Rice News Headlines...
·
Inefficiencies in basmati trade
·
Basmati unites India, Pak in ‘joint heritage’
claim
·
PRICES OF PERISHABLE KITCHEN ITEMS WITNESS
DECLINE
·
Billion-dollar donations for a happy and
healthy world for children
·
Soil health essential to achieve food security,
fight climate change’
·
IIRR Exhibition Showcases Hybrid Rice to
Cosmetics
·
SAARC delegates evince interest in Indian rice,
pharmaceuticals
·
ICAR-Industry Meet today
·
Northern rice farmers benefit from rice seed
project
·
Rice farmers see better-than-usual second crop
·
Binay says he won’t leave rice farmers high and
dry
·
For a better world
·
Paddy scam: Physical verification of crop
begins
News Detail...
Inefficiencies in basmati
trade
http://www.dawn.com/news/1224586/inefficiencies-in-basmati-trade
Basmati unites India, Pak in ‘joint heritage’ claim
Rice variety
grown in Indo-Gangetic plain expected to get GI tag soon; New Delhi and
Islamabad to share commercial benefits
Basmati rice from the Indo-Gangetic plain, which includes the Punjab
province of Pakistan, has a special aroma attributable to it. (Reuters)
India’s basmati rice exporters could soon get the coveted
geographical indication (GI) tag and resultant premium for the long-grained
aromatic rice in global markets, with New Delhi and Islamabad resolving to
share commercial gains from the grain’s exclusive traits. Official sources said
Pakistan has agreed not to contest India’s move to include basmati rice grown
in its part of the Indo-Gangetic plain in its GI Registry, with the condition
that when that country puts in place a similar IPR (intellectual property
rights) platform, it would also get the rice grown in its Punjab province
registered under a GI system.A GI tag for a product distinguishes itself for
its geographic origin and, under a multilateral framework, prevents traders
from attributing its name and traits for products from other geographies. GI
ascribes ‘exclusivity’ to the community in a defined geography, rather than to
an individual, as in the case of trademarks and patents.The Chennai-based
Intellectual Property Appellate Board (IPAB), sources said, recently concluded
hearing all the stakeholders — farmers, breeders, exporters and representatives
from Pakistan — on the basmati rice GI and could issue a final notification in
this regard in a week or so. Earlier, there were conflicting claims over
basmati even among Indian states, leading to legal wrangles.
GI protection in India would lead
to similar recognition in other countries, including the European Union and the
US, which implies that India’s competitors would be barred from using the
‘basmati’ tag.
In the absence of GI for basmati
rice, many private companies have been trying to register their products under
the title, which commands a premium in the global market.
Basmati rice from the
Indo-Gangetic plain, which includes the Punjab province of Pakistan, has a
special aroma attributable to it. India commands 85% share in global basmati
trade at present.Following the GI notification, farmers in 77 districts of
seven states — Punjab, Haryana, (western) Uttar Pradesh, Uttarakhand, Delhi and
Jammu and Kashmir — would benefit.The GI Registry, in a directive issued on
December 31, 2013, had asked the Centre if Madhya Pradesh could be included in
the definition of traditionally basmati-growing geography, inviting strong
reactions from the commerce and agriculture ministries, which argued the
state’s claim was unjustified. Even as the issue was pending with the GI
Registry, the Madhya Pradesh government had moved the IPAB. The Agricultural
and Processed Foods Export Development Authority (Apeda), which operates under
the commerce ministry, subsequently told IPAB that MP’s claim was invalid.
Under the Geographical Indications of Goods (Registration and
Protection) Act, 1999, Apeda is designated to be the custodian of GI rights for
farm produce.“Claiming rice grown in Madhya Pradesh as basmati is not correct,
as we have developed seed varieties keeping in mind agro-climatic zones of the
Indo-Gangetic plain,” K V Prabhu, deputy director, Indian Agricultural Research
Institute (IARI), and a well-known rice breeder, had recently told FE.In 2009,
Apeda had applied to the GI Registry asking for exclusive (commercial) use of
the basmati tag for grain varieties grown within the boundaries of the
Indo-Gagentic plain.
Subsequently, India and Pakistan had initiated steps to register
basmati under GI as ‘joint heritage’ for protecting its premium market abroad.
But that bid did not fructify due to opposition to it within Pakistan.India’s
basmati rice exports, which had touched a record R29,000 crore in 2013-14, fell
to R27,600 crore in 2014-15, due to a decline in shipments to Iran.According to
official data, more than 237 products — Darjeeling tea, Madhubani paintings,
Alleppey coir, Kashmir Pashmina, among others, have got GI certification for
preserving their uniqueness.
