Innovative farm machineries is changing
agriculture in Bangladesh
·
Published at 11:31 PM March
18, 2018
·
Last updated at 11:02 AM
March 19, 2018
Photo:Mehedi
Hasan
Bangladesh
experiences significant labor shortages around agricultural peak planting and
harvesting times
What was true a few decades ago when most farmers still used ancient
cultivation methods, engaging cattle for farming, has changed due to
revolutionary mechanization in the sector, along with many technological developments
throughout agricultural methods in the country.
Despite
repeated natural calamities across the country and adverse impact of climate
change including salinity intrusion, Bangladesh has produced 388.15 lakh metric
tons of grain cereal (rice, wheat and maize) during the 2016-2017 fiscal year,
according to the last year’s annual report of the Ministry of Agriculture.
Of
them the amount of rice produced is 338.13 lakh metric tons, wheat 14.23 lakh
metric tons and maize 35.78 lakh metric tons.
Meanwhile
160.42 lakh metric tons of vegetable have been produced along with 113.32 lakh
metric tons of potato, 10.26 lakh metric tons of pulse crops, 10.58 lakh metric
tons of oil bearing crops and 25.60 lakh metric tons of spice crops in the
2016-2017 fiscal year.
“It’s
true that we’ve become self-sufficient in producing food because of the
mechanisation and technology. Our farmers are getting the most out of small
lands. The farm extension went from horizontal to vertical. The key problem
that we’re facing is that the pace of climate change is way faster than the new
technologies being introduced onto the fields,” Shykh Seraj, a renowned media
and agricultural development activist said.
“To
me, technology means agricultural inputs and mechanisation, with which farmers
will benefit from farming to get the best profits. And, if it can go along with
the climate and weather, then we may call it a success,” he said.
A
study published on October 2016 titled, ‘Scaling up of Agricultural Machinery
in Bangladesh Review of Successful Scaling of Agricultural Technologies’ said
there were a number of characteristics of the Bangladesh context that
facilitated scaling up of the machinery services.
The
United States supported study found:
-Bangladesh
experiences significant labor shortages around agricultural peak planting and
harvesting times
-The
majority of potential users raises multiple crops and has access to irrigation.
They diversify their risk across seasons and crops while limiting the risk of
relying solely on rain-fed agriculture.
-Most
farmers have a commercial orientation and generate a cash surplus. They can
feed their families based on the summer rainy season rice production, so crops
from other seasons are de facto cash crops and provide cash income.
-Bangladesh
has a large installed base of power tillers and local service providers.
Farmers have pre-existing experience with mechanization and buying machinery
services, and new agricultural innovations can build on the existing services.
-Bangladesh
has a viable, growing, and relatively dynamic private agricultural machinery
sector with a fairly extensive distribution system in place.
-A
dense network of micro-finance institutions already exists, and some already
have experience with lending for agricultural machinery.
-There
is no public or parastatal entity that produces and sells machinery at
below-market prices.
In
2017, the government had raised the subsidy to cultivators for purchasing farm
machineries from 30 percent to 50 percent, with a view to expanding mechanized
seeding, transplanting and harvesting such that farmers can produce more food
cost effectively.
The
government has also increased the subsidy ratio to 70 percent for buying
certain types of farm machineries by the haor and southern coastal regions
farmers.
The
Department of Agricultural Extension’s (DAE) Sheikh Md Nazimuddin, the project
director of the enhancement of crop production through farm mechanization
project phase II said: “In terms of modernization of whole agricultural sector,
Bangladesh has already made significant progress. The machineries are mainly
used by the farmers in three different phases— in preparing land, irrigation
and thrashing the crops.”
http://www.dhakatribune.com/business/2018/03/18/innovative-farm-machineries-ameliorate-agriculture-bangladesh/
Another Win For Golden Rice: Canadian Government Approves
By ACSH
Staff — March 17, 2018
After
consulting experts in molecular biology, microbiology, toxicology, chemistry
and nutrition and ignoring precautionary principle claims by anti-science
activists, the government of Canada
has affirmedthat a variety of rice called Provitamin A
Biofortified Rice Event GR2E (Golden Rice), which has higher levels of
provitamin A and is intended to be sold in countries where diets are typically
low in vitamin A, is otherwise no different that varieties of rice that have
been genetically modified for thousands of years.
They
also do not pose a greater risk to human health than rice varieties currently
available on the Canadian market, nor can GR2E have an impact on allergies.
Except for increased levels of provitamin A, there are no differences in the
nutritional value of GR2E compared to older rice varieties.
The
assessment of GR2E was conducted according to the Guidelines for Safety
Assessment of Novel Foods, based upon scientific principles developed through
expert international consultation over the last 20 years with agencies such as
the World Health Organization (WHO), the Food and Agriculture Organization of
the United Nations (FAO), and the Organization for Economic Co-operation and
Development (OECD). The approach taken by Canada is currently applied by
regulatory agencies around the world in countries such as the European Union,
Australia/New Zealand, Japan, and the United States.
GR2E rice will be grown commercially in major
rice-producing regions, primarily in Asia. The International Rice
Research Institute (IRRI) has indicated that this product is not intended to be
sold in Canada at this time.
Global Rice Market Size 2018- ( CHO HENG, Thai Flour Industry, Koda
Farms and Burapa Prosper)
March 17, 2018
To begin with, it figures out
major Rice industry frameworks, rules, regulations, and policies. Then presents
an estimation of Rice market share, market dynamics, and leading players.
Later, it lists out new Rice propositions to improve business values. In
addition, it discovers the Rice market status, current/future projects,
consumption and growth rate. It also looks for world Rice market chain
analysis, cost and price of raw material. Moreover, it reveals Rice
downstream/upstream analysis, and import/export details.
The study provides basic details
of the product such as Rice scope, segmentation, overview. Likewise, it covers
demand/supply statistics, Rice investment feasibility, and factors that inhibit
the growth of an industry. Particularly, it presents Rice product demand,
annual revenue and growth aspects of the industry. The upcoming Rice market
sections along with the current ones help key players, decision makers, and
readers to plan various Rice business approaches accordingly.
Do you want to access sample pages?
Just click here: http://emarkets.eu/global-rice-market/#request-sample
Different Segments of Global Rice
Market:
The study highlights a regional
as well as global classification of Rice market. Correspondingly, the regional
analysis of Rice industry comprises of Europe, South East Asia, India, USA,
Japan and China. Additionally, the Rice report shows a keen market study of
different vendor and suppliers. It explains Rice industry chain structure,
competitive landscape, and analysis of Rice market price in detail. It equally
studies world Rice industry size followed by forecast period and environment.
Major leaders of
the world Rice market are Rose Brand, Bobs Red Mill Natural Foods, Lieng Tong,
Koda Farms, HUANGGUO, BIF, Thai Flour Industry, CHO HENG, Burapa Prosper and
Pornkamon Rice Flour Mills.
Primary applications of
global Rice industry includes Snacks, Rice Noodle and Rice Pasta, Bread,
Thickening Agent and Sweets and Desserts. Different product categories listed
in Rice market report are Glutinous Rice Flour, Brown Rice Flour and Rice
Flour.
Do you have any query?, enquire
here: https://market.biz/report/global-rice-market-icrw/134181/#inquiry
Who will be the readers of Global
Rice market research report?
* Rice Product managers, industry
executives, chief executive officers of the industries.
* Scientists, investigators, Rice research analysts, and laboratory experts.
* Universities, students, interns, professors and other academic institutions interested in Rice market.
* Authors, journalists, editors, and webmasters want to know about Rice.
* Private/governmental bodies, project managers involves in Rice industry.
* Existing or upcoming Rice market players.
* Scientists, investigators, Rice research analysts, and laboratory experts.
* Universities, students, interns, professors and other academic institutions interested in Rice market.
* Authors, journalists, editors, and webmasters want to know about Rice.
* Private/governmental bodies, project managers involves in Rice industry.
* Existing or upcoming Rice market players.
Major remarks of Global Rice
Market report:
The Rice report administers a
list of manufacturers, regions where the market has deep-dived. Coupled with
their annual revenue and Rice sales, it illustrates product types and
applications. This report gives Rice market forecast 2018-2022, revenue, sales,
and market growth.
Additionally, worldwide Rice
market report figures out encouraging outcomes, cost analysis, influencing/inhibiting
factors. The report predicts Rice market risk, threats, opportunities, and
driving forces. It analyzes past/current market outlines to anticipate future
Rice business plans and bearings in detail. It describes a list of prevailing
Rice market players along with impending ones.
The concluding paragraph of the
Rice market report reveals research findings, results, conclusions. Similarly
discloses various Rice data sources, traders/distributors, suppliers,
manufacturers, sales channel, and appendix. In a word, the overall Rice report
is a valuable document for people interested in Rice market.
