Rice Prices
as on : 29-07-2020 06:19:27 PM
Arrivals in tonnes;prices in Rs/quintal in domestic market.
Arrivals |
Price |
|||||
Current |
% |
Season |
Modal |
Prev. |
Prev.Yr |
|
Rice |
||||||
Bangalore(Kar) |
974.00 |
-63.02 |
124499.00 |
4650 |
4650 |
3.33 |
Bangarpet(Kar) |
496.00 |
86.47 |
8305.00 |
2200 |
2300 |
- |
Manjeri(Ker) |
290.00 |
NC |
11310.00 |
3500 |
3500 |
NC |
Gangavathi(Kar) |
272.00 |
1195.24 |
627.00 |
1420 |
1380 |
- |
Sultanpur(UP) |
200.00 |
NC |
7507.00 |
2325 |
2375 |
-15.45 |
Maharajganj(UP) |
200.00 |
3900 |
220.00 |
2550 |
1950 |
10.87 |
Mandya(Kar) |
170.00 |
-57.5 |
18449.00 |
2350 |
1530 |
- |
Gondal(UP) |
118.00 |
3.96 |
8041.00 |
2420 |
2420 |
-1.22 |
Dadri(UP) |
90.00 |
-10 |
1840.00 |
5930 |
5950 |
- |
Thodupuzha(Ker) |
70.00 |
NC |
1940.00 |
3000 |
3000 |
7.14 |
Hardoi(UP) |
60.00 |
NC |
8552.80 |
2440 |
2450 |
-2.79 |
Barhaj(UP) |
60.00 |
-14.29 |
10196.00 |
2600 |
2600 |
8.33 |
Azamgarh(UP) |
55.00 |
-8.33 |
5436.70 |
2570 |
2575 |
4.90 |
Ballia(UP) |
50.00 |
NC |
3133.00 |
2650 |
2600 |
10.42 |
Choubepur(UP) |
45.00 |
-6.25 |
2319.35 |
2600 |
2550 |
-2.80 |
Maur(UP) |
43.00 |
7.5 |
674.00 |
2580 |
2590 |
5.09 |
Raibareilly(UP) |
40.50 |
440 |
1623.50 |
2460 |
2460 |
12.33 |
Aligarh(UP) |
40.00 |
NC |
4322.00 |
2550 |
2550 |
0.39 |
Ghaziabad(UP) |
40.00 |
-33.33 |
2605.00 |
2830 |
2840 |
-3.41 |
Meerut(UP) |
40.00 |
33.33 |
890.50 |
2815 |
2810 |
-5.22 |
Lakhimpur(UP) |
40.00 |
21.21 |
2784.00 |
2430 |
2450 |
4.29 |
Sahiyapur(UP) |
40.00 |
60 |
2567.00 |
2560 |
2560 |
5.13 |
Allahabad(UP) |
35.00 |
-36.36 |
2567.50 |
2450 |
2450 |
-4.30 |
Faizabad(UP) |
34.00 |
6.25 |
1539.00 |
2430 |
2450 |
2.32 |
Jaunpur(UP) |
32.50 |
-18.75 |
1527.50 |
2600 |
2560 |
10.17 |
Basti(UP) |
32.00 |
23.08 |
1698.00 |
2560 |
2560 |
5.79 |
Saharanpur(UP) |
32.00 |
-30.43 |
2633.50 |
2730 |
2725 |
-6.51 |
Kanpur(Grain)(UP) |
30.00 |
100 |
5720.00 |
2340 |
1300 |
-4.49 |
Khalilabad(UP) |
30.00 |
-25 |
1770.00 |
2550 |
2550 |
13.33 |
Muradabad(UP) |
30.00 |
NC |
1612.00 |
2630 |
2630 |
2.73 |
Gorakhpur(UP) |
30.00 |
-36.84 |
1019.70 |
2550 |
2550 |
- |
Madhoganj(UP) |
30.00 |
-14.29 |
3653.50 |
2450 |
2445 |
8.89 |
Firozabad(UP) |
29.00 |
-10.77 |
1679.60 |
2590 |
2570 |
- |
Mainpuri(UP) |
28.00 |
-28.21 |
4001.50 |
2610 |
2576 |
-0.76 |
Sindhanur(Kar) |
25.00 |
-50 |
376.00 |
1880 |
1875 |
4.44 |
Hapur(UP) |
25.00 |
-16.67 |
1182.00 |
2700 |
2700 |
-9.40 |
Lalitpur(UP) |
25.00 |
-28.57 |
1690.50 |
2480 |
2480 |
-12.06 |
Muzzafarnagar(UP) |
25.00 |
25 |
4501.00 |
2780 |
2780 |
-5.92 |
Bharwari(UP) |
25.00 |
25 |
175.50 |
1850 |
1850 |
- |
Mathura(UP) |
24.00 |
-14.29 |
3033.50 |
2560 |
2550 |
-0.39 |
Chintamani(Kar) |
23.00 |
91.67 |
1381.00 |
2200 |
2200 |
-2.22 |
Vilaspur(UP) |
22.00 |
10 |
1663.20 |
2640 |
2620 |
5.18 |
Farukhabad(UP) |
21.00 |
50 |
1164.00 |
2450 |
2450 |
-7.55 |
Partaval(UP) |
20.00 |
NC |
773.50 |
2545 |
2550 |
11.38 |
Shamli(UP) |
20.00 |
-9.09 |
1209.40 |
2790 |
2785 |
1.09 |
Utraula(UP) |
20.00 |
8.11 |
522.20 |
2420 |
2420 |
- |
Sehjanwa(UP) |
20.00 |
-20 |
2488.50 |
2565 |
2575 |
18.75 |
Paliakala(UP) |
20.00 |
33.33 |
665.00 |
2410 |
2440 |
6.64 |
Sirsaganj(UP) |
19.00 |
8.57 |
1141.50 |
2510 |
2550 |
-7.04 |
Nawabganj(UP) |
18.00 |
12.5 |
788.00 |
2420 |
2420 |
51.25 |
Agra(UP) |
18.00 |
-14.29 |
3451.50 |
2635 |
2630 |
1.35 |
Chorichora(UP) |
18.00 |
-10 |
1471.00 |
2560 |
2560 |
7.34 |
Bharthna(UP) |
17.00 |
-15 |
2326.00 |
2540 |
2550 |
-4.15 |
Pratapgarh(UP) |
15.00 |
20 |
490.50 |
2435 |
2425 |
8.95 |
Kayamganj(UP) |
15.00 |
25 |
1979.00 |
2510 |
2510 |
-5.28 |
Gazipur(UP) |
14.00 |
-24.32 |
2170.00 |
3250 |
3240 |
0.62 |
Jafarganj(UP) |
14.00 |
-22.22 |
1110.00 |
2480 |
2440 |
5.53 |
Etawah(UP) |
12.00 |
-14.29 |
2582.50 |
2535 |
2535 |
-3.98 |
Rampur(UP) |
12.00 |
-14.29 |
665.50 |
2630 |
2630 |
2.73 |
Devariya(UP) |
11.00 |
-8.33 |
1071.50 |
2560 |
2575 |
5.79 |
Atarra(UP) |
10.00 |
100 |
847.50 |
2450 |
2420 |
5.38 |
Rasda(UP) |
10.00 |
-16.67 |
516.00 |
2640 |
2575 |
1100.00 |
Jangipura(UP) |
10.00 |
-23.08 |
654.00 |
2600 |
2580 |
11.11 |
Mawana(UP) |
9.00 |
-25 |
271.20 |
2785 |
2770 |
- |
Raath(UP) |
9.00 |
-44.44 |
240.60 |
2350 |
2350 |
- |
Dahod(Guj) |
8.70 |
-80.41 |
1032.70 |
4200 |
4200 |
5.00 |
Etah(UP) |
8.00 |
14.29 |
430.50 |
2560 |
2570 |
-1.16 |
Unnao(UP) |
8.00 |
60 |
223.30 |
2465 |
2475 |
-0.40 |
Ajuha(UP) |
8.00 |
NC |
394.00 |
2500 |
2500 |
2.04 |
Karvi(UP) |
8.00 |
-27.27 |
629.50 |
2435 |
2400 |
2.96 |
Bahraich(UP) |
7.50 |
-38.52 |
1115.50 |
2400 |
2440 |
-1.23 |
Fatehpur(UP) |
7.50 |
36.36 |
2288.20 |
2515 |
2500 |
7.02 |
Mohamadabad(UP) |
6.50 |
-7.14 |
852.80 |
2500 |
2480 |
- |
Pukhrayan(UP) |
6.00 |
-76 |
600.00 |
2520 |
2500 |
14.03 |
Banda(UP) |
5.00 |
-28.57 |
347.50 |
2450 |
2430 |
4.03 |
Bareilly(UP) |
5.00 |
42.86 |
1990.50 |
2600 |
2590 |
3.59 |
Kasganj(UP) |
5.00 |
-16.67 |
489.50 |
2580 |
2580 |
1.18 |
Mahoba(UP) |
4.00 |
-20 |
464.10 |
2440 |
2450 |
7.73 |
Mirzapur(UP) |
4.00 |
-11.11 |
302.50 |
2660 |
2665 |
10.14 |
Achalda(UP) |
4.00 |
NC |
345.90 |
2500 |
2500 |
13.12 |
Lucknow(UP) |
3.60 |
-2.7 |
4970.50 |
2450 |
2400 |
-10.91 |
Naanpara(UP) |
3.60 |
-25 |
668.00 |
2430 |
2440 |
3.40 |
Jahangirabad(UP) |
3.50 |
-12.5 |
248.00 |
2650 |
2650 |
-0.93 |
Akbarpur(UP) |
3.50 |
NC |
402.10 |
2450 |
2450 |
0.82 |
Tundla(UP) |
3.50 |
NC |
277.00 |
2620 |
2560 |
1.35 |
Chhibramau(Kannuj)(UP) |
3.40 |
NC |
607.30 |
2480 |
2480 |
-4.62 |
Chandoli(UP) |
3.00 |
-33.33 |
85.70 |
2585 |
2585 |
11.18 |
Perinthalmanna(Ker) |
2.90 |
NC |
29.00 |
3000 |
3000 |
7.14 |
Fatehpur Sikri(UP) |
2.80 |
7.69 |
144.90 |
2590 |
2585 |
1.17 |
Kosikalan(UP) |
2.80 |
-6.67 |
246.20 |
2555 |
2540 |
0.99 |
Chitwadagaon(UP) |
2.50 |
-16.67 |
473.60 |
2630 |
2560 |
25.24 |
Sonamura(Tri) |
2.20 |
57.14 |
65.40 |
2800 |
2800 |
- |
Charra(UP) |
2.20 |
-15.38 |
120.90 |
2550 |
2550 |
0.99 |
Auraiya(UP) |
2.00 |
-20 |
252.60 |
2550 |
2500 |
-3.04 |
Tulsipur(UP) |
2.00 |
-42.86 |
92.10 |
2420 |
2400 |
- |
Bishnupur(Bankura)(WB) |
2.00 |
-9.09 |
200.60 |
2600 |
2550 |
NC |
Anandnagar(UP) |
1.80 |
80 |
216.60 |
2545 |
2535 |
6.04 |
Jhansi(UP) |
1.80 |
50 |
148.20 |
2475 |
2480 |
4.21 |
Mugrabaadshahpur(UP) |
1.80 |
20 |
71.90 |
2510 |
2510 |
12.05 |
Baberu(UP) |
1.70 |
-5.56 |
87.90 |
2410 |
2400 |
8.31 |
Panichowki(Kumarghat)(Tri) |
1.60 |
14.29 |
56.90 |
2880 |
2930 |
- |
Melaghar(Tri) |
1.00 |
-33.33 |
63.70 |
2700 |
2700 |
NC |
Kamalghat(Tri) |
1.00 |
NC |
3.00 |
3800 |
2900 |
- |
Khair(UP) |
1.00 |
25 |
76.30 |
2590 |
2590 |
-0.38 |
Lalganj(UP) |
1.00 |
-16.67 |
274.00 |
2350 |
2350 |
- |
Safdarganj(UP) |
1.00 |
-50 |
87.50 |
2400 |
2450 |
- |
Bharuasumerpur(UP) |
0.80 |
-33.33 |
28.10 |
2500 |
2500 |
28.21 |
Published on July 29, 2020
https://www.thehindubusinessline.com/economy/agri-business/rice-prices/article32222356.ece
Rice farmers ditch crop amid increasing fears of food
crisis
By HAROLD
ODHIAMBO AND ANNE ATIENO | July
29th 2020 at 12:00:00 GMT +0300
Roseline Awuor, a casual labourer, removes weeds from a farm at
Ahero Irrigation Scheme in Kisumu County. [Denish
Ochieng, Standard]
Farmers
in the Ahero rice belt region and West Kano irrigation schemes are abandoning
the crop in large numbers amid fears of food shortage and rise in
unemployment.