Tag this
* India’s competitors would be barred from using ‘basmati’ tag
* Intellectual Property Appellate Board notification expected in a week or so
* Farmers in 77 districts of Punjab, Haryana, western UP, Uttarakhand, Delhi and J&K to benefit
* India’s competitors would be barred from using ‘basmati’ tag
* Intellectual Property Appellate Board notification expected in a week or so
* Farmers in 77 districts of Punjab, Haryana, western UP, Uttarakhand, Delhi and J&K to benefit
PRICES OF PERISHABLE KITCHEN ITEMS WITNESS
DECLINE
December
06, 2015
The prices of perishable kitchen
items witnessed a decline, while prices of non-perishable items especially
pulses, wheat flour and tea registered an increase in past week as compared to
preceding week, revealed a survey conducted byBusiness Recorder here Saturday. The survey observed that the prices of
entire range of pulses went up by Rs 10 to Rs 30 per kg as price of mash pulse
increased from Rs 220 per kg to Rs 240 per kg, black masoor from Rs 130 per kg
to Rs 140 per kg, Red Masoor from Rs 140 per kg to Rs 150 per kg, moong from Rs
150 per kg to Rs 170 per kg, Gram pulse from Rs 120 per kg to Rs 140 per kg and
lobia from Rs 110 per kg to Rs 140 per kg. Traders
at wholesales and retail market told this correspondent that Unilever has
increased small pack of Yellow Label price by Rs 27 per small pack from Rs 65
per pack to Rs 92 per pack. Wheat flour price went up by Rs 30 per 20 kg bag
from Rs 750 per bag to Rs 780 per bag. Prices
of all the cigarette brands have increased in the range of Rs 5 to Rs 15 per
pack as Gold Leaf is being sold at Rs 130 per pack against Rs 115 per pack in
the preceding week, Capstan at Rs 70 per pack against Rs 65 per pack and Morven
Gold at Rs 65 per pack against Rs 60 per pack.
The survey noted that the price
of entire range of vegetables witnessed a decline during the week under review
as capsicums price in wholesales market further reduced by Rs 250 per 5 kgs
from Rs 600 per 5 kg to Rs 350 per 5 kg, which in retail market is being sold
at Rs 80 per kg against Rs 120 per kg during preceding week. According to the survey, onion price
reduced by Rs 200 per 85 kgs bag from Rs 5,700 per bag to Rs 5,500 per 85 kg
bag, which in retail market is being sold at Rs 65 per kg, tomatoes price
remained stable at Rs 280 per 5 kgs in wholesales market, which in retail
market are available at Rs 60 per kg. The
price of peas witnessed a decline of Rs 20 per 5 kgs in wholesales market from
Rs 350 to Rs 330 per 5 kgs, which in retail market is available at Rs 80 per kg
and no change was noted in the price of spinach which is being sold at Rs 25
per kg. Green chilli price witnessed a reduction of Rs 50 per 5 kg in
wholesales market from Rs 500 per 5 kg to Rs 450 per 5 kg, which in retail
market is being sold at Rs 100 per kg against Rs 120 per kg, carrot price
reduced by Rs 50 per 5 kg from Rs 200 per 5 kg to Rs 150 per 5 kg, which in
retail market is being sold at Rs 40 per kg against Rs 50 per kg.
Bringal price witnessed a
reduction of Rs 20 per kg from Rs 50 per kg to Rs 30 per kg while cabbage and
cauliflower also witnessed a reduction of Rs 20-30 per kg from Rs 50-60 per kg
to Rs 30 per kg. Kareela price
reduced by Rs 100 per 5 kg in wholesales from Rs 430 per kg to 330 per 5 kg
which in retail market is being sold at Rs 80 per kg against Rs 100 per kg,
however, okra price did not register any change and stands at Rs 80 per kg.