For More Related Research Reports
Visit : http://freenewsman.com/category/business/
Global Rice Market
Size 2018- ( CHO HENG, Thai Flour Industry, Koda Farms and Burapa Prosper)
March 17, 2018
The research report on Global
Rice Market 2018 keenly identifies important facets of the industry. The
analysis covers Rice market size, current trends, drivers, challenges,
opportunities, as well as key Rice market segments. It is based on historical
data and current Rice market needs.
Also entails different Rice business approaches adopted by the decision makers.
That strengthens Rice growth and make a superior stand in the industry. The
Rice market will grow with a significant CAGR during 2018 to 2022. The report
isolates the entire Rice market on the basis of key players, regions,
applications, and types.
To begin with, it figures out
major Rice industry frameworks, rules, regulations, and policies. Then presents
an estimation of Rice market share, market dynamics, and leading players.
Later, it lists out new Rice propositions to improve business values. In
addition, it discovers the Rice market status, current/future projects,
consumption and growth rate. It also looks for world Rice market chain
analysis, cost and price of raw material. Moreover, it reveals Rice
downstream/upstream analysis, and import/export details.
The study provides basic details
of the product such as Rice scope, segmentation, overview. Likewise, it covers
demand/supply statistics, Rice investment feasibility, and factors that inhibit
the growth of an industry. Particularly, it presents Rice product demand, annual
revenue and growth aspects of the industry. The upcoming Rice market sections
along with the current ones help key players, decision makers, and readers to
plan various Rice business approaches accordingly.
Do you want to access sample
pages? Just click here: http://emarkets.eu/global-rice-market/#request-sample
Different Segments of Global Rice
Market:
The study highlights a regional
as well as global classification of Rice market. Correspondingly, the regional
analysis of Rice industry comprises of Europe, South East Asia, India, USA,
Japan and China. Additionally, the Rice report shows a keen market study of
different vendor and suppliers. It explains Rice industry chain structure,
competitive landscape, and analysis of Rice market price in detail. It equally
studies world Rice industry size followed by forecast period and environment.
Major leaders of
the world Rice market are Rose Brand, Bobs Red Mill Natural Foods, Lieng Tong,
Koda Farms, HUANGGUO, BIF, Thai Flour Industry, CHO HENG, Burapa Prosper and
Pornkamon Rice Flour Mills.
Primary applications of
global Rice industry includes Snacks, Rice Noodle and Rice Pasta, Bread,
Thickening Agent and Sweets and Desserts. Different product categories listed
in Rice market report are Glutinous Rice Flour, Brown Rice Flour and Rice
Flour.
Do you have any query?, enquire
here: https://market.biz/report/global-rice-market-icrw/134181/#inquiry
Who will be the readers of Global
Rice market research report?
* Rice Product managers, industry
executives, chief executive officers of the industries.
* Scientists, investigators, Rice research analysts, and laboratory experts.
* Universities, students, interns, professors and other academic institutions interested in Rice market.
* Authors, journalists, editors, and webmasters want to know about Rice.
* Private/governmental bodies, project managers involves in Rice industry.
* Existing or upcoming Rice market players.
* Scientists, investigators, Rice research analysts, and laboratory experts.
* Universities, students, interns, professors and other academic institutions interested in Rice market.
* Authors, journalists, editors, and webmasters want to know about Rice.
* Private/governmental bodies, project managers involves in Rice industry.
* Existing or upcoming Rice market players.
Major remarks of Global Rice
Market report:
The Rice report administers a
list of manufacturers, regions where the market has deep-dived. Coupled with
their annual revenue and Rice sales, it illustrates product types and
applications. This report gives Rice market forecast 2018-2022, revenue, sales,
and market growth.
Additionally, worldwide Rice
market report figures out encouraging outcomes, cost analysis,
influencing/inhibiting factors. The report predicts Rice market risk, threats,
opportunities, and driving forces. It analyzes past/current market outlines to
anticipate future Rice business plans and bearings in detail. It describes a
list of prevailing Rice market players along with impending ones.
The concluding paragraph of the
Rice market report reveals research findings, results, conclusions. Similarly
discloses various Rice data sources, traders/distributors, suppliers,
manufacturers, sales channel, and appendix. In a word, the overall Rice report
is a valuable document for people interested in Rice market.
For More Related Research Reports
Visit : http://freenewsman.com/category/business/
Rice Flour
Market: Segmented by Application and Geography Trends, Growth and Forecasts
2023
Rice Flour Market Competitive
landscape gives a description of the competitive nature of the market, market
shares, and a description of the leading companies. Key financial deals which
have shaped the market in recent years are identified. Growth of the overall
Rice Flour market has also been forecasted for the years 2017-2023, taking into
consideration the previous growth patterns, the growth drivers and the current
and future trends.
Other Major Topics Covered in Rice Flour market research report are
as follows: Marketing Strategy
Analysis, Distributors/Traders included
in Rice Flour Industry: Market Effect Factors Analysis, Industrial
Chain, Sourcing Strategy and Downstream Buyers in
Rice Flour market, Manufacturing Expenses, Market Drivers and Opportunities, Mergers
& Acquisitions, Expansion, Key
Suppliers of Raw Materials, Research Findings and Conclusion,
Market Size (Value and Volume) analysis of Rice Flour market And
another component ….
Key Players covered in this Rice Flour
Market research report: Burapa Prosper, Thai Flour Industry,
Rose brand, CHO HENG, Koda Farms, Hok Seng Rice Flour, Lhian Thai Rice
Vermicelli, BIF, Lieng tong, Bob’s Red Mill Natural Foods, Pornkamon Rice
Flour Mills And Many
Others……
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The Rice Flour market reports gives complete insights to
industry chain analysis which elaborates analysis of upstream
and downstream industry that includes Raw Material and Suppliers,
Equipment and Suppliers. This Rice Flour market report also provides
information about capacity, production, Capacity Utilization
Rate, Price, Revenue, Cost, Gross Margin etc.
Split by Product Type with production, revenue,
price, Rice Flour market share and growth rate of each type, can be divided
into: Brown Rice Flour, Glutinous rice flour.
Split by Application, this report focuses on
consumption, Rice Flour market share and growth rate of each application and
can be divided into: Rice noodle and Rice pasta, Sweets and
Desserts, Snacks, Bread, Thickening Agent.
The Rice Flour market in North America, Europe, China, Japan,
Southeast Asia and India, focuses on top manufacturers in Rice Flour Industry,
with capacity, production, price, revenue and market share for each
manufacture.
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Objective of Studies:
· To provide strategic profiling of key players in the
Rice Flour market, comprehensively analysing their core competencies, and
drawing a competitive landscape for the market.
· To provide insights about factors affecting the
market growth. To analyse the Rice Flour market based on various factors- price
analysis, supply chain analysis, porter five force analysis etc.
· To provide detailed analysis of the market structure
along with forecast of the various segments and sub-segments of the Rice Flour
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respect to the current Rice Flour market size and future prospective.
· To provide country level analysis of the market for
segment by application, product type and sub-segments.
· To provide historical and forecast revenue of the
Rice Flour market segments and sub-segments with respect to four main
geographies and their countries- North America, Europe, Asia, and Rest of the
World.
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joint ventures, strategic alliances, new product developments, and research and
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The Rice Flour industry research report is a valuable source of
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SOURCE satPRnews https://www.satprnews.com/
Demand for Basmati
spikes rice import bill by 21pc to Rs17b
, Kathmandu
Mar 19, 2018-Nepal’s rice imports
bill jumped 21.4 percent in the first seven months of the current fiscal year
as consumers preference for aromatic basmati rice from India continues to
rise. According to Nepal Rastra Bank statistics released on Sunday, Nepal
imported rice worth Rs16.95 billion in the first seven months (mid-July to
mid-February). In the same period last year, rice imports amounted to Rs13.96
billion. The statistics show that in 2015-16, the annual imports were valued at
Rs10.20 billion.
In the last two years, rice
imports have jumped 66 percent despite the country recording a bumper paddy
harvest. Paddy production jumped to an all-time high of 21.66 percent to 5.23
million tonnes in 2016-17.
Output this fiscal year is
expected to amount to 5.15 million tonnes, down 1.49 percent, mostly on account
of the August floods last year in the southern Tarai plains, the Ministry of
Agricultural Development said. Despite the drop, the harvest will still be second
largest in the country’s history.
Experts said that rice imports
bill would continue to grow because the expanding population of middle income
Nepalis prefers basmati rice. Long grain basmati rice holds a unique charm in
global markets, including Nepal, and this has resulted in a growth in rice
imports although the country produced surplus grain, according to agri experts.
“It’s the rice-eating habit that
has been driving imports at an alarming level,” said Agri Economist Krishna
Prasad Pant. “In fact, consumption of rice has
superseded production as food
habit of Nepalis has not changed a lot.”
According to him, Nepal has been
importing maize worth Rs11 billion annually and it is not for feeding people
but to feed livestock. There seems to be a direct link between remittance and
food habits in Nepal.
Experts said that Nepalis have
been earning more for the last couple of years, and demand for basmati rice has
grown accordingly. Every household in Kathmandu and other major cities prefer
packaged basmati rice that is imported from India.