Some
of the challenges pushing the rice farmers out of the sector include severe
destruction of farms by the swollen lake, the rising cost of production, lack
of extension officers, pest infestations and floods and hailstorms.
Reports
by the National Irrigation Board paint a disturbing picture of several farms
were left idle as rice production drops by 40 per cent from 2019.
So
dire is the situation that by the end of June, more than 30 per cent of farms
were idle while others have now been leased out to accommodate other crops.
A
spot check in the rice belt paints a picture of a promising venture slowly
losing its value in helping address food security and unemployment.
The
situation has been made worse by Covid-19 which has forced the irrigation board
to scale down activities in rice schemes while entities that provided farmers
with loans to purchase fertilisers have also suspended their services.
Even
before Covid-19 struck, farmers were already reeling from adverse effects of
natural disasters.
Raging floods
In
West Kano, farmers are yet to recover after large swathes of rice fields were
washed away by the swollen Lake Victoria.
Christine
Akinyi, a farmer in West Kano regrets investing in the crop after raging floods
compounded by the lake back flow destroyed her one hectare under rice. “I lost
all my crop after the lake waters flooded my land,” said Akinyi.
For
some, although the floods that affected their farms at the Ahero scheme have
ended, their farm have now dried up as a result of the inconsistencies in water
supply.
Despite
the challenges, the farmers have been facing in cultivating the crop, selling
the produce has also been a big problem with middlemen taking advantage of
their vulnerability and buying their produce at throwaway prices.
Although
rice production is facing several challenges, the government has stepped up its
operations to ensure that the sector does not go down the drain.
Before
Covid-19 struck, National Irrigation Board had started a process of expanding
the schemes under rice production in Nyanza from 11,000 hectares to 16, 000
hectares to boost food production this planting season.
Yesterday,
NIB Nyanza regional manager Joel Tanui admitted that rice production is facing
a number of challenges that have adversely affected production, and this has
been worsened the Covid-19 pandemic.
x
Basmati
rice cos'' operating margins to rise 100-150 basis points in FY21: Crisil
Covid 19 Time Series
Related Topics
Ahero rice belt region West Kano irrigation schemes National Irrigation Board Farmers abandoning rice farming Swelling Lake Victoria
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Jul 28 (PTI) Even as the COVID-19 pandemic and the global slowdown has affected
many industries, basmati rice companies are set to witness 100-150 basis points
increase in operating margins in financial year 2020-21 due to lower paddy
prices and stable volume demand overseas, according to a report.
Paddy prices are expected to fall by 17 per
cent in the current fiscal from an average of Rs 36 per kg last fiscal due to
good monsoon and stable acreage, Crisil said in a report.
Operating margins of basmati rice companies are
set to rise 100-150 basis points this fiscal because of lower paddy prices and
stable volume demand abroad, making them one of the few segments of the Indian
economy to buck the impact of both the COVID-19 pandemic and the global
slowdown, Crisil said.
Demand from key markets like the US, the UK and
the Middle East, excluding Iran, which account for more than half of India''s
annual basmati export of around 4.4 million tonnes, continues to be strong.
The increase in demand in these countries is
mainly because they are building food security buffers amid the COVID-19
pandemic, the report said.
Iran, which imports around 1.3 million tonnes
annually, is expected to register a 20 per cent decline in volume from India
due to payment-related issues being faced from last fiscal because of the US
sanctions.
However, higher demand from other markets
abroad is expected to offset this, Crisil said.
Realisation from domestic market, accounting
for 2 million tonnes sales annually, is seen stable at Rs 52 per kg on strong
retail demand.
Rigid food habits and strong preference for
basmati rice will prevent down-trade to non-basmati varieties in the retail
market. However, domestic volume may de-grow by 20 per cent because of extended
lockdowns impacting demand from hotels, restaurants and cafes, it said.
"Spreads between blended realisation and
paddy prices are expected to improve to Rs 31 per kg against Rs 29 per kg last
fiscal. That would crank up operating profitability to 5.5-7.5 per cent this
fiscal, compared with 4.5-6 per cent last fiscal," Crisil Ratings Senior
Director and Head of Analytics Subodh Rai said.
Demand has remained strong during the lockdown,
and rice companies have started to accept orders by seeking higher advances or
letters of credit, he said.
They plan to use the advance monies to cut
working capital debt.
"As much as 94 per cent of the total debt
is short-term for working capital requirements. Higher advances leading to
reduction in debt will improve the liquidity profile significantly, which is an
important credit driver for the rice industry," Crisil Ratings Director
Nitin Kansal said.
"The interest coverage of basmati rice companies
could improve to 2.4 times this fiscal from 2.1 times last fiscal, and leverage
ratio to 1.9 times from 2.2 times. That will be a credit positive," he
added. PTI SM RVK
Modi’s free food scheme rescues farmers, poor: FCI procures record amount
of wheat, rice this season
By: Samrat Sharma |
Published: July 29, 2020 2:11 PM
The FCI has
procured 389.76 LMT wheat and 504.91 LMT rice in the just concluded crop
season.
The government said that extensive and
detailed logistical planning has been done by the FCI to ensure that food grain
stocks reach every part of the country.
In an effort to give relief to
the farmers and to support PM Narendra Modi’s Prime Minister Garib Kalyan
Ann Yojana, the Food Corporation of India procured a record amount of food
grains this season. The FCI has procured 389.76 LMT wheat and 504.91 LMT rice
in the just concluded crop season, according to the Ministry of Consumer
Affairs, Food & Public Distribution. The government said that extensive and
detailed logistical planning has already been done by the FCI to ensure that
food grain stocks reach every part of the country as per the allocation over
these five months of extension of PMGKAY.
The large scale food
distribution has some severe roadblocks as it is double the normal allocation
and the existing warehousing capacities. Transportation is also a hurdle as
they are based on regular allocations. However, citing the FCI’s capabilities
to deliver in the most trying circumstances during the lockdown period, the
government assured that the FCI is fully geared up for the challenge. The
government further assured that food grains will reach every corner of the
country and no poor person will have to remain hungry. It is expected that the
coming Kharif season of 2020-21 will also be good in terms of
productivity.
Meanwhile, after PM Modi
announced to extend the PMGKAY for five more months to ensure sufficient food
supply during the festive seasons, the total allocation for PMGKAY II from July
to November 2020 was 200.19 LMT. Including the additional allocation of 200.19
LMT for PMGKAY II, the total quantity of food grains that will be distributed
to the vulnerable sections of the society is 455 LMT. The government further
said that there has been a very enthusiastic response from the state
governments as well as beneficiaries of this scheme. About 81 crore
beneficiaries are covered under the National Food Security Act (NFSA) and
Antyodaya Ann Yojana (AAY) and are being provided 5 kg of rice or wheat, free
of cost under this scheme.
Urban poor starve as food aid
suspended
Emran Hossain |
Published: 00:46, Jul 29,2020
The government has suspended the special open
market sale of rice introduced to help the urban poor who were force to slash
food consumption after being hit by the coronavirus crisis saying that they did
not need help anymore.
‘We have stopped the special OMS programme
because of the fact that the food crisis people found themselves in after the
coronavirus struck is now over,’ director general of food Sarwar Mahmud told
New Age.