Tori price went down by Rs 5 per kg from Rs 75 per kg to Rs 70 per kg, arvi by
Rs 20 per kg from Rs 80 per kg to Rs 60 per kg, kaddu by Rs 10 per kg from Rs
80 per kg to Rs 70 per kg and maro kaddu by Rs 25 per kg from Rs 80 per kg to
Rs 55 per kg. However there is no
change in the prices of chicken as live chicken in wholesales market is being
sold at Rs 5,000 per 40 kg, while in retail market live chicken is being sold
at Rs 130 per kg and the chicken meat is being sold at Rs 250 per kg, same as
that of preceding week. Potatoes
price reduced by Rs 30-50 per 5 kg in wholesales market as good quality
potatoes are available at Rs 170 per 5 kg, which in retail market are being
sold at Rs 40 per kg against Rs 60 per kg and normal quality potatoes from Rs
170 per 5 kg to Rs 120 per 5 kg in wholesales market, which in retail market
are being sold at Rs 30 per kg against Rs 50 per kg during the preceding week. Ginger and garlic price did not
witness any change as in wholesales market both the commodities are available
at Rs 600 per 5 kg, which in retail market are being sold at Rs 180 per kg. No
change was observed in the prices of ghee/cooking oil, basmati rice, course
rice, entire range of branded spices, wheat flour, packed milk, tea packs and
other non perishable items.
The survey observed no change in
the fruits prices as good quality guava is being sold at Rs 50 per kg, new
fruit reached in the market orange at Rs 50 per dozen, apples in the range of
Rs 50-150 per kg, grapes are being sold at Rs 100 to Rs 150 per kg, good
quality pomegranates are available at Rs 140 per kg, while normal quality pomegranates
at Rs 100 per kg and bananas are available in the range of Rs 40-80 per dozen
depending on quality. LPG marketing companies increased LPG price by Rs 10 per
kg, Rs 120 for domestic and Rs 480 for commercial cylinde
Billion-dollar donations for a happy and healthy world for children
Mark Zuckerberg was a Harvard
dropout who co-founded Facebook and became a billionaire in 2007, amassing a fortune
that is now estimated at $45.4 billion. Last week, on the birth of their
daughter Maxima, he and his wife Priscilla Chan posted on their Facebook page a
pledge that they were going to give away 99 percent of their wealth to help
make a happy and healthy world for their child.Before Zuckerberg, there was
billionaire investor Warren Buffet, said to be the world’s fourth-richest
person with a fortune of R64.5 billion, who has pledged to give away 99 percent
of his wealth to charity. In the last ten years, he has given away $25.5
billion Last year alone, Buffet donated $2.8 billion to various charities,
following headline-making news by Saudi Prince Alwaleed bin Talal who said he
would give his entire P32-billion fortune to philanthropic causes over the next
few years.And then there is Bill Gates who co-founded Microsoft, said to be the
world’s largest software business. Since 1987, Gates has been at the top or
near the top of Forbes’ annual list of the wealthiest people in America, with
his wealth estimated at over $101 billion in 1999.
With his wife, he set up the Bill and Melinda Gates Foundation
in 2000. As of 2013, Gates had given $28 billion to the foundation which today
undertakes aid projects for the poor around the world in the fields of
agricultural development; water, sanitation, and hygiene; aid for earthquake
victims; research in AIDS, tuberculosis, and malaria; education and
libraries.The International Rice Research Institute in Laguna has received aid
from the Gates Foundation amounting to $19.9 million for rice research, in
pursuit of a goal to increase the world’s rice production by 70 percent in the
next two decades to support the increasing world demand for this staple food of
millions of people in Asia.In 2010, Zuckerberg, Gates, and Buffett signed what
they called “The Giving Pledge,” in which they promised to donate to charity at
least half of their wealth over the years and invited others among the wealthy
to also donate a least 50 percent of their wealth to charity. In 2014,
Zuckerberg and his wife gave $25 million for ebola research following the
outbreak of the epidemic in West Africa.
Last December 1, they made their pledge to donate 99 percent of
their wealth to a new charitable foundation for health and education.It is
inspiring to read about such huge donations to charity and other humanitarian
work. We hope that their examples will inspire other rich people in the world,
including our own, to share their blessings with the world’s neediest and
poorest people and, as the Zuckerbergs said on the birth of their daughter
Maxima, help bring about a happy and healthy world for her and other children
of the world.
Read more at http://www.tempo.com.ph/2015/12/07/billion-dollar-donations-for-a-happy-and-healthy-world-for-children/#IbGbVPFcIWgQtjvC.99
Soil
health essential to achieve food security, fight climate change’
SKUAST-K celebrates Soil Health
Day
Srinagar, Publish
Date: Dec 7 2015 12:11AM | Updated Date: Dec 7 2015 12:11AM
SK University of Agricultural Sciences and Technology, Kashmir
celebrated Soil Health Day across all KrishiVigyanKendras in Kashmir and Ladakh
division.About 1300 Soil Health Cards were distributed among the farming
community by the KrishiVigyanKendras of the University.