Considering the current imports
trend, Pant said, Nepal’s rice imports bill is expected to touch Rs30 billion
this fiscal year, up from Rs23.6 billion last fiscal. India is the sole
exporter of basmati rice to Nepal.
Importers said that Indian
basmati rice was much cheaper compared to Nepal’s product due to low cost of
production and India’s heavily subsidised farm sector.
According to the Department of
Customs, Nepal imported farm products worth Rs196 billion last fiscal year, up
11.36 percent year-on-year, setting off concern that the country’s dependency
on imported food was ballooning out of control.
The share of agri products in the
total import bill has swelled to 20 percent. The country’s total import bill
amounted to Rs984.06 billion in the last fiscal year.
The department’s statistics
show that agri imports have surged more than fourfold over the last eight
years. The food import bill jumped steadily from Rs44.43 billion in 2009-10 to
Rs76.05 billion in 2011-12 and to Rs99.35 billion in 2012-13. It further
ballooned to Rs127.51 billion in 2013-14.
Published: 19-03-2018 08:34
Golden Rice
approved for sale to Canada but no plans for imports
Health Canada | March 18, 2018
In 2017, Health Canada received a
submission to allow the sale of a variety of rice, called Provitamin A
Biofortified Rice Event GR2E (Golden Rice). This genetically modified
rice variety has higher levels of provitamin A and is intended to be sold in countries
where diets are typically low in vitamin A. GR2E rice will be grown
commercially in major rice-producing regions, primarily in Asia. The
International Rice Research Institute (IRRI) has indicated that this product is
not intended to be sold in Canada at this time.
In order to determine whether
this rice variety could be sold in Canada as food, the scientists at Health
Canada conducted a scientific assessment that ensured that GR2E rice is safe
for consumption, that the increased provitamin A levels posed no risk to
Canadian consumers, and that it still had all its nutritional value. Our
scientists also needed to assess how GR2E was developed and whether it can be
toxic or cause allergic reactions. The ability of the GR2E rice in
helping vitamin A deficiency in affected populations was not evaluated.
Scientists with expertise in
molecular biology, microbiology, toxicology, chemistry and nutrition conducted
a thorough analysis of the data and the protocols provided by the applicant to
ensure the validity of the results.
Following this assessment, it was
determined that the changes made in this rice variety did not pose a greater
risk to human health than rice varieties currently available on the Canadian
market. In addition, Health Canada also concluded that GR2E would have no
impact on allergies, and that there were no differences in the nutritional
value of GR2E compared to other traditional rice varieties available for
consumption except for increased levels of provitamin A.
Health Canada's assessment of
GR2E was conducted according to the Guidelines for Safety Assessment of Novel
Foods. The approach taken by Health Canada in the safety assessment of GM
foods is based upon scientific principles developed through expert
international consultation over the last 20 years with agencies such as the
World Health Organization (WHO), the Food and Agriculture Organization of the
United Nations (FAO), and the Organization for Economic Co-operation and
Development (OECD). The approach taken by Canada is currently applied by
regulatory agencies around the world in countries such as the European Union, Australia/New Zealand,
Japan, and the United States.
Global Rice Flour Market Size 2018- ( Thai Flour Industry, CHO HENG and
Burapa Prosper)
March 17, 2018
The research report on Global
Rice Flour Market 2018 keenly identifies important facets of the industry. The
analysis covers Rice Flour market size, current trends, drivers, challenges,
opportunities, as well as key Rice Flour market segments. It is based on
historical data and current Rice Flour market needs. Also entails different
Rice Flour business approaches adopted by the decision makers. That strengthens
Rice Flour growth and make a superior stand in the industry. The Rice Flour
market will grow with a significant CAGR during 2018 to 2022. The report
isolates the entire Rice Flour market on the basis of key players, regions,
applications, and types.
To begin with, it figures out
major Rice Flour industry frameworks, rules, regulations, and policies. Then
presents an estimation of Rice Flour market share, market dynamics, and leading
players. Later, it lists out new Rice Flour propositions to improve business
values. In addition, it discovers the Rice Flour market status, current/future
projects, consumption and growth rate. It also looks for world Rice Flour
market chain analysis, cost and price of raw material. Moreover, it reveals
Rice Flour downstream/upstream analysis, and import/export details.
The study provides basic details
of the product such as Rice Flour scope, segmentation, overview. Likewise, it
covers demand/supply statistics, Rice Flour investment feasibility, and factors
that inhibit the growth of an industry. Particularly, it presents Rice Flour
product demand, annual revenue and growth aspects of the industry. The upcoming
Rice Flour market sections along with the current ones help key players,
decision makers, and readers to plan various Rice Flour business approaches
accordingly.
Do you want to access sample pages? Just click here: http://emarkets.eu/global-rice-flour-market/#request-sample
Global Rice Seed Market 2018 by Key Players – DuPont Pioneer,
Bayer, Nuziveedu Seeds, Kaveri
March 19,
2018
3 Min
Read
3
Min Read
Get Free Sample Report @ https://www.fiormarkets.com/report-detail/196636/request-sample
The report is based upon
arduous data analysis carried out by industry doyens. The all-inclusive
analysis of these data provides an in-depth and detailed insight into the
global Rice Seed market.
The Top players of Rice
Seed industries are DuPont Pioneer, Bayer, Nuziveedu Seeds, Kaveri, Mahyco,
RiceTec, Krishidhan, Rasi Seeds, JK seeds, Syngenta, Longping High-tech, China
National Seed, Grand Agriseeds, Dabei Nong Group, Hefei Fengle, Win-all
Hi-tech, Gansu Dunhuang Seed, Dongya Seed Industry, Keeplong Seeds, Guangxi
Hengmao Agricultural Technology, Opulent Technology, Zhongnongfa, Anhui
Nongken, Saprotan Utama
Complete report on Rice
Seed market divided into 14 major chapters that offer an overview of current
market scenario as well as Rice Seed forecasts.
The report provides an
exhaustive calculation of the Rice Seed market comprising of industry chain
structure, market drivers, opportunities, future roadmap, industry news
analysis, industry policy analysis, market player profiles and strategies. The
report offers a comprehensive insight into the development policies and plans
in addition to manufacturing processes and cost structures.
http://hightechcaller.com/2018/03/global-rice-seed-market-2018-2025/
Different Segments of Global Rice Flour Market:
The study highlights a regional
as well as global classification of Rice Flour market. Correspondingly, the
regional analysis of Rice Flour industry comprises of Japan, USA, India, China,
South East Asia and Europe. Additionally, the Rice Flour report shows a keen
market study of different vendor and suppliers. It explains Rice Flour industry
chain structure, competitive landscape, and analysis of Rice Flour market price
in detail. It equally studies world Rice Flour industry size followed by
forecast period and environment.
Major leaders of
the world Rice Flour market are HUANGGUO, CHO HENG, Bobs Red Mill Natural
Foods, Lieng Tong, Thai Flour Industry, Rose Brand, BIF, Pornkamon Rice Flour
Mills, Burapa Prosper and Koda Farms.
Primary applications of
global Rice Flour industry includes Sweets and Desserts, Snacks, Thickening
Agent, Rice Noodle and Rice Pasta and Bread. Different product categories listed
in Rice Flour market report are Brown Rice Flour, Glutinous Rice Flour and Rice
Flour.
Do you have any query?, enquire here: https://market.biz/report/global-rice-flour-market-icrw/162553/#inquiry
Who will be the readers of Global Rice Flour market research report?
* Rice Flour Product managers,
industry executives, chief executive officers of the industries.
* Scientists, investigators, Rice Flour research analysts, and laboratory experts.
* Universities, students, interns, professors and other academic institutions interested in Rice Flour market.
* Authors, journalists, editors, and webmasters want to know about Rice Flour.
* Private/governmental bodies, project managers involves in Rice Flour industry.
* Existing or upcoming Rice Flour market players.
* Scientists, investigators, Rice Flour research analysts, and laboratory experts.
* Universities, students, interns, professors and other academic institutions interested in Rice Flour market.
* Authors, journalists, editors, and webmasters want to know about Rice Flour.
* Private/governmental bodies, project managers involves in Rice Flour industry.
* Existing or upcoming Rice Flour market players.
Major remarks of Global Rice Flour Market report:
The Rice Flour report administers
a list of manufacturers, regions where the market has deep-dived. Coupled with
their annual revenue and Rice Flour sales, it illustrates product types and
applications. This report gives Rice Flour market forecast 2018-2022, revenue,
sales, and market growth.
Additionally, worldwide Rice
Flour market report figures out encouraging outcomes, cost analysis,
influencing/inhibiting factors. The report predicts Rice Flour market risk, threats,
opportunities, and driving forces. It analyzes past/current market outlines to
anticipate future Rice Flour business plans and bearings in detail. It
describes a list of prevailing Rice Flour market players along with impending
ones.
