each firm, price, and
cost are covered.
This report investigates new
project feasibility with a purpose of enlightening new entrants about the
possibilities in this market. In this report, thorough SWOT analysis &
investment analysis is provided which forecasts imminent opportunities for the
Transplanting Machines market players.
Some Major Point cover in this Transplanting Machines Market
report are: –
· What will the market growth rate, Overview and
Analysis by Type of Transplanting Machines in 2021?
· What are the key factors driving, Analysis by
Applications and Countries Global industry?
· What is Dynamics, This Overview Includes Analysis of
Scope and price analysis of top Manufacturers Profiles?
· Who are Opportunities, Risk and Driving Force of
Transplanting Machines? Knows Upstream Raw Materials Sourcing and Downstream
Buyers
· Who are the key manufacturers in space? Business
Overview by Type, Applications, Gross Margin and Market Share
· What are the opportunities and threats faced by the
vendors in the global market?
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In the end, the report elaborates
the Global Transplanting Machines overview various definitions and
classification of the industry, applications of the industry and chain
structure are given. Present-day status of the Transplanting Machines Market in
key regions is stated and industry policies and news are analysed.
Questale’s Detailed Research Report on Japan Basmati Rice
Market (2018-2025)
July 18, 20184 Min Read
Safdarali Rizvi
This new research report by Questale
is on Japan Basmati Rice Market providing an in-depth market analytics, market
share, profitability, historical data, sales and revenue, etc. The research
report includes every detailed information about the Japan Basmati Rice market.
The four main variables of this market research report are the market players,
categorical division, application usage, and geographical division.
In this research report, we have also
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etc. for better understanding of the Japan Basmati Rice market. If you are
looking for a customized market research report then please feel free to
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Dynamics of Japan Basmati Rice Market
2018-2025
Major competitors in Japan Basmati
Rice Market
Exclusive Japan Basmati Rice
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Japan Basmati Rice manufacturer’s
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Emerging geographical regions with
high potential
Challenges faced in Japan Basmati Rice
Market
Scope and product overview of Japan
Basmati Rice Market 2018-2025
Overall size and growth rate factors
of Japan Basmati Rice Market
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Rice Market
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questions that will be covered in our Japan Basmati Rice market research
report.
What will be the market size of the
market in 2025?
Who are the leading manufacturers in
Japan Basmati Rice market?
What are the key outcomes of the Japan
Basmati Rice market report 2018-2025?
What are market trends influencing the
growth of Japan Basmati Rice market?
What are the challenges to the market
growth of Japan Basmati Rice market?
What are major market trends in Japan
Basmati Rice
Which are the highest performing
regions?
What is the scope of the Japan Basmati
Rice market 2018-2025?
Top Four Important Variables of Japan
Basmati Rice Market
Here is a list of all the top four
variables that are important for Japan Basmati Rice market.
Market Players – To help you lead in
the market we have already added all the list of expected market players along
with their secret strategies.
KRBL Limited
Amira Nature Foods
LT Foods
Best Foods
Kohinoor Rice
Aeroplane Rice
Tilda Basmati Rice
Matco Foods
Amar Singh Chawal Wala
Hanuman Rice Mills
Adani Wilmar
HAS Rice Pakistan
Galaxy Rice Mill
Dunar Foods
Sungold
Categorical Division – In this
research report, the details of all the products are categorically organized
along with market share, profitability, sales and revenue distribution, etc.
Direct Edible
Deep Processing
Application Usage – Using the previous
behavior and statistics of the application it can help you lead in the market
and improve your product as well.
Indian Basmati Rice
Pakistani Basmati Rice
Kenya Basmati Rice
Other
Geographical Division – To outrank
your competitors we have included all the best performing regions such as
countries, states, cities, etc. so that you can target them accordingly.
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Questale’s Thorough Market Research Report on China Basmati Rice Market
(2018-2025)
Questale is back again with a new
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Basmati Rice Market Parameters
Here is a list of all the four
important parameters that are essential for any market.
- Market
Players – This research reports consists
data related to the current and upcoming future competitors along with
their hidden strategies.
- KRBL Limited
- Amira Nature Foods
- LT Foods
- Best Foods
- Kohinoor Rice
- Aeroplane Rice
- Tilda Basmati Rice
- Matco Foods
- Amar Singh Chawal Wala
- Hanuman Rice Mills
- Adani Wilmar
- HAS Rice Pakistan
- Galaxy Rice Mill
- Dunar Foods
- Sungold
- Categorical
Division – In the categories section, we have
shared all the product details and the details of all the products are
categorized.
- Direct Edible
- Deep Processing
- Application
Usage – Application Usage data is very crucial
and we have included every end-user-experience in our market research
report.