‘Bangladesh just reaped bumper rice harvest
while their normal economic lives are gradually being restored since lockdown
restrictions were lifted,’ he said.
Life is still hard but people have their means
to cope with the coronavirus crisis on their own at the moment, said Sarwar.
The government decision to shut down special
OMS shops, through which a limited number of ration card holders could buy a
kilogram of rice at a subsidised price of Tk 10, comes amid depleting
government rice stock due to poor procurement.
The decision surprised many, including the
beneficiaries — the urban poor — and economists, as evidence grew that millions
remained half-fed in Bangladesh as they tried to make up for the drastic fall
in their income caused by the coronavirus crisis.
The situation is further worsened by a
devastating flood that continued to wreak havoc across Bangladesh for over a
month.
The United Nations recently said that
Bangladesh needs to extend monthly temporary cash aid to 6.53 crore to the
people so that they could bear their food, health and education expenses.
Bangladesh Institute of Development Studies
professorial fellow Md Asaduzzaman said that the government misinterpreted the idea
of urban poor as it sought to conceal its failure to help them.
‘Bumper rice production bears no implication on
the urban poor for they do not grow rice,’ said Asaduzzaman.
He said that the government clearly failed to
stock up enough rice needed to run the special OMS rice scheme and was making
the poor pay for its failure.
‘It is a classic case of management failure
when hungry people roam around, though there is no shortage of food in the
country,’ said Asaduzzaman.
On July 25, the government rice stock fell to
12.85 lakh tonnes, half a million tonnes less compared to the stock on the
corresponding day last year.
In April, more than two weeks after the
coronavirus infection emerged in Bangladesh, prime minister Sheikh Hasina
announced her intention of feeding the poor through the special OMS programme.
But the programme could not become fully
operational until May because of the delay in the distribution of ration cards.
In May and June, the special OMS covered
33,02,600 people in cities and towns across Bangladesh.
Though in the first month the turnout of ration
card holders was 86 per cent, it rose to 96 per cent in June, testifying to the
growing need for food aid.
Nazrul Islam, founder and honorary chairman of
the Centre for Urban Studies, said that the government must continue lending
support to over one crore urban poor living in cities and towns.
‘They all are in emergency need of food and
relief aids,’ said Nazrul.
Some of them might have returned to village
homes as the coronavirus crisis broke out, but they would be back shortly
because their livelihoods depend on cities, he said.
Different studies showed that the number of
poor in the country grew after the emergence of the coronavirus crisis.
Last month, a study by Bangladesh Institute of
Development Studies revealed that 1.64 crore people became newly poor
because of the virus crisis.
On July 16, a Right to Food Bangladesh study
covering 37 districts revealed that 87 per cent of the people surveyed were
facing food crisis.
The study said that three-fourths of the
surveyed people did not have any food in store and the rest could get by a week
with what they had in stock.
The study included rickshaw pullers, hawkers,
wage earners, small entrepreneurs, housemaids and drivers, 97 per cent of whom had
their livelihood affected in a way or the other.
At least five per cent of the surveyed people
ate once a day while nearly 42 per cent could not afford nutritious food, not
even for children and lactating and pregnant mothers, said the study.
The directorate of food said that regular sale
of OMS rice at Tk 30 continued as usual from July.
Per kilogram of coarse rice sold between Tk 38
and Tk 45 in the market until Monday after a 2.41 per cent increase in price
over the last month.
‘We don’t mind eating less to save some money
to pay the outstanding rent to the homeowner. We are simply helpless,’ said
Dolna, 40, who was the proud member of a solvent family even in March.
Dolna’s son and daughter, who are garment
workers, and her husband, a roadside vendor, lost their earnings over April and
May.
Dolna and her family spent the month of July in
their village home in Jamalpur in an attempt to settle down, but the flood
forced them to come back to Dhaka.
‘We can use some help to tackle the crisis,’
said Dolna, who used to work as a housemaid but was denied employment by her
previous employers upon her return.
https://www.newagebd.net/article/112359/urban-poor-starve-as-food-aid-suspended
Source: Rice
pledging debt halved
Contentious scheme's legacy still lingers
PUBLISHED : 29 JUL 2020 AT 06:12
NEWSPAPER SECTION: BUSINESS
WRITER: WICHIT
CHANTANUSORNSIRI
The rice pledging scheme for rice farmers,
running from 2011 to 2014, was the largest rice market intervention scheme in
Thai history. (Photo by Sunthorn Pongpao)
The debt burden from the rice pledging scheme
during Yingluck Shinawatra's government has declined by more than half, says
the Public Debt Management Office (PDMO).
The debt amount accumulated since year-end 2014
from the rice pledging scheme, one of the flagship populist policies of the
ousted administration, is valued at 550 billion baht, said a PDMO source who
requested anonymity.
Almost 10 years have passed since the scheme's
emergence in 2011. The debt stands at 211 billion baht and will take around
eight more years to be paid off.
The PDMO set a budget to 23 billion baht of the
principal per year.
In total, the debt repayment period will cover
18 years starting from the first year of indebtedness, said the source.
·
Govt to offer
B30bn of green bonds in August
The Bank for Agriculture and Agricultural
Cooperative has shouldered the debt burden through borrowings, with the Finance
Ministry as the loan guarantor.
The rice pledging scheme, running from 2011 to
2014, has become the largest rice market intervention programme in Thai
history.
The government used money worth 985 billion
baht to purchase 54.4 million tonnes of paddy.
Throughout the scheme, the price at which the
government bought from farmers was unprecedentedly high, 50% more than the
market price, and for the first time it bought unlimited amounts of rice. This
meant the scale of the loss was massive, said Peeradej Tanruangporn, a
researcher at the Thailand Development Research Institute.
There is debate over how much loss the scheme
incurred per year, with calculations ranging 150-200 billion baht or even as
high as 500 billion baht.
Rice pledging also decreased the
competitiveness of Thai rice producers. One easy measure of competitiveness is
market share, which Thailand lost a lot because the government failed to sell
the rice.
The pledged price also resulted in a
deterioration of rice stock and sub-standard rice quality. The government had
to shoulder the cost of storing the huge surplus of rice.
According to the Finance Ministry, the closed
accounts of the rice pledging scheme from 2004 to May 22, 2014 showed losses
tallied at 682 billion baht for a total of 15 projects, with 84 million tonnes
of paddy bought.
Of the amount, 518 billion baht was attributed
to the Yingluck Shinawatra administration's rice pledging scheme.
https://www.bangkokpost.com/business/1959167/source-rice-pledging-debt-halved
BlocRice – Cambodia eyes blockchain in future of agriculture
By
-
July 29, 2020
While the technology is in many ways still
nascent, it seems already that only a small few of the world’s commodities have
yet to be traded using blockchain.
Most of these dalliances seem to peter out
quickly, but there are a small number of cases where perseverance and
commitment has seen the potential of small blockchain projects begin to
flourish.
Agriculture, led by rice production, comprises
around one-third of Cambodia’s GDP and it employs 80% of the population,
according to the International Finance Corporation. Rice plays such an
important role in the country’s economy that Cambodia’s Prime Minister has even
referred to the commodity as ‘white gold’.
In full: https://techwireasia.com/2020/07/blocrice-cambodia-eyes-the-future-of-blockchain-for-agriculture/
VIETNAM'S JAN-JULY
COFFEE EXPORTS DROP 0.1%, RICE DOWN 1.4%
7/28/2020
HANOI, July 29 (Reuters) - Vietnam's coffee
exports in the first seven months of the year are expected to drop 1.4% from a
year earlier to 1.06 million tonnes, and rice exports will likely drop 1.4%,
government data released on Wednesday showed. COFFEE Coffee exports from Vietnam
will likely decrease an estimated 1.4% in the first seven months of this year
from a year earlier to 1.06 million tonnes, equal to 17.68 million 60-kg bags,
the General Statistics Office said in a report on Wednesday. Coffee export
revenue for Vietnam, the world's biggest producer of the robusta bean, will
likely decrease 0.5% to $1.8 billion in the seven-month period, the report
said. The country's coffee shipments in July are estimated at 120,000 tonnes
valued at $213 million, it said. RICE Rice exports in the first seven months of
this year from Vietnam were forecast to drop 1.4% from a year earlier to 3.9
million tonnes. Revenue from rice exports in the period was expected to rise
10.9% to $1.91 billion. July rice exports from Vietnam, the world's third-largest
shipper of the grain, totalled 300,000 tonnes, worth $109 million ENERGY
Vietnam's Jan-July crude oil exports were seen rising 18.7% from the same
period last year to an estimated 2.8 million tonnes. Crude oil export revenue
in January to July is expected to fall 25.2% to $915 million. Oil product
imports in the first seven months were estimated at 6.9 million tonnes, up
41.9% from the same period last year, and the value of product imports rise
8.1% to $2.5 billion .
(Reporting by Phuong Nguyen Editing by Ed
Davies)
http://about.reuters.com/fulllegal.
Operating margins
of basmati rice companies set to rise: Crisil
Jul 28, 2020 (MENAFN via COMTEX) --
(MENAFN - IANS)
New Delhi, July 28 (IANS) Operating margins of
basmati rice companies
are set to rise 100-150 basis points this fiscal because of lower paddy prices
and stable volume demand abroad, credit ratings agency Crisil said.
These factors have made them one of the few
segments of the Indian economy to buck the impact of both the Covid-19 pandemic
and the global slowdown, an analysis of 105 companies rated by Crisil have
showed.
"Paddy prices are expected to fall 17 per
cent in current fiscal from an average of Rs 36 per kg seen last fiscal due to
good monsoon and stable acreage," Crisil said in a report.
"On the other hand, export realisation is
unlikely to decline in the same proportion as paddy prices because orders from
key markets continue to be strong. Demand from the US, the UK and the Middle
East (excluding Iran), which account for more than half of India's annual
basmati export of around 4.4 million tonnes, has increased because these
countries are building food security buffers amid the Covid-19 pandemic."