The concluding paragraph of the
Rice Flour market report reveals research findings, results, conclusions.
Similarly discloses various Rice Flour data sources, traders/distributors,
suppliers, manufacturers, sales channel, and appendix. In a word, the overall
Rice Flour report is a valuable document for people interested in Rice Flour
market.
For More Related Research Reports Visit : http://importantevents24.com/category/business/
https://importantevents24.com/2018/03/17/global-rice-flour-market-size-2018-thai/Condition of Manipur’s Loktak Lake
deteriorating: Scientists
March 18, 2018
Loktak Lake (Manipur), Mar 17: Famous for its floating islands and picturesque landscape,
the condition of the Loktak Lake in Manipur, one of the largest freshwater
bodies in the northeast, is deteriorating, researchers and scientists said.
Spread across 300 sq km, just 150 short of Mumbai’s expanse of nearly 450 sq km, the lake is also home to the 40 sq km Keibul Lamjao National Park, a thick floating biomass of weed and rice grass, and the endangered Sangai deer.
The main threat to the lake is the waste flowing into it from paddy fields, untreated sewage from Imphal, plastic and degradation of the biomass in the water body.
To save it from inching towards an ICU-like state, an all-women team of scientists aided by a laboratory on a boat are studying and monitoring the health of the lake.
The five-member team of the Institute of Bio Resources and Sustainable Development (IBDS) are working in Loktak under the aegis of the Department of Biotechnology, Ministry of Science and Technology.
Parts of the lake have turned acidic due to excessive levels of phosphate, which could “de-calcify” snails and other organisms such as the shellfish, thus having an overall impact on the ecology of the lake, Director, IBDS, Dinbandhu Sahoo said.
Degradation of phumdis, a thick floating biomass of weeds and rice grass, is also a reason of worry. The lake is known for locals using these floating biomass to form phumdis for residing and even trapping fish.
The lab has all the necessary equipment to measure vital parameters to assess the Loktak’s health, officials said.
Most of the boats in the lake are made by clubbing fiber drums with a wooden plank on it. These do not meet the requirements for conducting experiments. Manufacturing a boat for the lab was also a daunting task due to lack of local expertise, Sahoo said.
“It will be wrong to say that Loktak is on ventilator, but yes, it is inching towards being in an ICU state,” he said.
The floating laboratory measures different parameters– the temperature, phosphate level, conductivity, dissolved oxygen,turbidity, Rajkumari Supriya, a senior research fellow (SRF) at the IBDS, said.
Researchers also collect biomass that is taken for testing at the laboratory in Imphal, she said.
“Besides this, we also do nitrogen and phosphate tests to check their levels,” said Kikku Kinui, another SRF at the institute.
Staff also faces the threat due to insurgency in the northeastern state.
The lake is so huge that collecting samples, which Sahoo said is very vital for knowing its health, could sometimes be precarious.
“It is still unsafe to visit some parts of the lake. We are trying to come up with a mechanism where we can have buoys that could collect the samples and give us the data without the scientists actually visiting sensitive sites,” he said. PTI
Spread across 300 sq km, just 150 short of Mumbai’s expanse of nearly 450 sq km, the lake is also home to the 40 sq km Keibul Lamjao National Park, a thick floating biomass of weed and rice grass, and the endangered Sangai deer.
The main threat to the lake is the waste flowing into it from paddy fields, untreated sewage from Imphal, plastic and degradation of the biomass in the water body.
To save it from inching towards an ICU-like state, an all-women team of scientists aided by a laboratory on a boat are studying and monitoring the health of the lake.
The five-member team of the Institute of Bio Resources and Sustainable Development (IBDS) are working in Loktak under the aegis of the Department of Biotechnology, Ministry of Science and Technology.
Parts of the lake have turned acidic due to excessive levels of phosphate, which could “de-calcify” snails and other organisms such as the shellfish, thus having an overall impact on the ecology of the lake, Director, IBDS, Dinbandhu Sahoo said.
Degradation of phumdis, a thick floating biomass of weeds and rice grass, is also a reason of worry. The lake is known for locals using these floating biomass to form phumdis for residing and even trapping fish.
The lab has all the necessary equipment to measure vital parameters to assess the Loktak’s health, officials said.
Most of the boats in the lake are made by clubbing fiber drums with a wooden plank on it. These do not meet the requirements for conducting experiments. Manufacturing a boat for the lab was also a daunting task due to lack of local expertise, Sahoo said.
“It will be wrong to say that Loktak is on ventilator, but yes, it is inching towards being in an ICU state,” he said.
The floating laboratory measures different parameters– the temperature, phosphate level, conductivity, dissolved oxygen,turbidity, Rajkumari Supriya, a senior research fellow (SRF) at the IBDS, said.
Researchers also collect biomass that is taken for testing at the laboratory in Imphal, she said.
“Besides this, we also do nitrogen and phosphate tests to check their levels,” said Kikku Kinui, another SRF at the institute.
Staff also faces the threat due to insurgency in the northeastern state.
The lake is so huge that collecting samples, which Sahoo said is very vital for knowing its health, could sometimes be precarious.
“It is still unsafe to visit some parts of the lake. We are trying to come up with a mechanism where we can have buoys that could collect the samples and give us the data without the scientists actually visiting sensitive sites,” he said. PTI
https://arunachaltimes.in/index.php/2018/03/18/condition-of-manipurs-loktak-lake-deteriorating-scientists/Japan turns over heavy equipment for Marawi
INQUIRER.net / 07:04 AM March 18, 2018
DAVAO CITY — The Japanese government on
Thursday turned over to Philippine officials 27 pieces of heavy equipment that
Japan donated for the rehabilitation of Marawi City, which was all but reduced
to rubble during the war on Islamic State (IS) followers there.
Philippine officials, led by Executive
Secretary Salvador Medialdea and Public Works Secretary Mark Villar, also
received from Japanese Ambassador to the Philippines Koji Haneda at least 26
utility vehicles donated by Japanese carmaker Mitsubishi Motors.
These would be for humanitarian efforts in
Marawi.
P1-billion pledge
Villar said the pieces of heavy equipment
donated by Japan would augment machinery that the Department of Public Works
and Highways had already prepared for use once the rehabilitation program
starts.
It was not clear, though, if the donated
equipment was already part of Japan’s P1-billion pledge for the rehabilitation
of Marawi City.
Assistant Housing Secretary Felix Castro,
field office manager of the Task Force Bangon Marawi, said representatives of
local government units and displaced residents would be involved in finalizing
the rehabilitation plan for Marawi.
US donation
Earlier, the US government gave P100
million for the purchase of food for Marawi’s displaced residents.
US Ambassador Sung Kim said the donation
would enable World Food Programme to purchase 1,800 metric tons of rice for up
to 45,000 people for four months.
Emmanuel Leyco, officer in charge of the
Department of Social Welfare and Development, said beneficiaries would each
receive 50 kilograms of rice monthly for four months.
“The average
income of displaced individuals dropped by 40 percent, which means that
families simply cannot afford food,” said Kim. —Reports
from Allan Nawal, Divina Suson and Matthew Reysio-Cruz
Read more: http://globalnation.inquirer.net/165097/japan-turns-heavy-equipment-marawi#ixzz5ABhCPHMa
Follow us: @inquirerdotnet on Twitter | inquirerdotnet on Facebookhttp://globalnation.inquirer.net/165097/japan-turns-heavy-equipment-marawiGlobal Rice Market Size
2018- ( CHO HENG, Thai Flour Industry, Koda Farms and Burapa Prosper)
By
-
March 17, 2018
44
The research report on Global
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data and current Rice market needs.
Also entails different Rice business approaches adopted by the decision makers.
That strengthens Rice growth and make a superior stand in the industry. The
Rice market will grow with a significant CAGR during 2018 to 2022. The report
isolates the entire Rice market on the basis of key players, regions,
applications, and types.
To begin with, it figures out
major Rice industry frameworks, rules, regulations, and policies. Then presents
an estimation of Rice market share, market dynamics, and leading players.
Later, it lists out new Rice propositions to improve business values. In
addition, it discovers the Rice market status, current/future projects,
consumption and growth rate. It also looks for world Rice market chain
analysis, cost and price of raw material. Moreover, it reveals Rice
downstream/upstream analysis, and import/export details.
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demand/supply statistics, Rice investment feasibility, and factors that inhibit
the growth of an industry. Particularly, it presents Rice product demand,
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sections along with the current ones help key players, decision makers, and
readers to plan various Rice business approaches accordingly.
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Major leaders of
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Koda Farms, HUANGGUO, BIF, Thai Flour Industry, CHO HENG, Burapa Prosper and
Pornkamon Rice Flour Mills.
Primary applications of
global Rice industry includes Snacks, Rice Noodle and Rice Pasta, Bread,
Thickening Agent and Sweets and Desserts. Different product categories listed
in Rice market report are Glutinous Rice Flour, Brown Rice Flour and Rice
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Falling exports
At the time of Independence, there was no manufacturing industry
in Pakistan. However, soon thereafter Pakistan realised the importance of
industrial and manufacturing units, and several such units were set up in
diverse sectors.