The soil samples got from farmers fields were tested for
analyzing the soil health conditions and based on the reports of the samples,
recommendations were given for improving the soil health aimed for better
production and productivity, a statement here said.Prof Nazeer Ahmad, Vice-Chancellor,
SKUAST-K, attended a programme at KVK Dooru, Anantnag where he distributed Soil
Health Cards to the farmers.Speaking on the occasion, the VC highlighted the
importance of soil for better production and productivity.
He said: “We need healthy soils to achieve our food security and
nutrition goals, to fight climate change and to ensure overall sustainable
development.”He said that such delivery from soils in terms of productivity of
crops is only possible “if we give due consideration to the improvement and
maintenance of the health of the soils.”He advised the farmers to have regular
monitoring of soils through different KVKs of the University.Prof Nazeer
advised the farmers to adhere to the scientific interventions in their fields
and take advantage of the Farm Science Centers established in every district of
the State.He said these centers are created with an aim to cater to the
requirements of the farmers in terms of income generations and skill
development for unemployed youth and vocational training to girls.He advised
the farmers to seek proper guidance from the scientists of all disciplines of
agricultural sciences in these KVKs.
Earlier on the day, the
Vice-Chancellor visited Mountain Field Crop Research Station at Khudwani,
Kulgam, a premier rice research station of the university. He took stock of the
research activities of land races including local Kashmiri traditional
varieties. Associate Director Research Dr. G.A. Parray gave first hand
information about the different varieties of rice, rapeseed-Mustard and wheat
being grown in the station.The Vice-Chancellor also took round of the
laboratories and interacted with the scientists. He also met the non-teaching
staff of the Station and heard their concerns which were highlighted by them.Pertinently,
this year was declared as International year of soils by the Food &
Agriculture Organization.
http://www.greaterkashmir.com/news/business/story/203531.html
IIRR Exhibition Showcases
Hybrid Rice to Cosmetics
Sun,06
Dec 2015
HYDERABAD: Indian Council of AgriculturaI Research (ICAR) -
Institute of Rice Research (IIRR) has come up with innovative products including
moisturising lotion, face scrub, pain relieving gel, among others using rice
bran oil, brown rice extract as ingredients. The products, ranging from hybrid
rice varieties to cosmetic and cosmeceuticals, were exhibited at IIRR to
introduce them to entrepreneurs and representatives from industry on Saturday.
“We regularly come up with various new products and the moisturiser, face
scrub, among others made form rice ingredients are an addition to our list.
When compared to the products available in market at present,
these cosmetics are made with healthy ingredients eschewing harmful chemicals
and ingredients. Therefore, they are healthy,” said V Ravindra Babu, director
of IIRR. The technologies for these products have been developed by IIRR and by
paying a prescribed fee, any industry or entrepreneur can take up their
production at a commercial scale, said Ravindra Babu. To introduce these
products and ensure that the product technologies successfully reach the end
users through commercial production, the IIRR also held a
‘Industry-Institution’ interface on the occasion. “Research institutions should
interact more and work in coordination with industries as we deal with the
problems and products at the ground level.
Also, there is lot of difference in product technology developed
by conducting research at institutes farm or lab and on field of the farmers. A
new variety, successful at the research station, may fail at field level.
Therefore, IIRR should focus on coming up with technologies which are commercially
scalable,” Sai Murali Raj Menon, crop research head at Ganga Kaveri Seeds, who
was present as an industry representative at the meet said. Besides explaining
problems faced in converting a product technology into end product, most of the
industry representatives stressed on need for publicity of IIRR product
technologies. Scientists present on the occasion assured improvement in the
present system to ensure that more coordination and cooperation is achieved
between industry and research institution. Technologies of other ICAR
institutions were also displayed on the occasion..
http://www.nyoooz.com/hyderabad/282717/iirr-exhibition-showcases-hybrid-rice-to-cosmetics
SAARC delegates evince interest in Indian rice,
pharmaceuticals
Neeraj
Bagga
Tribune News Service
Amritsar, December 6
Visiting delegates
from SAARC nations evinced interest in rice and pharmaceuticals, besides other
articles being grown and manufactured in the state at the Punjab International
Trade Expo (PITEX), being organised by the PHD Chamber of Commerce and
Industry, here today.A buyer from Bhutan, Ngawang Jamtsho, said he met a few
basmati rice exporters at the exhibition and was likely to place order.“The
quality of rice is good but the price is little higher. We are at a negotiation
stage. Our demand is quite big.