The report pointed out that Iran, which imports
around 1.3 million tonne annually, is expected to register 20 per cent lower volume
from India as payment-related issues continue from last fiscal because of US
sanctions.
"However, higher demand from other markets
abroad should offset this. On average, export realisation is seen at Rs 63 per
kg this fiscal compared with Rs 69 per kg in the last fiscal," the report
said.
"Realisation from the domestic market,
accounting for 2 million tonne sales annually, is seen stable at Rs 52 per kg
on strong retail demand."
As per the report, rigid food habits and strong
preference for basmati rice will prevent
downtrade to non-basmati varieties in the retail market.
"But domestic volume may de-grow 20 per
cent because of extended lockdowns impacting demand from the hotels, restaurant
and cafes (Horeca) segment," the report said.
"Given this, the credit ratio of
CRISIL-rated basmati rice companies
could remain higher than CRISIL rated portfolio. The key monitorables going
ahead will be the extent of lockdown and timely sowing of paddy, which can
impact the prices of both rice and paddy.
That, in turn, will have a bearing on the credit profiles."
Additionally, the report said that demand has
remained strong during the lockdown, and rice companies
have started to accept orders by seeking higher advances or letters of credit.
"They plan to use the advance monies to
cut working capital debt," the ratings agency said.
--IANS
rv/sn/vd
MENAFN2807202002310000ID1100556156
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Tesco's launches own Eat Out to Help Out scheme
with £2 full English
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August
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and beyond
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1.
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Tesco
Tesco,
Asda and Sainsbury's in food recall as Uncle Ben's rice could contain glass
Mars
Food UK is recalling the product over contamination fears
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The Food Standards Agency and supermarket
giants Tesco, Sainsbury's and Asda have issued a product recall on Uncle Ben’s
Brown Basmati ready to heat rice pouches.
Mars Food UK issued the warning on Uncle Ben's
Brown Basmati Rice as it may contain traces of glass.
When a food product is recalled the Food
Standards Agency provides details on what customers should do if they have bought
the items, as well as information on why the product is being pulled from
shelves.
The Food Standards Agency issues
'Product Withdrawal Information Notices' and 'Product Recall Information Notices'
to let consumers and local authorities know about problems associated with
food.
Uncle Ben's
Brown Basmati Microwave Rice
Mars
Food UK is recalling the food with
particular best before dates.
The Food Standards Agency website states:
"Mars Food UK is recalling Uncle Ben’s Brown Basmati ready to heat rice
pouches as some packs may contain pieces of glass.
"The possible presence of glass makes this
product unsafe to eat."
Full list
of affected packs
Best Before November 17, 2020
Best before December 8, 2020
Best before December 9, 2020
Best before January 8, 2021
Best before January 18, 2021
Best before January 19, 2021
Best before March 2, 2021
Best before March 16, 2021
Best before March 20, 2021
Best before May 24, 2021
Best before July 3, 2021
Best before June 14, 2021
Best before June 15, 2021
Best before July 19, 2021
Check
the best before dates
The packs affected are 250 grams.
Customers are advised to return the faulty packs
to the store where it was bought for a full refund.
Shoppers can also get in touch with Uncle Ben's
consumer care line on 0800-952-1234 to arrange a refund.
All supermarkets selling
the rice will have point-of-sale notices in store giving more information.
The notices say: "Uncle Ben's is
voluntarily recalling Uncle Ben's Brown Basmati 250g ready to heat rice
pouches.
"This is a precautionary recall due to the
possible presence of glass.
"No other best before dates or Uncle Ben's
products are affected by this recall."
https://www.birminghammail.co.uk/whats-on/shopping/tesco-asda-sainsburys-food-recall-18676386
Argentina: Grain and Feed Update
July
28, 2020
Commodities
Grain and Feed, Barley, Corn, Grain Sorghum, Rice, Wheat
Locations
Wheat production for marketing year (MY)
2020/21 is forecast at 20 million tons on reduced planted area. Exports are
projected at 13.4 million tons. Barley production in MY 2020/21 is forecast at
3.5 million tons on reduced area. Corn acreage in MY 2020/21 is forecast at 5.9
million hectares with production of 47.6 million tons. Conservative producers
may substitute soybeans for corn to reduce costs and risks from economic
pressures. Sorghum exports in MY 2020/21 are projected at 500,000 tons with
recent interest from China.
Argentina:
Grain and Feed Update
https://www.fas.usda.gov/data/argentina-grain-and-feed-update-12
https://www.fas.usda.gov/data/argentina-grain-and-feed-update-12
Agricultural
scientists from KVK stress biological pest control strategies
When the entire
world is challenged with the great threat of environmental pollution,
agricultural scientists from
By : Sentinel
Digital Desk | 30 July 2020 9:27 AM STAFF CORRESPONDENT DIBRUGARH:
When the entire world is challenged with the great threat of environmental
pollution, agricultural scientists from Krishi Vigyan Kendra Dibrugarh under
Agricultural University Assam - Hemchandra Saikia, Sanghamitra Sharma and Tilok
Malaka were seen in the fields of farmers, demonstrating the
environment-friendly biological pest control of rice pests at No.2 Charaihabi
gaon under Barbaruah Block in Dibrugarh district. Addressing the participant
farmers of several villages, Hemchandra Saikia, an expert in Agricultural
Economics, reminded that health was wealth and this would need pollution-free
environment and food stuff. "Hence, while continuing our crop cultivation
to fulfill food security and economic development, effective steps should be
taken at the right time and place to minimize the use of pesticides and
chemicals," he said. "The injudicious use of chemicals and pesticides
over the years has been contributing to environmental pollution, causing
hardship to mankind," he added. He further stated that injudicious use of
pesticides might convert a minor pest to a major form of pest to crops, besides
polluting the ecosystem and food chain and also killing the beneficial insect
pests, which ultimately would hamper both agricultural output and sound human
health. As there is a growing demand for organically produce output of
agricultural crops in the entire world, KVK scientist Saikia stressed
biological control of pests affecting crop cultivation Sanghamitra Sharma, who
is expert in entomology, demonstrated how to use biological pest control
strategies against rice pests like rice stem borer and leaf folder with the use
of pheromone trap and use of neem oil spray. The scientists also explained
other means of eco-friendly rice pest control measures like use of 'T' shaped
bamboo technology through which various birds used to eat various pests of rice
by sitting in the T fitted in the rice field. They also urged farmers to go for
multiple crop cultivation to enhance their total farm income in order to lead a
respectable standard of living.
https://www.sentinelassam.com/north-east-india-news/assam-news/agricultural-scientists-from-kvk-stress-biological-pest-control-strategies-492024
Iran runs out dollars,
India's basmati rice exports may fall 20%
Islamic Republic ordered nearly 30 per cent of
India's basmati rice exports in financial year 2019-20, buying 1.3 million
tonnes
Topics
Basmati rice | Iran | India
Dilip Kumar Jha | Mumbai Last Updated at
July 30, 2020 11:51 IST
1
Indian exporters said they have cut shipments
to Iran because of delay in payments linked to the Islamic nation running out
of dollars
India’s basmati
rice exports to Iran may
decline 20 per cent this financial year as the West Asian nation fails to make
payment due to US economic sanctions, said a study.
Iran ordered
nearly 30 per cent of India’s total basmati
rice exports in financial year 2019-20, buying 1.3 million
tonnes. The US economic sanctions have paralysed business in Iran, which is
battling the crisis for a year now.
Indian
exporters said they have cut shipments to Iran because
of delay in payments linked to the Islamic nation running out of dollars.
“Iran,
which imports around 1.3 million tonne annually, is expected to register 20 per
cent lower volume from India as
payment-related issues continue from last fiscal because of US sanctions,” said
a Crisil study.
Data
compiled by the Agricultural and Processed Food Export Development Authority
(Apeda) showed India exported 4.45 million tonnes basmati
rice (worth $4.33 billion) in financial year 2019-20 as
compared to 4.41 million tonnes ($4.72 billion) the year before. India recorded
4.01 million tonnes (worth $4.17 billion) for the financial year 2017-18.
“Exports
to Iran is currently on halt due to delay in payment receivables. Owing to economic
sanctions, dolalr availability remained scarce. But, Iran market is set to open
very soon,” said Gurnam Arora, Joint Managing Director of Kohinoor Foods Ltd,
the producer and exporter of Kohinoor brand basmati rice.
Indian
rice exporters are exploring opportunities in South East Asia and South America
to compensate for exports to Iran. Demand from European Union, the Middle East,
South East Asia and the South American countries has increased.
“There
will be no impact of decline in export volume to Iran on India’s overall
shipment of basmati rice as demand from other markets has
increased,” Ashwini Arora, Director, L T Foods, the producer of Daawat brand
basmati rice, had said in a recent interaction with Business Standard.
Demand
for basmati remained strong in nationwide lockdowns to contain the coronavirus
outbreak, prompting rice companies to accept orders by seeking higher advances
or letters of credit. They plan to use the advance monies to cut working
capital debt. The aromatic rice demand from the US, the UK and the Middle East
(excluding Iran), which account for more than half of India’s annual basmati
export, has increased because these countries are building food security buffers
amid the Covid-19 pandemic.
The
Crisil report said the average export realisation at Rs 63 per kg this fiscal
compared with Rs 69 per kg in the last fiscal. Realisation from the domestic
market, accounting for 2 million tonne sales annually, is seen stable at Rs 52
per kg on strong retail demand.
Why is the Philippines a food importer?
July 30, 2020
“The purpose of
science is to liberate us from the tyranny of common sense.” — Anonymous
The coronavirus
disease 2019 (Covid-19) pandemic highlighted the strategic importance of our
agricultural sector, mainly on two counts. First, the sector provides our food
requirements, the supply of which became critical at some point in the lockdown
due to transport bottlenecks, both local and international. Second, with the massive
loss of jobs in other sectors of the economy, particularly in the services
sector (including tourism and the “gig”/entertainment industries), it is
agriculture, being labor-intensive, that offers alternative employment
opportunities as there will be perpetual food demand as people will have to eat
to survive.