This diversification of industrial production resulted in a
radical transformation of Pakistan’s exports, which to a great extent freed the
country from declining and unstable foreign exchange earnings.
Although the share of manufactures in its national output is not
as large as in many other developing countries, the export orientation of
Pakistan’s industrial production is much greater. During the early 1950s,
export of manufactures was merely Rs6 million with a share of less than a
fraction of a percentage. As infrastructure and industry developed, our exports
increased to Rs1.7 billion in the 1970s, accounting for about 50 percent of the
overall exports.
During the 1990s, our export of manufactures further increased to
Rs133 billion, representing about 65 percent of the overall exports. During the
last decade, such exports have risen at a rate of about 15 percent, from Rs467
billion to Rs1.4 trillion. As the overall percentage of exports, manufactures
made for over 70 percent.
On the other hand, the export of crude material and commodities,
which used to represent more than 90 percent of Pakistan’s exports at the time
of Independence, fell significantly to less than four percent during the last
decade.
Pakistan’s main exports can be divided into several categories.
The category of export commodities primarily includes fresh and live animals
and raw food items such as rice, grain and pulses, beverages and tobacco. The
value of these exports from Pakistan has been increasing; it was merely Rs112
million in the 1950s, then increased to Rs17 billion in the 1990s and in
2010-11, the value rose to Rs373 billion. In terms of percentage of the overall
exports, it was 6, 10 and 18 percent respectively.
Fish and fish preparation exports come with a bonus and their
earnings have also been maintained quite well. This category’s contribution in
terms of the overall exports has almost always been constant at 2 percent. In
the 1950s, the quantum was Rs10 million, but then it rose to Rs150 million in
the 1970s and then to Rs5 billion in the 1990s. During the last decade, the
exports have grown at a rate of about 18 percent, from Rs7.7 billion to Rs25
billion.
Rice is another specialty export of Pakistan. In the initial days,
rice crop was sufficient only to meet the local demand; there was barely any
left to export. After the green revolution in the late 1960s, the export of
surplus rice started. Though the export was dependent on climatic conditions
and natural disasters, Pakistan was still able to export rice in increasing
quantities. In the 1970s, our rice exports were around Rs300 million and rose
to Rs10 billion in the 1990s – respectively making about 10 and 6 percent of
the overall export proceeds. During the last decade, rice exports tremendously
increased at an average rate of about 24 percent, from Rs27.5 billion to Rs185
billion.
Pakistan has also been exporting fresh fruit and nuts. The quantum
of export was initially low but gained momentum with time. Exports in this
category increased from Rs9.3 million in the 1950s to Rs20 million in the
1970s, and then to Rs1 billion in the 1990s – representing 0.6 percent of the
overall exports. It was in the 2000s that exports from this category increased
from Rs4.5 billion to Rs22 billion – making 0.8 and 1.1 percent of the overall
exports. The increase during the current decade was around 20 percent, which is
a very healthy sign.
Exports from the category of beverage and tobacco were very low in
the beginning. They started picking up during the 1970s when the export was
about Rs50 million, representing 0.1 percent of the overall exports. During the
1990s, their export stood at around Rs270 million, around 0.2 percent of the
overall exports. The average growth during the last 10 years was more than 30
percent, from Rs356 million it rose to Rs. 4.2 billion. As a percentage of
exports, this was typically less than 0.2 percent of the overall exports.
The trading data of the sugar and honey category is very
interesting. Pakistan is both importer and exporter in this category. In the
early days, the production of sugar was adequate enough to meet the local
demand. Later, in the early 1960s, Pakistan started exporting this commodity.
However, there were some years when Pakistan had to import sugar, but it
predominantly remained an export commodity. The situation changed during the
last decade; now Pakistan primarily imports sugar, rather than exporting it.
This does not portray a favourable position for Pakistan.
Raw cotton, hides and wool are Pakistan’s old export products.
However, they are now increasingly exported after being domestically processed
in the form of cotton, yarn, textile, garments, leather and woollen goods. Due
to the diversification of the production structure, the curtailment of export
of these raw materials was fairly rapid. Steps were taken to increase the
production of these raw materials with a view to retain their established
export markets. This was an easy task in view of the comparatively inelastic
production structure of Pakistan’s agriculture sector.
In the absence of a manufacturing facility, Pakistan started
exporting raw cotton in order to acquire foreign exchange and substitute it for
cotton and textile products. In the meantime, manufacturing facilities started
being developed to help process raw cotton into cotton fabric, textile yarn,
textile fabric and other textile products. In the early 1950s, the value of raw
cotton exported stood at Rs800 million; it was reduced to Rs600 million in the
1960s. But in the same period there was a significant growth in the production
of raw cotton and by the 1990s, the export value had gone up to around Rs14
billion.
During 2001-2010, the export proceeds of raw cotton increased to
Rs38 billion from Rs3.8 billion, with an average increase of about 29 percent
per year. However, if seen in terms of the total percentage of cotton exported
in comparison to our overall exports, the percentage had drastically reduced.
For instance, the percentage of raw cotton exported in the 1950s was around 40
percent, it then came down to 30 percent in the 1970s, and further reduced to
eight percent in the 1990s. During the last decade, our cotton exports hovered
around less than two percent, sometimes even as low as 0.7 percent.
However, it is a positive indicator that Pakistan is now in a
position to export finished products rather than raw cotton. This favoured both
the producer and manufacturer but was essentially facilitated through
government policies and tariff control.
A similar trend was noticed in the case of raw hides and skins.
Pakistan initially exported these products, but later when tanneries were
developed, leather became the choice of export. When leather factories were
established to produce products, which included leather garments, bags and
footwear, the export market was quite absorbent. In terms of value, the export
proceeds from these products were around Rs33 million in the 1950s, then they
came down to Rs19 million in the 1970s, and then further reduced to Rs1 million
in the 1990s. There was growth in the export proceeds of these products during
2001-02 – from Rs24 million to Rs146 million – but this was primarily due to
the devaluation of rupee and increase in the price of hides and skins.
However, the relative weight of exports has reduced significantly;
it was about 1.65 percent in the 1950s, then came down to 0.6 percent in the
1970s and then remained somewhere less than 0.01 percent from the 1990s
onwards.
The writer is the chairman of the Atlas group of companies.
Email: yhs@atlas.com.pk
Global Rice Wine Market - Increasing Use in Cooking to Boost
Growth | Technavio
Updated: Mar 16, 2018 08:32 AM EDT
LONDON--(BUSINESS WIRE)--Mar 16,
2018--Technavio?s latest market research report on the provides an analysis of
the most important trends expected to impact the market outlook from 2018-2022.
defines an emerging trend as a factor that has the potential to significantly
impact the market and contribute to its growth or decline.
This press release features
multimedia. View the full release here:
http://www.businesswire.com/news/home/20180316005328/en/
Technavio has published a new
market research report on the global rice wine market from 2018-2022. (Graphic:
Business Wire)
According to Technavio analysts,
the global rice wine market will grow at a CAGR of around 2% during the
forecast period. The increasing popularity of craft rice wine is a major factor
driving the market?s growth.
The demand for craft rice wine is
increasing in countries such as the UK, the US, China, and others. The changing
taste preferences of consumers is evident in their willingness to try new
products and flavors. In addition, consumers in the US are demanding new and
innovative products and the players in the market are coming up with new
product ideas, which cater to this increasing demand for quality and variety.
Therefore, there is an increased demand for craft rice wine in the US that will
help the rice wine market grow during the forecast period.
This report is available at a USD
1,000 discount for a limited time only:
Save more with Technavio. Buy2
reports and get the third for FREE:
In this report, Technavio
highlights the increasing use of rice wine in cooking as one of the key
emerging trends driving the global rice wine market:
Increasing use of rice wine in
cooking
One of the positive trends that
have been influencing the growth of the market during the forecast period is
the growing use of rice wine for cooking purposes. is used for making desserts,
soups, stews and other products. Rice wine is used as a cooking ingredient in
APAC countries such as China and Japan. The rising use of rice wine as a
cooking ingredient in the US and European countries will drive the growth of
the market during the forecast period.
?The addition of rice wine to
stir-fried vegetables infuses a delectable aroma and augments their flavor.
Rice wine is used as an alternative while preparing Hong Shao Rou, a classic
pork dish from China. Rice wine is also used for preparing Taiwanese ginger and
sesame chicken soup. It is used along with dried longan fruit to prepare a
popular Taiwanese dessert. The increasing use of rice wine as a cooking
ingredient will help in the growth of the market during the forecast period,?
says a senior analyst at Technavio for research on .
Looking for more information on
this market?
Technavio?s sample reports are
free of charge and contain multiple sections of the report such as the market
size and forecast, drivers, challenges, trends, and more.