“I met tractor and car manufacturers but I was
keen for auto companies,” he added.Bangladeshi buyer Musray Alam Iraj said he
met a manufacturer of agricultural machinery and implements at PITEX and was
keen to enter agreements in this regard.“We had good negotiations. We even
visited a company’s plant last evening and are quite satisfied with their
capacity to meet our demand,” he added.Secretary general of the PHD Chamber
Saurabh Sanyal said a majority of the business-related queries generated in the
past two days during the Reverse Buyer-Seller Meet of SAARC nations were
regarding industrial machinery, farm implements, pharmaceuticals, rice, auto
components and fruit processing machinery and dairy products.
He said the
buyer-seller meet really helped the industry, mainly Punjab, to expand wings.
Anil Khaitan, vice-president of the PHD Chamber, said the objective of the
buyer-seller meet that concluded on Sunday was to showcase India’s capability
as the reliable supplier of sustainable quality of automobile, bicycle,
agricultural machinery and implements at competitive rates.“The buyer-seller
meet would also facilitate commercial and technical cooperation and to explore
long-term joint ventures,” he said.As per an estimate, over 50 per cent of the
total trade for SAARC countries takes place with India. Within SAARC, a majority
of India’s trade takes place with Bangladesh (33 per cent), Sri Lanka (26 per
cent) and Nepal (21 per cent).
ICAR-Industry Meet today
December 05,2015, 04.07 AM
IST | | THE HANS INDIA
Hyderabad: The
Indian Institute of Rice Research, Hyderabad, is organising an ICAR-Industry
meet at its premises on Saturday to display technologies and services and to
commercialise the viable technologies related to crop husbandry. The ICAR
institutes IIRR, IIMR, IIOR, IISR, IARI IIRM, and NRRI are participating in
this event to commercialise their technologies, informed V Ravindra Babu,
director, IIRR.
“As part of the
ICAR initiative for the commercialisation of innovations, inventions and
research findings of research institutes under ICAR, it is our endeavour to
forge public-private partnership in the field of Indian agriculture in general
and rice production in particular,” he added. Dr Jeet Singh Sandhu, deputy
director general (Crop Sciences) from ICAR headquarters, New Delhi, will be the
chief guest. Directors of different crop sciences institute will take active
part in this event. Captains from agro-input industries, rice processing
industries value added products market executives and selected agripreneurs
will take part in this event.
http://www.thehansindia.com/posts/index/2015-12-05/ICAR-Industry-Meet-today-191050
Northern rice farmers benefit
from rice seed project
Category: General News
DECEMBER 5, 2015
The AfricaRice and the Savanna Agriculture
Research Institute (SARI) have trained some rice farmers under the Golinga
Irrigation Scheme in the Northern Region, to produce certified seeds for
improved cultivation of rice in the upcoming major season.The move, under the
Rice Seed Scaling Project (RSSP) funded by USAID, seeks to improve seed
planning and connect actors along the rice seed value chain, strengthen
capacity of rice seed value chain actors, and facilitate access to adapted
equipment from seed production to conditioning and storage.
The measure is also to encourage the use of
certified and quality declared seeds by rice farmers to increase rice
production and improve their living standards.Dr Boubakary Cisse, Rice Seed
Expert & project Coordinator who toured the rice fields with some media
practitioners, expressed satisfaction about the way the farmers had embraced
and adopted the use of certified seeds in the area.He said the objective of the
Rice Seed Scaling Project (RSSP) being implemented with the Technical
Assistance of AfricaRice, was meant to stimulate the development of a
sustainable rice seed system in Northern Ghana, in particular, the Feed the
Future (FtF) Zones of Interest in the Northern and Upper East Regions.
Dr Cisse mentioned the Ministry of food and
Agriculture (MoFA), Private Seed Companies and Seed Producers’ groups, Input
dealers, Private Extension Company and the Rice Innovation Platforms in the two
regions as major partners in the project.He said there were other four private
Seed Companies involved in the project, which are: Rural Innovation Consults,
Ariku Seeds Ltd., Lexbok Seed Enterprise Ltd. and Heritage Seeds Company
Limited among other partners.The project was launched in April 2015 and among
other activities, 75 demonstrations to expose rice seed producers to production
techniques and use of good quality seeds were established throughout the two
regions including Golinga village
The Africa Rice Centre (AfricaRice) is an
association of 25 member-states, one of the 15 international Centres supported
by the Consortium of International Agricultural Research Centres (CGIAR) with
the mission to contribute to poverty alleviation and food security in Africa
through research, development and partnership activities aimed at increasing
the productivity and profitability of the rice sector in ways that ensure the
sustainability of the farming environment.
Source:
GNAhttps://www.ghanabusinessnews.com/2015/12/05/northern-rice-farmers-be/
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