With our vast
natural resources and relatively fertile lands, there is this populist notion
that we should have no problem producing our food requirements. Thus, some
observers, who obviously have little knowledge of and readings on agricultural
economics, are flabbergasted whenever government imports or allows importation
of certain agricultural products. Their ire is particularly targeted at the
Department of Agriculture (DA) and its leadership. They are lashing out at the
agency for its supposed irresponsibility in resorting to importation when we
are capable, they assert, of producing all of our food requirements. The more
insidious of these critics blame the current Agriculture Secretary, despite him
being barely a year on the job, for making the country food import-dependent.
But a little
research work will reveal that the country has been import-dependent on many
food commodities. Data from the Philippine Statistics Authority (PSA) for 2018
shows that we import most of our food requirements as local production is not
sufficient to meet local demand. On average, we import around 14, 12, 71, 14,
6, 39, 38, 91 and 75 percent of our rice, corn, coffee, pork, chicken
(dressed), beef, onion, garlic, and peanut, respectively. Our import dependency
on selected food requirements (e.g., rice, corn, pork, chicken, garlic, coffee,
etc.) has been going on for more than three decades now, yet so-called
agricultural pundits blame the current leadership of the Department of
Agriculture for this predicament.
The main
reason, again if one bothers to do a little research on our official data, is
that our agricultural productivity has not kept pace with our population growth
rate.
The table above shows agricultural growth rates for various agricultural crops.
While our
population growth during the decade 2008-2018 averaged around 1.7 to 1.8
percent, our agricultural sector only registered an annual average growth rate
of 1.3 percent for the same period. In economic parlance, this is a simple case
of local demand outstripping local supply. Thus, importation is a necessary
recourse to ensure that our people will not go hungry.
Ostensibly, by
the figures I got from the PSA, the logical policy direction to take is to significantly
increase productivity of our agricultural crops. As such, it was a most welcome
development for us who understand the workings and dynamics of the agricultural
economy, and spent a good part of our lives reading agricultural economics
literature (local and international) and analyzing agricultural statistics,
that Agriculture Secretary William Dar made modernization and industrialization
of agriculture the cornerstones of his program to develop our agricultural
sector. As he laid down in his eight-point paradigm for agriculture, the twin
goals of modernization and industrialization are anchored on the application of
modern farm technology and machinery and farm clustering to benefit from
economies of scale. These are supported by appropriate budgetary resources and
partnerships with the private sector and local government units.
My next column
will focus on rice as a case study of what ails our agricultural sector and how
the productivity of the rice subsector can be significantly raised.
Dr. Fermin D.
Adriano once served as information director of the University of the
Philippines System and vice chancellor of UPLB, where he took an early
retirement with the rank of professor. He was board member of the former Manila
Chronicle while serving simultaneously as editorial consultant and regular
columnist. For almost two decades, he served as senior advisor for the Mindanao
program of World Bank–Philippines, and had served as consultant of various
international and bilateral organizations such as the Asian Development Bank,
United Nations Development Program, Food and Agricultural Organization, and
John Hopkins University, among others. He is currently a member of the advisory
council of the Asian Development Bank, Institute based in Tokyo, Japan. He is
writing for the second time for The Manila Times also as columnist.
Covid-19-Related Rice
Restrictions And President Buhari
BENIN CITY –
Nigeria has benefitted greatly from covid-19 rice import restrictions. FROM
IMPORTED RICE IN 2015 TO NIGERIAN RICE IN 2020, Since Buhari first took office
in 2015, Nigeria’s central bank has presided over policies aimed at stimulating
growth in the agricultural sector to reduce dependence on oil. Those policies
included a 2015 ban on access to foreign exchange for 41 items that the bank
felt could be produced in Nigeria.
President
Buhari has saved Millions of people in Nigeria who are at risk of not getting
the food they need due to coronavirus disruptions, according to the United
Nations and World Bank. President Muhammadu Buhari has directed the Central
Bank of Nigeria (CBN) to stop providing foreign exchange for importation of
food into the country. “Don’t give a cent to anybody to import food into the
country,” Buhari is quoted as saying in the statement, which noted that the
call was in line with efforts to bring about a “steady improvement in
agricultural production, and attainment of full food security”. “The foreign
reserve will be conserved and utilised strictly for diversification of the
economy, and not for encouraging more dependence on foreign food import bills,”
the statement added.
While domestic
crops and capacity go to waste, the imports the region relies on have also
dried up as major suppliers, including India, Vietnam and Cambodia, have
reduced or even banned rice exports to make sure their countries have enough
food to cope with the pandemic. Rice export bans (100%) in Viet Nam, Cambodia,
India, and Thailand along with rice import tariff relief (25 percentage points
lower than current levels) to facilitate imports in key rice markets in Asia
(Bangladesh, China, Indonesia, Myanmar, Pakistan, Philippines) and across
Africa south of the Sahara (except South Africa)
Imposing trade
restrictions in response to the COVID-19 pandemic can have dramatic adverse
impacts on food security on Nigeria. President Buhari has saved 200 million
Nigerians from the food crisis which will likely impact food security through
other significant channels, such as the effects on incomes, understanding the
potential food price and hunger impacts specifically from trade bans
demonstrates how harmful these policies can be to efforts to withstand this
shock.
President
Muhammadu Buhari is transforming Nigeria into a self-sufficient country in rice
production within four and half years. People have certainly benefited from the
Central Bank of Nigeria’s Anchor-Borrower Programme.
I thank
President Muhammadu Buhari for the launch of Anchor Borrower Programme (ABP) in
2015 that resulted in the establishment of rice processing mills, foreign
investment and employment generation to our teeming unemployed youths in
Nigeria. The Anchor Borrowers Programme (ABP) of the Central Bank of Nigeria,
launched by President Muhammadu Buhari on November 17, 2015, has made available
more than 200 billion Naira in funding to more than 1.5 million smallholder
farmers of 16 different commodities (Rice, Wheat, Maize, Cotton, Cassava,
Poultry, Soy Beans, Groundnut, Fish), cultivating over 1.4 million hectares of
farmland.
The ABP has
substantially raised local production of rice, doubling the production of paddy
as well as milled rice between 2015 and 2019. Between 2016 and 2019, more than
10 new rice mills came on-stream in Nigeria. Many of the existing Mills have
expanded their capacity; several new ones are under construction. More than a
billion dollars of private sector investments in the production of Rice, Wheat,
Sugar, Poultry, Animal Feed, Fertilizers, etc, since 2015. Federal Executive
Council approval (2020) for a National Agriculture Mechanization Programme,
“the Green Imperative”, in partnership with the Government of Brazil and
multilateral financing institutions.
Nigeria, which
has the largest economy in Africa, is the continent’s top oil producer and
relies on crude sales for about 90 percent of its foreign exchange. Low oil
prices led to a 2016 recession from which the country emerged two years ago.
President Muhammadu Buhari has said the directive to the Central Bank of Nigeria,
CBN, to stop providing foreign exchange for food importation was to improve
agricultural production and attain full food security.
”When we came
to Nigeria, farmers were doing 1.5 tonnes per hectare, now they are doing six
tonnes per hectare two times in a year. Nigeria has partially closed its
western border with Benin to curb rice smuggling that is threatening the
country’s attempt to boost local production, the government said on Wednesday.
The government wants Nigeria to be self-sufficient in rice and has imposed
import controls but these have kept prices high and led to smuggling from Benin
into Nigeria. The government has said Nigeria’s imports of rice and wheat
together cost almost $4 billion a year but its 190 million people rely on
imports for most of what they consume due to limited manufacturing capacity.
The country has
considered developing agriculture for export to earn more hard currency and to
increase revenues from outside its dominant oil industry. Earlier in 2019,
Buhari told the central bank to stop providing foreign exchange for food
imports as part of his drive to bolster the country’s agriculture sector.
President
Muhammadu Buhari has introduced policies since taking office in 2015 that are
aimed at curbing imports to boost local production and conserve foreign
exchange reserves. He said rice smuggling across the western border threatened
his policy of self-sufficiency. “The country has saved huge sums of money which
would otherwise have been expended on importing rice using our scarce foreign
reserves,” Buhari was quoted as saying in a statement issued by his spokesman.
“We cannot allow smuggling of the product at such alarming proportions to
continue.”
The President
Muhammadu Buhari’s administration has ended the importation of rice in Nigeria,
the federal government has said – FG said prior to the administration of
President Buhari, Nigeria was importing major food items including the ones the
country was capable of producing – According to Nduka Eluhaiwe, a special
assistant to the CBN governor, Nigeria following President Buhari’s mandate,
major sectors of the economy has witnessed some form of change or the other The
federal government has said that Nigeria is no longer importing rice needed to
be consumed by Nigerians across the country.
The federal
government has said that Nigeria is no longer importing rice needed to be
consumed by Nigerians across the country. Speaking at the maiden edition of the
Nigeria Policy Development (N-PoD) summit, on Tuesday, February 5, a special assistant
to the governor of Central Bank of Nigeria development finance, Nduka Eluhaiwe,
said the president Muhammadu Buhari-led administration has ensured an end to
rice importation.
Nigeria banned the importation of rice from
Benin in 2004 and from all its neighbours in 2016, but that has not stopped the
trade.Why is rice so profitable as a business? Nigeria is only allowing in
foreign rice through its ports – where since 2013 it has imposed a tax of
70%.The move, it should be understood, is intended not only to raise revenue
but also to encourage the local production of rice. But smugglers have been
taking advantage of the fact that it is cheaper to import rice to Nigeria’s
neighbours. According to Nigerian maritime site, Ships and Ports, in 2014, Benin
lowered its tariffs on rice imports from 35% to 7% while Cameroun erased it
completely from 10%. Accordingly, neighbouring Benin then recorded an
astronomical rise in imports from Thailand, the world’s second-largest
producer.
https://nigerianobservernews.com/2020/07/covid-19-related-rice-restrictions-and-president-buhari/
It pays to major in fields with close ties to jobs, study shows
College graduates
make more money if they major in fields with close ties to jobs, according to a
new study from the Houston Education Research Consortium (HERC), part of Rice
University’s Kinder Institute for Urban Research and School of Social Sciences.