Global rice wine market
segmentation
This market research report
segments the global market into the following products (yellow rice wine, white
rice wine, and red rice wine) and key regions (the Americas, APAC, and EMEA).
The yellow rice wine segment held
the largest market share in 2017, accounting for nearly 44% of the market. The
segment is expected to dominate the market throughout the forecast period.
APAC was the leading region for
the global rice wine market in 2017, accounting for a market share of around
61%. It was followed by the Americas and EMEA. This region is anticipated to
project steady growth during the forecast period.
About Technavio
is a leading global technology
research and advisory company. Their research and analysis focuses on emerging
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View source version on
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CONTACT: Technavio Research
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www.technavio.com
KEYWORD: EUROPE ASIA PACIFIC
NORTH AMERICA SOUTH AMERICA AFRICA MIDDLE EAST
INDUSTRY KEYWORD: PROFESSIONAL
SERVICES OTHER PROFESSIONAL SERVICES RETAIL FOOD/BEVERAGE
SOURCE: Technavio Research
Copyright Business Wire 2018.
PUB: 03/16/2018 08:32 AM/DISC:
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Madhya
Pradesh denied GI tag for basmati, will need to find new name for its rice
Madhya Pradesh denied GI tag for basmati, will need to find new
name for its rice
Currently, over two lakh hectares
area in MP is reported to be under cultivation of improved basmati varieties
such as Pusa-1 and Pusa-1121. This constitutes nearly 10 per cent of the
estimated total area under cultivation in the country.
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Written
by Harish Damodaran , Milind Ghatwai | New Delhi | Updated: March 17, 2018 7:33 am
MADHYA PRADESH has lost its claim to market rice under the
basmati tag, with the Geographical Indications (GI) Registry issuing an order
excluding the state from the area officially demarcated for cultivation of this
aromatic paddy variety.
“Farmers in MP can continue growing the premium rice, but it
cannot be called basmati. The GI certification rights for basmati cultivation
will be limited only to seven states in the Indo-Gangetic plains on the
foothills of Himalayas: Punjab, Haryana, Himachal Pradesh, Delhi, Uttarakhand,
Uttar Pradesh (west) and two districts of Jammu & Kashmir (Jammu and
Kathua),” a top official from the Agricultural & Processed Food Products
Export Development Authority (APEDA) told The Indian Express.
MP principal secretary (agriculture), Rajesh Rajora, said the
state government would challenge the GI Registry’s order in the Madras High
Court Monday. “Many facts submitted by us have not been taken into
consideration,’’ he said.
The Chennai-based Registry operates under the Office of the
Controller General of Patents, Designs & Trade Marks.
The APEDA, a statutory body under the Union Commerce Ministry,
had in November 2008 filed an application for GI registration of basmati grown
in the seven states. However, in December 2013, the GI Registry asked APEDA to
also include MP, Rajasthan and other states where basmati varieties are grown,
and submit an amended application. This was challenged by APEDA, which filed an
appeal in February 2014 before the Intellectual Property Appellate Board
(IPAB).
Backed by rice miller-exporters and farmer organisations in
Punjab and Haryana, along with the two state governments, the main argument put
forth by APEDA was that adding MP and others to the list of states eligible to
be issued GI mark would result in basmati losing its premium tag and a beating
down of prices.
In February 2016, the IPAB upheld APEDA’s appeal and ordered the
GI Registry to grant recognition for basmati rice grown only in the seven
states. But it also directed the MP government to provide additional evidence
to show that the state had an established tradition of growing basmati to
warrant a GI tag, while asking the Registry to consider these claims afresh.
“The GI Registry has now rejected MP’s case,” said the APEDA
official.
The ruling would imply that farmers in Morena, Bhind, Sheopur,
Gwalior, Datia, Shivpuri, Guna, Vidisha, Raisen, Sehore, Hoshangabad,
Narsinghpur and Jabalpur — the 13 districts for whose inclusion MP had staked
claim — cannot technically grow basmati rice.
Currently, an area of over 2 lakh hectares in MP is reported to
be under cultivation of improved basmati varieties, such Pusa-1 and Pusa-1121.
This constitutes nearly 10 per cent of the estimated total area under
cultivation in the country — about 18 lakh hectares, including 7 lakh hectares
in Haryana, 6 lakh hectares in Punjab and 2.5 lakh hectares in UP.
The GI Registry’s judgment is expected to impact not just
farmers but also companies such as LT Foods, which sells basmati rice under the
popular Daawat brand, SSA International and Narmada Cereals Pvt. Ltd. All of
them source significant quantities of basmati from MP and have set up modern
rice mills near Bhopal.
In his order dated March 15, Chinnaraja G Naidu, Assistant
Registrar, Trade Marks & GI, stated: “The documents and evidence filed by
opponents (MP government and the above three companies) shows the importance
[and] special characters of rice cultivated in Madhya Pradesh, but not Basmati
cultivation.Opponent has therefore failed to satisfy the fundamental
requirement of Popular Public perception of Basmati cultivation in Madhya
Pradesh.The tribunal reaches a conclusion that there is proper demarcation of
cultivation area in the GI application filed by the respondent/application
(i.e. APEDA). The opponent failed to prove the Basmati cultivation in the claim
with supporting documents. A mere plea, without supported by any corroborative
evidence, has no gravity in the eye of law.”
Priyanka Mittal, director of KRBL Ltd, India’s largest basmati
exporter and owner of India Gate, welcomed the order. “It restores the sanctity
and preserves the heritage of basmati as a premium rice indigenous to the
Indo-Gangetic plains on the Himalayan foothills. We should protect basmati the
way France has done for champagne. The basmati brand was getting diluted to the
extent where even states like Karnataka and Andhra Pradesh were taking up
cultivation and sale of basmati. They should develop their own aromatic rice
varieties,” she said.
For the BJP government in MP, the order comes at an inopportune
time, when it has been trying to placate farmers after the unrest in June 2017
that led to police firing near Mandsaur. Besides, assembly elections are due in
the state later this year.
During the legal battle, the state pointed out that its farmers
had been growing basmati for decades using traditional and new techniques. Its
petition also argued that the Madhya Pradesh Seed and Farm Development
Corporation had been distributing basmati seed varieties to farmers, and that
there was no consensus on traditional basmati growing areas in the country.
Failure to bag GI tag for basmati will bleed farmers
BHOPAL: Madhya Pradesh’s failure to get geographical indications
(GI) tag for its basmati rice will have far-reaching financial consequences on
farmers as well as mill owners of the state. Approximately around 4 lakh tonnes
of basmati rice is produced across 13 districts of the state and a majority of
it is exported. There are 10 big and approximately 90 small basmati mills in
the entire state.
“The farmers as well as mill owners who belong to the state and do
not have mills outside MP will be the biggest losers. Without the GI tag, we
will not be able to get proper prices and will not be able to export our
produce as basmati. Without the GI tag, we will not be able to provide
certificate of origin for our basmati and hence we will not be in a position to
export,” said Anil Agarwal, director of Sanwaria Agro, a leading agro-industry
in the state.
“It is interesting to note why APEDA (Agricultural & Processed
Food Products Export Development Authority), a body of the Union government is
opposing the MP government’s claim for a GI tag for its basmati. The fact
remains that both the central and state government is run by the same party.
Responsible people from the state should ask this pertinent question,” Agarwal
told TOI. Talking about the turnover of basmati rice in the state, Agarwal
claimed that MP produces around 11 lakh metric tonnes of basmati rice in the
last financial year. Officials, however, claim that production is just close to
4 lakh metric tonnes. But, even by conservative estimates, if production is 4
lakh metric tonnes, it means a revenue of roughly Rs 1,100 crore. Due to
absence of the GI tag, MP farmers are already getting lower prices for their
produce. “We sell basmati paddy for Rs 2,600-2,700 per quintal. But, in Haryana
and Punjab, the same paddy is being sold at around Rs 3,200-3,300 per quintal.
We have been growing basmati for long and injustice has been meted to us. The
government should raise the issue before competent authorities. We had
submitted memorandums in past also,” said Bhojpal Chaudhary, a farmer from
Sankhini village in Hoshangabad district. Chaudhary
cultivates the crop in over 30 acres of land. Activists allege apathetic
attitude of officials and the state government led to this outcome. “If the
government had raised the issue with all its might, the decision would have
come in our favour, which would have benefitted the farming community
immensely. The apathy is not only restricted to basmati — even oranges and
kalimuch rice of Balaghat and a host of other agricultural products should
ideally get the GI tag,” said Nikunj Garg. Garg is associated with an NGO
called New Darpan Social Welfare Society. The NGO was
also an intervener at the GI Registry, Chennai, and demanded the tag for MP
basmati, along with the state government. Advocate Ankur Pastor, the chairman
of New Darpan said, “The government should
made an appeal before the Intellectual Property Appellate Board (IPAB), which
is the appellate body against GI Registry as soon as possible and gather proper
evidence. MP losing its basmati tag will have far-reaching impact. It is also
noteworthy that the same GI Registry favoured the state’s claim in the year
2013, which was then opposed by APEDA in IPAB. Strangely, the same GI Registry
opposed us this time”.