- Indian Basmati Rice
- Pakistani Basmati Rice
- Kenya Basmati Rice
- Other
- Geographical
Division – Geographical Region is one of the
most important parameters and we have shared details in terms of best
countries, states, cities, etc.
- South China
- East China
- Southwest China
- Northeast China
- North China
- Central China
- Northwest China
Top 10 Important Highlights of
China Basmati Rice Market
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important highlights from China Basmati Rice Market
- Dynamics of China Basmati Rice Market
- Emerging Geographical Regions with great
potential
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(2018-2025)
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Rice Market (2018-2025)
- Rate of Growth and Total Size of China
Basmati Rice Market
- Scope & Product Overview of China
Basmati Rice Market (2018-2025)
- Application Usage according to
Geographical Regions
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details and sales statistics
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Rice Market
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Basmati Rice Market
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that are answered in our market research report.
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rate of China Basmati Rice Market?
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Rice market?
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Basmati Rice market report?
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Rice Market?
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China Basmati Rice Market 2018-2025?
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China Basmati Rice market?
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growth of 2018-2025 China Basmati Rice market?
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Questales detailed
research report on china basmati rice market 2018-20125
This new research report by Questale is on China Basmati Rice Market providing
an in-depth market analytics, market share, profitability, historical data, sales
and revenue, etc. The research report includes every detailed information about
the China Basmati Rice market. The four main variables of this market research
report are the market players, categorical division, application usage, and
geographical division.
In this research report, we have
also included graphical illustrations in the form of charts, graphs, and
tables, etc. for better understanding of the China Basmati Rice market. If you
are looking for a customized market research report then please feel free to
connect with us.
Questale has also provided a free
sample research report to all the users – https://questale.com/report/china-basmati-rice-market-research-report-2018-2/403136
Why Questale?
Questale is one of the oldest and
the best market research firms in the industry providing high quality and well
researched market research reports. Questale has now become a leader in
delivering facts-based insights to Fortune 500 clients including the
government, corporate companies, and institutions, etc. to improve
profitability and accelerate growth. In short, Questale is like a combination
of the best science, innovative technology, and best business expertise in the
industry.
Key Highlights of China Basmati
Rice Market
Here is a list of all the key
highlights that are covered in our China Basmati Rice market research report.
- Dynamics of China Basmati Rice Market
2018-2025
- Major competitors in China Basmati Rice
Market
- Exclusive China Basmati Rice strategies
with sales and revenue reports.
- China Basmati Rice manufacturer’s profile
and sales statistics.
- Emerging geographical regions with high
potential
- Challenges faced in China Basmati Rice
Market
- Scope and product overview of China
Basmati Rice Market 2018-2025
- Overall size and growth rate factors of
China Basmati Rice Market
Answered Questions for China
Basmati Rice Market
Here is a list of all the
important questions that will be covered in our China Basmati Rice market
research report.
- What will be the market size of the market
in 2025?
- Who are the leading manufacturers in China
Basmati Rice market?
- What are the key outcomes of the China
Basmati Rice market report 2018-2025?
- What are market trends influencing the
growth of China Basmati Rice market?
- What are the challenges to the market
growth of China Basmati Rice market?
- What are major market trends in China
Basmati Rice
- Which are the highest performing regions?
- What is the scope of the China Basmati Rice
market 2018-2025?
Top Four Important Variables of
China Basmati Rice Market
Here is a list of all the top
four variables that are important for China Basmati Rice market.
- Market Players – To
help you lead in the market we have already added all the list of expected
market players along with their secret strategies.
- KRBL Limited
- Amira Nature Foods
- LT Foods
- Best Foods
- Kohinoor Rice
- Aeroplane Rice
- Tilda Basmati Rice
- Matco Foods
- Amar Singh Chawal Wala
- Hanuman Rice Mills
- Adani Wilmar
- HAS Rice Pakistan
- Galaxy Rice Mill
- Dunar Foods
- Sungold
- Categorical Division – In
this research report, the details of all the products are categorically
organized along with market share, profitability, sales and revenue
distribution, etc.
- Direct Edible
- Deep Processing
- Application Usage – Using
the previous behavior and statistics of the application it can help you
lead in the market and improve your product as well.
- Indian Basmati Rice
- Pakistani Basmati Rice
- Kenya Basmati Rice
- Other
- Geographical Division – To
outrank your competitors we have included all the best performing regions
such as countries, states, cities, etc. so that you can target them
accordingly.
- South China
- East China
- Southwest China
- Northeast China
- North China
- Central China
- Northwest China
Questale also provides customized
market research reports according to your requirements so please feel free to
connect with us. Meanwhile you can access free sample research report from here
– https://questale.com/report/china-basmati-rice-market-research-report-2018-2/403136
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