Photo credit:
123rf.com
“School-to-Work
Linkages in Texas,” authored by HERC researchers Brian Holzman and Bethany Lewis
and graduate student Irina Chukhray of the University of California, Davis,
examines Texas residents with bachelor’s degrees who are 25-64 years old using
microdata from the American Community Survey 5-Year Sample for 2013-2017.
The researchers
studied what they refer to as “linkage,” the connection between college majors
and specific occupations. Some college majors like architecture and engineering
have clear paths to jobs, while other majors like history and social science do
not and end up working in a variety of professions ranging from teaching to
business. Holzman, Lewis and Chukhray found that graduates who completed
college majors with clearer paths to jobs not only tended to make more money,
but also were less likely to find themselves unemployed.
“Aside from the
positive relationship between linkage and earnings, we also found linkage
mattered more for women, Black, Hispanic, foreign-born and
non-native-English-speaking workers,” Holzman said. “Linkage appeared to close
wage gaps between marginalized and privileged populations.”
The report also
found:
§ People who
completed college majors with weak ties to jobs (such as graduates with degrees
in history and social sciences) had a 3.2% likelihood of being unemployed,
compared with 2.4% for those who completed majors with strong ties to jobs
(such as graduates working in professions like architecture and engineering).
§ Older, female,
Asian, foreign-born and non-native-English-speaking workers were more likely to
choose college majors with closer ties to jobs than those who were younger,
male, white, Black, Hispanic, native-born or native English speakers.
Holzman and his
co-authors recommend education policymakers and researchers explore why
students choose college majors strongly or loosely connected to the job market.
The researchers also suggest higher-education practitioners develop new
strategies to help students understand the career pathways open to them when
choosing a given major. Finally, they recommend college career placement and
academic staff collaborate with employers to help students, particularly those
from underserved backgrounds, find jobs in occupations related to their majors.
The paper is
available online at https://kinder.rice.edu/.
/Public
Release. View in full here.
Tags:american, architecture, Bethany, business, california, community, education, Engineering, English, houston, research, Rice University, science, students, Texas, university
https://www.miragenews.com/it-pays-to-major-in-fields-with-close-ties-to-jobs-study-shows/
The
Uncle Roger controversy: Why people are outraged by a video about cooking rice
Analysis by Jessie Yeung, CNN • Published 30th July 2020
(CNN) — On
July 8, Malaysian comedian Nigel Ng uploaded to YouTube a
video titled "DISGUSTED by this Egg Fried Rice Video," under
his comedic persona "Uncle Roger."
In the video, Ng slammed BBC
Food presenter Hersha Patel's unconventional way of cooking Chinese-style
egg-fried rice, which included draining the rice through a strainer after
boiling.
"What she doing? Oh my god. You're killing me, woman. Drain
the -- she's draining rice with colander! How can you drain rice with colander?
This is not pasta!" he exclaimed.
Shortly afterward, he groaned, "You're ruining the
rice," as Patel used tap water to wash it of starch.
What Ng intended to be a comedic video sparked a firestorm of
dismay and disbelief as it ricocheted around the internet, gaining more than 7
million views on YouTube and nearly 40 million on Twitter.
Many viewers, including Asian-American celebrities such as writer
Jenny Yang, derided Patel's methods for departing from how Chinese egg-fried
rice is traditionally made. Patel hadn't washed the rice before boiling it. She
had added too much water. She should have used day-old rice. The scrambled egg
was overcooked instead of runny.
"THIS RICE COOKING IS A HATE CRIME," Yang joked on Twitter.
Ng, who is based in London, tried to defuse the situation by
filming a short clip with Patel announcing they are planning a collaboration.
"While this guy's blown up like nobody's business, I've been
trolled," Patel said in the video, claiming she had been simply presenting the
BBC's recipe and that "I know how to cook rice."
The BBC has not publicly commented on Ng's or Patel's remarks.
Rice is a staple ingredient in Asia, and has been adopted by
cuisines globally since it was first domesticated in China more than 9,400
years ago, according to Chinese researchers. There are countless ways to prepare
rice -- you can steam it, fry it, simmer it slowly in broth like Italian
risotto or scorch it to develop a crispy crust like Iranian tahdig.
But the issue at hand goes beyond a difference in opinion on the
varying methods of cooking rice.
The controversy over the BBC Food clip, and the reaction it
provoked within certain Asian communities, speaks to a broader, long-standing
debate about the intersection of food, ethnicity and culture -- the fundamental
question of who is allowed to cook what food.
Appropriating and whitewashing
food
Countless White chefs in recent years have been accused of
cultural appropriation by creating food from other ethnic groups using methods
and phrases that are deemed "unauthentic," disrespectful, and
sometimes outright racist.
Last year, for instance, an Asian food critic accused celebrity chef Gordon Ramsay of tokenism,
after he launched a restaurant described in promotional material as "an
authentic Asian eating house."
The restaurant didn't differentiate between wildly different and
unique types of Asian cuisines, lumping them all together as generically Asian.
And at the time of the opening, it did not appear to have any Asian chefs.
Related content
Gordon Ramsay's new 'authentic Asian' restaurant kicks off
cultural appropriation dispute
"Japanese? Chinese? It's all Asian, who cares," wrote
the critic, Angela Hui, in a scathing Instagram story.
CNN reached out to Ramsay's restaurant group for comment after the
initial controversy.
Tokenism is when racial, ethnic, or cultural diversity is
emphasized only on a symbolic level, without much substantial effort to
understand that culture -- in Ramsay's case, labeling a restaurant
"Asian" without taking the time to differentiate between these
individual nuanced cuisines.
Food is not just sustenance, it carries history and heritage,
which is why many people are deeply offended when these traditional methods of
cooking are cast aside.
Sometimes chefs don't just change up cooking methods, they
blatantly insult the cuisine and culture of origin.
One notorious example is the Chinese-inspired restaurant Lucky
Lee's in New York. When it opened in 2019, the White owner said it would serve
"clean" food that wouldn't make people feel "bloated and
icky" afterwards -- the implication being that regular Chinese food was
somehow unhealthy. That sparked uproar and the restaurant closed eight months later.
And then there are chefs who fail to acknowledge a dish's ethnic
origins at all -- the equivalent of whitewashing food.
The New York Times food columnist Alison Roman, also a White
woman, gained internet fame for her recipe for a "Spiced Chickpea Stew with Coconut and
Turmeric" -- which sounds an awful lot like an Indian or Jamaican
curry. But in an interview with Jezebel, she said: "I'm like y'all, this is not a
curry ... I've never made a curry." Roman's refusal to call it a curry and
her denial of its ethnic background prompted critic Roxana Hadadi to call
it "colonialism as cuisine."
In response to the backlash, NYT eventually added a line in
Roman's recipe on their website, saying it "evokes stews found in South
India and parts of the Caribbean."
Related content
MSG in Chinese food isn't unhealthy -- you're just racist,
activists say
But some people have pushed back against the idea of cultural
appropriation.
Gatekeeping food prevents innovation, some say: for
instance, fusion foods are born from chefs experimenting with different
cuisines. Many also point out that food is meant to be shared, and its power is
often directly tied to the communal eating experience.
Setting boundaries around food -- for example, saying only Chinese
people can cook Chinese food, or Chinese food can only be cooked a certain way,
as those reacting to Ng's video posit -- seems like the antithesis of this
sharing spirit in our globalized world.
But sharing is different from appropriating without respect,
especially when the chefs who do it profit from portraying those foods.
A reckoning in food media
The Uncle Roger video is the latest in a string of incidents that
have drawn attention to issues surrounding food and culture. This summer has
seen the reckoning on race and racism, embodied by the Black Lives Matter
movement, spread from the streets to newsrooms and companies.
Within food media, Bon Appetit -- owned by Conde Nast -- is the
best-known example. Current staffers, including assistant food editor Sohla
El-Waylly, accused the company of underpaying and exploiting employees of
color, and viewers called out the brand for numerous instances of food
appropriation.
For instance, irate viewers pointed to the time Bon Appetit had a
White chef demonstrate how to cook Vietnamese pho, with the title "PSA: This Is How You
Should Be Eating Pho." There was also the time they "reinvented"
the Filipino dessert Halo-halo by
stuffing it with gummy bears and popcorn, spurring scorn from readers.
Each time, the brand would issue an apology and a promise to do
better -- but it has been happening for years.
After this summer's explosive allegations, the company released a statement in June, acknowledging that
"BA's recipes for Vietnamese pho, mumbo sauce, flaky bread, and White-guy
kimchi all erased these recipes' origins or, worse, lampooned them."
Related content
Bon Appetit vows to resolve pay inequities and prioritize people
of color for editor in chief search
"In all these cases and more, BA has been called out for
appropriation, for decontextualizing recipes from non-White cultures, and for
knighting 'experts' without considering if that person should, in fact, claim
mastery of a cuisine that isn't theirs," wrote Joey Hernandez, BA's
research director, in the statement.
The Bon Appetit debacle also prompted other questions about biases
within established institutions. Who chooses what dishes get more coverage? Why
do publications continue to use language that frames "ethnic" food as
occasionally bizarre and often incomprehensible -- for example, Bloomberg
calling tofu a "white, chewy and bland" food people are
"learning to love?" Bloomberg eventually removed these phrases from
their article after international backlash.
And why are "ethnic" chefs -- a euphemism for non-Whites
-- often paid less? Bon Appetit fans were further outraged when Somali chef
Hawa Hassan revealed
last month that she was only paid $400 per video, and El-Waylly blasted Bon Appetit for only paying her $50,000 to
"assist mostly white editors with significantly less experience than
me."
These themes sound abstract at times -- but they're linked to and
help perpetuate broader real-life inequalities such as
workplace discrimination, pay inequity, power imbalances and prevailing
Whiteness in the food world.
Ng and Patel may not have intended for their respective videos,
and upcoming collaboration, to raise these questions.