When contacted over the issue, principal secretary of agriculture Rajesh Rajorasaid, “We are going to appeal
against the judgment in the high court. The facts presented by us before the GI
Registry were not taken into consideration. We have hired two top lawyers, one
in Delhi and the other in Chennai for this purpose”.
It is worth mentioning that in November 2008, APEDA included
Punjab, Haryana, Himachal Pradesh, Delhi, Uttarakhand, western UP and two
districts of Jammu and Kathua in J&K as traditional GI area for basmati
rice cultivation in its application before the GI Registry and MP was excluded
from the list.
Subsequently, MP moved an application before the GI Registry,
Chennai, to include it in the list of traditional basmati producing areas. On
December 31, 2013, the GI Registry ordered the APEDA to file an amended GI
application to include MP, Rajasthan, Bihar and other some other states. But,
the APEDA moved an appeal against the orders of the GI Registry at the
appellate board and in February 2016, IPAB set aside the order of the GI
Registry given on December 2013 for including Madhya Pradesh and other states.
It also asked MP to present its application before the GI Registry will proper
evidence. MP then moved its application before the GI Registry and on March 15,
the application was set aside by the registry. MP government has also moved the
high court challenging the earlier IPAB order that was given on February 2016.
Date: 18-Mar-2018
Thailand to export 9.5 million tons of rice this year
Even so, the department is confident that Thailand will reach this
year’s rice export target of 9.5 million tons. Due to the lower rice supply in
the world market, rice prices have continued to rise domestically and globally.
Furthermore, the Ministry of Commerce has been sending negotiation teams to
Thailand’s trading partners to boost rice sales.
Author Name: http://www.pattayamail.com/thailandnews/thailand-export-9-5-million-tons-rice-year-205025
Date: 18-Mar-2018
No GI tag for Madhya Pradesh’s Basmati rice
New Delhi, Mar 19 (KNN) In
a recent development, the Geographical Indication (GI) Registry has rejected
Madhya Pradesh’s plea for its inclusion in the Basmati growing region. The
authority in its rejection note has said that there is no ‘corroborative
evidence’ to suggest that the aromatic variety is grown in the state. “This
tribunal reaches a conclusion that there is proper demarcation of cultivation
area in the GI application filed by the respondent applicant (Apeda). The
opponent (MP government and others) failed to prove the Basmati cultivation in
the claimed with supporting documents. A mere plea without supported by any
corroborative evidence, has no gravity in the eye of Law. In finale, the
oppositions are disallowed as lack of merit.” the authority said in a statement
Basmati, a special kind of rice is grown in more than 70 districts of the
country including Punjab, Haryana, Himachal Pradesh, Delhi, Uttarakhand,
western Uttar Pradesh and Jammu & Kashmir. A geographical indication (GI)
is a name or sign used on select products that corresponds to a specific
geographical location or origin. India, as a member of the World Trade
Organization (WTO), enacted the Geographical Indications of Goods (Registration
and Protection) Act, 1999 has come into force with effect from 15 September
2003. The GI tag makes sure that none other than those registered as authorised
users (or at least those residing inside the geographic territory) are allowed
to use the popular product name. (With Inputs from a media report) (KNN/DA)
No GI tag for Madhya Pradesh’s Basmati rice
New Delhi, Mar 19 (KNN) In a recent development, the Geographical Indication (GI)
Registry has rejected Madhya Pradesh’s plea for its inclusion in the Basmati
growing region. The authority in its rejection note has said that there is no
‘corroborative evidence’ to suggest that the aromatic variety is grown in the
state. “This tribunal reaches a conclusion that there is proper demarcation of
cultivation area in the GI application filed by the respondent applicant
(Apeda). The opponent (MP government and others) failed to prove the Basmati
cultivation in the claimed with supporting documents. A mere plea without
supported by any corroborative evidence, has no gravity in the eye of Law. In
finale, the oppositions are disallowed as lack of merit.” the authority said in
a statement Basmati, a special kind of rice is grown in more than 70 districts
of the country including Punjab, Haryana, Himachal Pradesh, Delhi, Uttarakhand,
western Uttar Pradesh and Jammu & Kashmir. A geographical indication (GI)
is a name or sign used on select products that corresponds to a specific
geographical location or origin. India, as a member of the World Trade
Organization (WTO), enacted the Geographical Indications of Goods (Registration
and Protection) Act, 1999 has come into force with effect from 15 September
2003. The GI tag makes sure that none other than those registered as authorised
users (or at least those residing inside the geographic territory) are allowed
to use the popular product name. (With Inputs from a media report) (KNN/DA)
Madhya Pradesh loses GI tag claim for Basmati; India may ask
Pakistan to check farming
The Geographical Indication Registry has dismissed Madhya
Pradesh's plea for its inclusion in the Basmati growing region.
There were many instances in the past as companies tried to
register their products under Basmati, since it commands a premium in the
global market. (Reuters)
The Geographical Indication (GI) Registry has dismissed
Madhya Pradesh’s plea for its inclusion in the Basmati growing region saying
there is no ‘corroborative evidence’ to suggest that the aromatic variety is
grown in the state. The GI Registry in an order passed on March 15 has said:
“This tribunal reaches a conclusion that there is proper demarcation of
cultivation area in the GI application filed by the respondent applicant
(Apeda).
The opponent (MP government and others) failed to prove
the Basmati cultivation in the claimed with supporting documents. A mere plea
without supported by any corroborative evidence, has no gravity in the eye of
Law. In finale, the oppositions are disallowed as lack of merit.” Basmati is
grown in 77 districts of Punjab, Haryana, Himachal Pradesh, Delhi, Uttarakhand,
western Uttar Pradesh and Jammu & Kashmir. The aromatic rice variety is
also grown in a few districts of Punjab in Pakistan.
“The decision will help India to convince Pakistan not
to expand Basmati cultivation to other areas and keep it confined to the region
where it has been grown traditionally,” said Priyanka Mittal, director of
India’s largest basmati exporter KRBL. The Chennai-based Intellectual Property
Appellate Board (IPAB) in February 2016 had directed the GI Registry to issue a
certificate of registration to the Agricultural & Processed Food Products
Export Development Authority (Apeda) and reconsider afresh only the plea of
inclusion of 13 districts of Madhya Pradesh. Apeda, which had applied for the
GI tag for Basmati rice in 2008 and got the registration after seven years of
legal battle, had moved the Intellectual Property Appellate Board in 2014,
challenging GI Registrar’s first decision (in December 2013) that directed it
to file an amended GI application by including all areas where basmati rice is
cultivated, including Madhya Pradesh, Rajasthan and Bihar.
While other states stayed away from the legal battle,
MP has been following it by roping in growers, millers and agriculture
scientists. Apart from the state government, there were Madhya Kshetra Basmati
Growers Association Samiti, Narmada Cereals, SSA International (from Raisen
district), Daawat Foods and Madhya Kshetra Basmati Exporters Association who
had sought inclusion of 13 districts. The parties to the oppositions are given
three months to file the appeal, if any, in the IPAB, Chennai.
“If these
parties do not proceed further in the legal battle, the GI for basmati will be
settled and India can initiate GI registration for the aromatic rice in other
countries where there is a chance of infringement of the name,” said an
industry official citing the example of Champagne, which has been registered in
India under GI by France’s Comite Interprofessionel du Vin de Champagne (CIVC)
in 2010. There were many instances in the past as companies tried to register
their products under Basmati, since it commands a premium in the global market.
In the latest order, the GI registry said as per the direction of the IPAB, it
has heard both sides on the limited issue of inclusion of 13 districts of
Madhya Pradesh
— Morena, Bhind, Gwalior, Sheopur, Datia, Shivpuri,
Guna, Vidisha, Raisen, Sehore, Hoshangabad, Jabalpur and Narshinghpur. The
registry has said that the documents and evidence filed by the state and others
show the importance, special characters of rice cultivated in MP but not the
Basmati cultivation in the traditional growing area. “Opponent has therefore
failed to satisfy the fundamental requirement of popular public perception of
Basmati-cultivation in Madhya Pradesh as mentioned by the honourable IPAB
Chennai,” the order said.
Global Hybrid Rice Seeds Market Size 2018: Nath, Dupont
Pioneer, Syngenta and Bayer CropScience
/ March
18, 2018/
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market research generally focuses on leading regions including Hybrid
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Global Hybrid Rice Seeds market important applications
and Product types such as:
Segments of Global Hybrid Rice Seeds market by
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Segments of Global Hybrid Rice Seeds market by types
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Global Rice Protein Market 2018 – Shafi Gluco Chem, AIDP, Jiangxi
Yiwanjia Organic Agricultural, OPW Ingredients
March 19,
2018
Global Rice Protein Market Research Report 2018 tracks the major
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Rice
Husk Ash Market forecast with Key Companies Profile, Supply, Trends, Cost
Structure, and SWOT Analysis 2018-2025
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to help understand market trends, drivers and market challenges. Some of the
key players mentioned in this research are Yihai Kerry Investments, Usher Agro,
Guru Metachem, Agrilectric Power Company, Rescon (India), Deelert Group,
Jasoriya Rice Mill, By Extraction Method & By Silica Content.