But viewers' frustrations are inherently tied to the idea that
there is an authentic way to cook fried rice, and that Patel's errors are made
worse by the fact she is a non-Chinese chef presenting herself as an authority
on the dish.
"FOR ANYONE WHO IS TRYING TO SAY THERE ARE MULTIPLE WAYS OF
COOKING RICE, WELL OF COURSE THERE ARE. AND I LOVE THEM ALL," tweeted Yang, the Asian American writer. "BUT THIS
IS *NOT* HOW YOU MAKE DELICIOUS FRIED RICE, THE DISH OF MY PEOPLES, THE SUBJECT
OF THIS VIDEO."
https://edition.cnn.com/travel/article/uncle-roger-rice-food-appropriation-intl-hnk/index.html
SA
should start growing much more rice – soon – as India and others impose
Covid-19 limits
Business Insider SA
Jul 29, 2020, 01:36 PM
Workers load a ship with rice in Bang Pakong,
Thailand. (Getty)
·
It is not yet clear what the impact will be in
the global market after several countries banned or restricted rice exports due
to Covid-19, says the National Agricultural Marketing Council.
·
South Africa should be okay for now, though.
·
But the country really needs to look into
ramping up on local rice production, the body says – and needs to get over the
idea that you need lots of water to grow it.
·
Go to www.BusinessInsider.co.za for more stories.
Restrictions, and even outright bans, on
exporting rice imposed by several amid Covid-19 should not have a short-term
impact on South Africa, the National Agricultural Marketing Council (NAMC) said in
commentary published on Wednesday.
But SA should be ramping up on local production
anyway.
Various restrictions on rice were imposed, and
in some cases are still in place, by 12 countries: Vietnam, the Philippines,
Myanmar, Mali, India, Kyrgyzstan, Cambodia, El Salvador, Russia, Armenia,
Tajikistan, and Belarus.
That could impact even the price of other
staples, such as potatoes and mielie meal; "negative implications in the
form of a drastic increase in the retail prices of rice and the other closely
related staple food items are bound to arise if the various value chain or
market players raise fears of dwindling rice stocks in the country," said
NAMC agricultural economist and trade analyst Moses Lubinga.
Some restrictions were already dropped in
mid-May, though.
"[A]vailable trade statistical data cannot
provide a clear picture of the actual implications coupled with the major
uncertainty about the duration of these restrictions. Moreover, the volume of
rice consignments, if any, that were in transit at the time these trade
restrictions came into force is also not known," said Lubinga.
Still, SA imports more than 70% of its rice
from Thailand, and much of the remainder from India, and so "there are no
foreseeable consequences for South Africa due to the restrictive trade measures
imposed on rice by some countries during the Covid-19 pandemic, especially if the
trade measures are not in effect for a prolonged period," said Lubinga.
And SA should be able to make up for a shortage
in rice with maize meal without too much trouble.
Even so, the NAMC is strongly recommending that
SA ramps up on the very small amount of rice produced domestically "in
preparation for similar unforeseen trade- distorting shocks that may arise in
the near future."
"The school of thought that South Africa
is a water-scarce country, thereby implying that the country cannot venture
into commercial rice production, might have to be revisited since existing
scientific evidence suggests that there are a number of upland rice varieties
that give good yields on dryland," said Lubinga.
If it looks elsewhere on the continent, SA may
also find places where it can "co-invest in rice production in countries
with the comparative and competitive advantage to do so, such that rice imports
from those specific countries become easily accessible and affordable to South
Africa’s consumers," Lubinga said.
(Compiled by Phillip de Wet)
·
Posted: Jul 30, 2020 07:16
AM (IST)
Laxity in issuing property tax bills
House/property tax running in many crores is
lying piled up in the Municipal Corporation of Hisar. The accumulation of the
taxes is not due to the reluctance of the payers but it must be attributed to
the lackadaisical functioning of the MC as the bills of house/property tax are
not issued yearly. Besides, the record is not updated. How ludicrous is this
that the tax payers on certain occasion are asked to produce the receipt of tax
paid last time. This time, the MC is on toes to recover the taxes by handing
over bills for years together, causing monetary hardships. To avert the piling
up of taxes and inconvenience to the tax payers, the MCs in Haryana should
issue yearly bills without fail. Baljeet Singh, Hisar
Slow pace of road construction
A stretch of the Kurukshetra road near the
railway crossing of Teek village in Kaithal is lying incomplete for years,
putting commuters’ lives at risk. Both sides of the road have deep pits, which
often get filled with water during monsoon. The department concerned is waiting
for any untoward incident to happen. It is our traditional way to keep the work
pending while making roads. A final touch is never given. Only making tall
claims interests our government, whichever is in power. Kapil Sharma, Kaithal
Social distancing goes for a toss
Amid spiraling Covid cases, people are flouting
social-distancing norms and are putting theirs as well as others’ lives in
danger. No social distancing is being followed even in key areas like market
and government offices. Self-awareness is the need of the hour as wearing
masks, frequently washing hands and social distancing are the only ways to
lessen the chances of being infected or spreading the deadly virus. Everyone
needs to realise that the risk of acquiring Covid is closer than we think.
Awareness campaigns should not fall silent. The authorities concerned must
adopt strict measures towards the effective implementation of precautionary
guidelines issued by the government for the welfare of citizens. Brij Mohan
Kumar Tehri, Tohana
Roadside encroachments on the rise The busiest
station road of Yamunanagar city is almost entirely encroached upon by local
vendors i.e. rehriwalas and fruit-sellers, etc. The movement of traffic is
badly affected, resulting in frequent Jams. The haphazard parking of vehicles
on this road make the position more critical. The local MC/police authorities
have not been paying any attention to this problem since long, leading to the
worsening of situation. The six-laning of road from fountain Chowk to Agrasen
Chowk on this stretch has become useless due to encroachments. I request the
administration to conduct frequent drives to control the rising problem of
encroachments on the roads. Suresh Kumar, Yamunanagar
Corruption at its peak
Whenever a political crisis happens in any
state, the MLAs, especially Independent ones, start demanding money and are
offered exorbitant amount, sometimes even up to Rs 30 crore each like in
Rajasthan. In Haryana, during the lockdown, the liquor mafia sold illegal booze
worth crores day and night, exposing the political-bureaucratic-criminal nexus.
Now we are told that during the lockdown, the entire administration facilitated
the officials to go ahead with the registration of properties in bulk, breaking
all kinds of rules and the scandal could run in thousands of crores. Similarly,
sometime ago rice millers played all types of illegal tricks to mint money. It
appears that the government has no interest to set up an example of honesty
before the electorates. Ramesh Gupta, Narwana
The Central Government has given time until
August 31 to produce the residual rice of CMR to all 1314 rice millers of
Haryana together with Karnal. In which orders have been given to produce 100 %.
However, rice millers have been asking for time until 15 September.
commercial
In the paddy given by the central authorities,
after the lockdown, the time until June 30 was given to the mills of Punjab and
Haryana until July 15. According to the Food and Supplies Department, 40 lakh
metric tonnes of rice have been delivered to date, whereas 2.5467 lakh metric
tonnes should be provided. In Karnal district, 108 rice mills primarily owe
11.66 lakh quintals of rice. Which couldn’t be provided until 15 July.
Now when the federal government began strictly, there was a panic within the
millers. An FIR has additionally been lodged towards a rice mill in Panipat.
While the top of the Haryana Rice Millers Association, Hansraj Singla, had
written a letter on July 4, demanding an extension from the division. District
Food and Civil Supplies Controller Nishant Rathi mentioned that the Union Food
and Supplies Ministry has issued an order to the Haryana authorities to present
time until August 31 to produce CMR rice. In the identical interval, the excellent
rice will even should be provided to the Central Pool.
About Post
Author
Abigale
Lormen
Abigale is a Masters in Business Administration
by education. After completing her post-graduation, Abigale jumped the
journalism bandwagon as a freelance journalist. Soon after that she landed a
job of reporter and has been climbing the news industry ladder ever since to
reach the post of editor at Our Bitcoin News.
https://ourbitcoinnews.com/rice-millers-got-time-till-august-31-to-supply-cmr-rice/
Harvest
Hits Stride in Louisiana
By Kane
Webb
LAKE CHARLES, LA -- Louisiana's rice harvest is gaining
momentum following rains that swept across the southern part of the state as a
result of Hurricane Hanna's pass through the Gulf Coast region last week. Some areas saw rains daily, while others had
breaks in between bands to allow for a few hours of harvesting. Now that Hanna has exited, the hope is that
weather patterns return to normal as a majority of the crop is nearing harvest.
Early reports on yields are promising, with many growers
indicating yields are better than last year, and the overall crop is looking
better than it has in the previous few years.
This is good news as we head into the bulk of the rice harvest in
southwest Louisiana, and an optimistic outlook for growers further north as
they begin harvesting in the coming weeks.
"Our first fields did well, but we see yields
increasing as we keep going", said Randy Thibodeaux of the Thibodeaux Ag
Group in Morse. "I don't know if
we're going to break any records, but it's encouraging and a welcome change
over the last few years crop."
Further north in Evangeline Parish, rice farmer Kane
Fontenot said, "We're just beginning to scratch the surface. The two fields we've cut so far have been
really good, well above last year's yield.
Over the next few weeks, everyone should be running wide open, as most
of the rice in our area will be ready, and all indications seem to point to a
better crop than the last year, and that's reassuring news."
While the rain events have slowed down harvest, they
haven't put a complete stop to it.
"After recent rains, field conditions are getting
softer than most prefer, especially considering our second crop and dealing
with the ruts we'll make", said Eric Unkel, who farms rice in Allen
Parish. "It's easier to deal with
the little things when the yields are more in line with what you expect them to
be, which is not something we've been able to say the last few years."
Hot Dog Rice Krispies
Treats Combine Childhood Staple Snacks
Jul 28 2020 • 9:00 AM
On The Good
Place, when Chidi learned there was an afterlife but
that there was no way for him to avoid eternal damnation, he had the mother of
all existential breakdowns. His despair led him to making chili with
marshmallow Peeps and M&Ms. Which I then personally tried myself. It remains the single worst
food I’ve ever eaten/gagged up, and after that horrible night, I swore I would
never again try something so obviously vile.