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The research covers the current market size of the United States
market and its growth rates based on 5 year history data. It also covers
various types of segmentation such as by geography [United States, North
America, Europe, Asia-Pacific, South America & Middle East and Africa], by
product /end user type [], by applications [Building & Construction,
Silica, Steel Industry, Ceramics & Refractory & Rubber] in overall
market. The in-depth information by segments ofmarket helps monitor performance
& make critical decisions for growth and profitability. It provides
information on trends and developments, focuses on markets and materials,
capacities, technologies, CAPEX cycle and the changing structure of the United
States Market.
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specifications, sales, market share and contact information of various
international, regional, and local vendors of United States Market, some of
them are Yihai Kerry Investments, Usher Agro, Guru Metachem, Agrilectric
Power Company, Rescon (India), Deelert Group, Jasoriya Rice Mill, By Extraction
Method & By Silica Content. The market competition is
constantly growing higher with the rise in technological innovation and M&A
activities in the industry. Moreover, many local and regional vendors are
offering specific application products for varied end-users. The new vendor
entrants in the market are finding it hard to compete with the international
vendors based on quality, reliability, and innovations in technology.
The research study is also segmented by Application such as
Building & Construction, Silica, Steel Industry, Ceramics & Refractory
& Rubber with historical and projected market share and compounded annual
growth rate.
Geographically, this report is segmented into several key Regions, with production, consumption, revenue (million USD), and market share and growth rate ofin these regions, from 2012 to 2022 (forecast). To get a deeper view of Market Size, competitive landscape is provided i.e. Revenue (Million USD) by Players (2012-2017), Revenue Market Share (%) by Players (2012-2017) and further a qualitative analysis is made towards market concentration rate, product/service differences, new entrants and the technological trends in future.
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Geographically, this report is segmented into several key Regions, with production, consumption, revenue (million USD), and market share and growth rate ofin these regions, from 2012 to 2022 (forecast). To get a deeper view of Market Size, competitive landscape is provided i.e. Revenue (Million USD) by Players (2012-2017), Revenue Market Share (%) by Players (2012-2017) and further a qualitative analysis is made towards market concentration rate, product/service differences, new entrants and the technological trends in future.
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Key questions answered in this
report – 2018-2025 Rice Husk Ash Report on Global and United States Market,
Status and Forecast, by Players, Types and Applications
What will the market size be in 2022 and what will the growth
rate be
What are the key market trends
What is driving United States market
What are the challenges to market growth
Who are the key vendors in United States market space?
What are the key market trends impacting the growth of the United States market?
What are the key outcomes of the five forces analysis of the United States market?
What are the key market trends
What is driving United States market
What are the challenges to market growth
Who are the key vendors in United States market space?
What are the key market trends impacting the growth of the United States market?
What are the key outcomes of the five forces analysis of the United States market?
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There are 15 Chapters to
display the United States market.
Chapter 1, to describe Definition, Specifications and
Classification of , Applications of , Market Segment by Regions;
Chapter 2, to analyze the Manufacturing Cost Structure, Raw Material and Suppliers, Manufacturing Process, Industry Chain Structure;
Chapter 3, to display the Technical Data and Manufacturing Plants Analysis of , Capacity and Commercial Production Date, Manufacturing Plants Distribution, R&D Status and Technology Source, Raw Materials Sources Analysis;
Chapter 4, to show the Overall Market Analysis, Capacity Analysis (Company Segment), Sales Analysis (Company Segment), Sales Price Analysis (Company Segment);
Chapter 5 and 6, to show the Regional Market Analysis that includes United States, North America, Europe, Asia-Pacific, South America & Middle East and Africa,Segment Market Analysis (by Type);
Chapter 7 and 8, to analyze theSegment Market Analysis (by Application) Major Manufacturers Analysis of ;
Chapter 9, Market Trend Analysis, Regional Market Trend, Market Trend by Product Type [], Market Trend by Application [Building & Construction, Silica, Steel Industry, Ceramics & Refractory & Rubber];
Chapter 10, Regional Marketing Type Analysis, International Trade Type Analysis, Supply Chain Analysis;
Chapter 11, to analyze the Consumers Analysis of ;
Chapter 12, to describeResearch Findings and Conclusion, Appendix, methodology and data source;
Chapter 13, 14 and 15, to describesales channel, distributors, traders, dealers, Research Findings and Conclusion, appendix and data source.
Chapter 2, to analyze the Manufacturing Cost Structure, Raw Material and Suppliers, Manufacturing Process, Industry Chain Structure;
Chapter 3, to display the Technical Data and Manufacturing Plants Analysis of , Capacity and Commercial Production Date, Manufacturing Plants Distribution, R&D Status and Technology Source, Raw Materials Sources Analysis;
Chapter 4, to show the Overall Market Analysis, Capacity Analysis (Company Segment), Sales Analysis (Company Segment), Sales Price Analysis (Company Segment);
Chapter 5 and 6, to show the Regional Market Analysis that includes United States, North America, Europe, Asia-Pacific, South America & Middle East and Africa,Segment Market Analysis (by Type);
Chapter 7 and 8, to analyze theSegment Market Analysis (by Application) Major Manufacturers Analysis of ;
Chapter 9, Market Trend Analysis, Regional Market Trend, Market Trend by Product Type [], Market Trend by Application [Building & Construction, Silica, Steel Industry, Ceramics & Refractory & Rubber];
Chapter 10, Regional Marketing Type Analysis, International Trade Type Analysis, Supply Chain Analysis;
Chapter 11, to analyze the Consumers Analysis of ;
Chapter 12, to describeResearch Findings and Conclusion, Appendix, methodology and data source;
Chapter 13, 14 and 15, to describesales channel, distributors, traders, dealers, Research Findings and Conclusion, appendix and data source.
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HTF Market Report is a wholly owned brand of HTF market Intelligence Consulting Private Limited. HTF Market Report global research and market intelligence consulting organization is uniquely positioned to not only identify growth opportunities but to also empower and inspire you to create visionary growth strategies for futures, enabled by our extraordinary depth and breadth of thought leadership, research, tools, events and experience that assist you for making goals into a reality. Our understanding of the interplay between industry convergence, Mega Trends, technologies and market trends provides our clients with new business models and expansion opportunities. We are focused on identifying the “Accurate Forecast” in every industry we cover so our clients can reap the benefits of being early market entrants and can accomplish their “Goals & Objectives”.
Rice
Flour Market Overview 2023: Major Growth and Application end users Analysis
with Precise Production Consumption Ratio
Rice Flour Industry research report is a
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several market dynamics. Rice Flour Market Research
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Geographically, this report is
segmented into several key Regions such as North America (United States, Canada and
Mexico), Europe (Germany, UK, France, Italy, Russia and Turkey etc.),
Asia-Pacific (China, Japan, Korea, India, Australia and Southeast Asia
(Indonesia, Thailand, Philippines, Malaysia and Vietnam)), South America
(Brazil etc.) & Middle East and Africa (North Africa and GCC Countries),
with production, consumption, revenue (million USD), and market share and
growth rate of Global Status and Forecast to 2025 in these regions, from 2017
to 2022 (forecast)
Key Highlights are covered in
this Report are:
·
A complete backdrop analysis, which includes an assessment of
the parent market
·
Competitive study of the major Rice Flour Sales Market
players will help all the market players in analyzing the latest trends and business strategies
·
The key details related to Rice Flour Sales
Industry like the product definition, cost, variety of applications, demand and supply statistics are covered in this report.
·
Important changes in market dynamics
·
Global Rice Flour Capacity, Production, Revenue Forecast
2017-2022
·
Global Rice Flour Production, Consumption Forecast by Regions
2017-2022
·
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changing competition dynamics and keeps you ahead of competitors
·
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market
The Rice Flour Market has been
segmented as below:
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·
90% Rice Flour
·
95% Rice Flour
·
Other Purity
By End Users/Applications
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·
Food Industry
·
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Table of Content:
Chapter 1-Rice Flour Market Overview
Chapter 1-Rice Flour Market Overview
Chapter 2- Global Rice
Flour Market Competition by Manufacturers
Chapter 3-Global Rice Flour
Market Capacity, Production, Revenue (Value) by Region (2017-2022)
Chapter 4-Global Rice Flour
Market Supply (Production), Consumption, Export, Import by Region (2017-2022)
Chapter 5-Global Rice Flour
Market Production, Revenue (Value), Price Trend by Type
Chapter 6-Global Rice Flour
Market Analysis by Application
Chapter 7-Marketing Strategy
Analysis, Distributors/Traders
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