But that was before 2020 became a worldwide
existential crisis. Now I think I understand where Chidi was coming from. So
when it comes to this chef’s new Frankenstein concoction of Hot Dog Rice Krispies Treats, I say, “Sure, why not?”
Yup, that is a
real “food.”
It’s the Vulgar Chef‘s latest
hybrid monstrosity (which we first came across at Boing Boing, though we won’t hold that against
them). It really is….something. This item combines the classic recipe for Rice
Krispies Treats with cut up pieces of hot dog.
You can cook it like normal Rice Krispies Treats, just with the addition of
leftover processed “pork” mixed in. As if that unholy marriage isn’t bizarre
enough, it’s then smeared with relish, mustard, and ketchup.
If that sounds
absolutely disgusting to you, then congratulations. You’re still emotionally
alive and your fight-or-flight response is still active. As for me? I’ll eat
one of these nightmares if someone gives me one. Heck, compared to that Peeps
and M&Ms chili, this seems downright delectable.
Actually…maybe
it doesn’t.
It’s
interesting that both dishes call for copious amounts of marshmallow. Maybe
it’s the food’s familiar, comforting taste and soft consistency that makes it
perfect for people in crisis.
NBC
People like
Chidi (and everyone alive in the year 2020) might be the only ones who could
even come up with dishes like this.
https://nerdist.com/article/hot-dog-rice-krispies-treats/
California Rice Pilot Salmon
Project Yields Great Results
By Paul
Buttner
The second year of our Pilot Salmon Project fieldwork
has yielded some exciting results and should pave the way for the Rice Commission
and our fish conservation partners to develop methods to utilize winter-flooded
rice fields to help struggling salmon populations.
In late-March, we released nearly 350 baby
salmon that were raised in rice fields. Later, we released a set of control groups
that were reared and released using more traditional approaches. Fish in both
of these groups were fitted with a very sophisticated tag, allowing us to track
their travels through the watershed and out to the ocean. Our hope was to
demonstrate rice field-reared fish might survive their journey out to the ocean
better than those that are raised in hatcheries. We hypothesized this possible
outcome based on previous studies showing that salmon grow very fast in rice
fields because of the abundance of their natural food sources in these fields.
I’m happy to say that our 2020 graduating class of our young salmon did not let
us down!
Before getting to the results, it’s probably
best to understand what reasonably expected salmon survival rates are from
year-to-year. In extremely high-water years, it is possible to get to as high
as 15 to 20 percent survival. However, those years are quite rare. In drought
years, similar to the 2019/20 season, expected survival is typically around
zero to 3 percent and is often close to zero. The outmigration survival rate of
our 2020 rice field-reared salmon was nearly 4.5 percent. This was nearly 4.5
times higher than our control groups and substantially higher than other
similar tagging study during this period. We could not be happier with these
results and they will now serve as the basis for further work by CRC and its
fish conservation partners to continue efforts to develop a larger-scale
strategy to use our fields to help salmon just as we have used them to help
birds for decades now.
We want to thank UC Davis and CalTrout for
their extraordinary work in the field over these past two years. And, of
course, this project could not be possible without the help of our funding
partners and participating growers. Special thanks to the Natural Resources
Conservation Service and Syngenta for their major contributions and our long
list of supporting partners including S.D. Bechtel Jr. Foundation, GrowWest,
Corteva, Valent, Almond Board of California, NovaSource, Conaway Ranch and
River Garden Farms. We also want to specially recognize both U.S. Fish and
Wildlife Service and California Department of Fish and Wildlife for supplying
us with hatchery fish to support this important work and for technical
expertise on key aspects of the work.
Paul
Buttner is Manager of Environmental Affairs for the California Rice Commission.
https://calrice.org/california-rice-pilot-salmon-project-yields-great-results/
California Rice Pilot Salmon Project Yields Great Results
By Paul Buttner
The
second year of our Pilot
Salmon Project fieldwork has yielded some exciting results and should
pave the way for the Rice Commission and our fish conservation partners to
develop methods to utilize winter-flooded rice fields to help struggling salmon
populations.
In
late-March, we released nearly 350 baby salmon that were raised in rice fields.
Later, we released a set of control groups that were reared and released using
more traditional approaches. Fish in both of these groups were fitted with a
very sophisticated tag, allowing us to track their travels through the
watershed and out to the ocean. Our hope was to demonstrate rice field-reared
fish might survive their journey out to the ocean better than those that are
raised in hatcheries. We hypothesized this possible outcome based on previous
studies showing that salmon grow very fast in rice fields because of the
abundance of their natural food sources in these fields. I’m happy to say that
our 2020 graduating class of our young salmon did not let us down!
Before
getting to the results, it’s probably best to understand what reasonably
expected salmon survival rates are from year-to-year. In extremely high-water
years, it is possible to get to as high as 15 to 20 percent survival. However,
those years are quite rare. In drought years, similar to the 2019/20 season,
expected survival is typically around zero to 3 percent and is often close to
zero.
The outmigration survival rate of our 2020 rice field-reared salmon was nearly
4.5 percent. This was nearly 4.5 times higher than our control groups and
substantially higher than other similar tagging study during this period. We
could not be happier with these results and they will now serve as the basis
for further work by CRC and its fish conservation partners to continue efforts
to develop a larger-scale strategy to use our fields to help salmon just as we
have used them to help birds for decades now.
We want
to thank UC Davis and CalTrout for their extraordinary work in the field over
these past two years. And, of course, this project could not be possible
without the help of our funding partners and participating growers. Special
thanks to the Natural Resources Conservation Service and Syngenta for their
major contributions and our long list of supporting partners including S.D.
Bechtel Jr. Foundation, GrowWest, Corteva, Valent, Almond Board of California,
NovaSource, Conaway Ranch and River Garden Farms. We also want to specially
recognize both U.S. Fish and Wildlife Service and California Department of Fish
and Wildlife for supplying us with hatchery fish to support this important work
and for technical expertise on key aspects of the work.
Paul Buttner is Manager of Environmental Affairs for the California
Rice Commission.
https://calrice.org/california-rice-pilot-salmon-project-yields-great-results/
The
Food Standards Agency (FSA) offices in London
(Image: Bruno Vincent/Getty Images)
A number of Uncle Ben's rice packets are being
urgently recalled because they might contain glass.
Mars Food UK is recalling Uncle Ben's Brown
Basmati ready to heat rice pouches as a precaution due to the "possibility
of the presence of glass". It's not been stated how glass may have got
into the packets.
A notice
issued by the Food Standards Agency on Monday (July 27) said
certain batches of the product are unsafe to eat.
The 250g Uncle Ben's Brown Basmati pouches
which have been affected, including their best before dates, are listed below:
·
November
17, 2020
·
December
8, 2020
·
December
9, 2020
·
January
8, 2021
·
January
18, 2021
·
January
19, 2021
·
March 2,
2021
·
March
16, 2021
·
March
20, 2021
·
May 24,
2021
·
June
14, 2021
·
June
15, 2021
·
July
3, 2021
·
July
19, 2021
The
company says no other products or best before dates are affected by this recall.
Find
out how you can get more news from SurreyLive straight to your inbox HERE.
Any customers who have purchased the above
items should return them to the store from where they were bought or dispose of
them and contact the Uncle Ben's consumer care line on 0800 952 1234 for a full
refund.
https://www.getsurrey.co.uk/news/uk-world-news/packs-rice-urgently-recalled-because-18673240
Source: Rice pledging debt
halved
Contentious scheme's
legacy still lingers
PUBLISHED
: 29 JUL 2020 AT 06:12
NEWSPAPER
SECTION: BUSINESS
WRITER: WICHIT
CHANTANUSORNSIRI
The rice pledging scheme for rice farmers, running from 2011 to
2014, was the largest rice market intervention scheme in Thai history. (Photo
by Sunthorn Pongpao)
The debt burden
from the rice pledging scheme during Yingluck Shinawatra's government has
declined by more than half, says the Public Debt Management Office (PDMO).
The debt amount
accumulated since year-end 2014 from the rice pledging scheme, one of the
flagship populist policies of the ousted administration, is valued at 550
billion baht, said a PDMO source who requested anonymity.
Almost 10 years
have passed since the scheme's emergence in 2011. The debt stands at 211 billion
baht and will take around eight more years to be paid off.
The PDMO set a
budget to 23 billion baht of the principal per year.
In total, the debt
repayment period will cover 18 years starting from the first year of
indebtedness, said the source.
·
Public debt not
scary yet, PDMO says
The Bank for
Agriculture and Agricultural Cooperative has shouldered the debt burden through
borrowings, with the Finance Ministry as the loan guarantor.
The rice pledging
scheme, running from 2011 to 2014, has become the largest rice market
intervention programme in Thai history.
The government used
money worth 985 billion baht to purchase 54.4 million tonnes of paddy.
Throughout the
scheme, the price at which the government bought from farmers was
unprecedentedly high, 50% more than the market price, and for the first time it
bought unlimited amounts of rice. This meant the scale of the loss was massive,
said Peeradej Tanruangporn, a researcher at the Thailand Development Research
Institute.
There is debate
over how much loss the scheme incurred per year, with calculations ranging
150-200 billion baht or even as high as 500 billion baht.
Rice pledging also
decreased the competitiveness of Thai rice producers. One easy measure of
competitiveness is market share, which Thailand lost a lot because the
government failed to sell the rice.
The pledged price
also resulted in a deterioration of rice stock and sub-standard rice quality.
The government had to shoulder the cost of storing the huge surplus of rice.
According to the
Finance Ministry, the closed accounts of the rice pledging scheme from 2004 to
May 22, 2014 showed losses tallied at 682 billion baht for a total of 15
projects, with 84 million tonnes of paddy bought.
Of the amount, 518
billion baht was attributed to the Yingluck Shinawatra administration's rice
pledging scheme.
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